Journal of the Academy of Nutrition and Dietetics
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Publication Venue For
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To Truly Reduce Weight Stigma and Eating Disorder Risk, We Need to Stop Promoting Weight Loss..
123:399-400.
2023
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Authors' Response: Response to Letter to the Editor Regarding "Comparisons of Four Diet Quality Indexes to Define Single Meal Healthfulness"..
122:2014-2016.
2022
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Harvest for Health, a Randomized Controlled Trial Testing a Home-Based, Vegetable Gardening Intervention Among Older Cancer Survivors Across Alabama: An Analysis of Accrual and Modifications Made in Intervention Delivery and Assessment During COVID-19..
122:1629-1643.
2022
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A Qualitative Analysis of the Remote Food Photography Method and the Automated Self-Administered 24-hour Dietary Assessment Tool for Assessing Children's Food Intake Reported by Parent Proxy..
122:961-973.
2022
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Associations Among Food Security, Diet Quality, and Dietary Intake During Pregnancy in a Predominantly African American Group of Women from North Carolina..
122:565-572.
2022
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Comparisons of Four Diet Quality Indexes to Define Single Meal Healthfulness..
122:149-158.
2022
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Integrating Healthy Eating into Evidence-Based Home Visiting Models: An Analysis of Programs and Opportunities for Dietetic Practice..
119:1423-1436.
2019
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The Effect of a Digital Behavioral Weight Loss Intervention on Adherence to the Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern in Medically Vulnerable Primary Care Patients: Results from a Randomized Controlled Trial..
119:574-584.
2019
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WIC Recipients in the Retail Environment: A Qualitative Study Assessing Customer Experience and Satisfaction..
119:416-424.e2.
2019
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Nutritional Quality of Meals and Snacks Served and Consumed in Family Child Care..
118:2280-2286.
2018
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Pilot Randomized Controlled Trial of a Home Vegetable Gardening Intervention among Older Cancer Survivors Shows Feasibility, Satisfaction, and Promise in Improving Vegetable and Fruit Consumption, Reassurance of Worth, and the Trajectory of Central Adiposity..
118:689-704.
2018
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Family Home Food Environment and Nutrition-Related Parent and Child Personal and Behavioral Outcomes of the Healthy Home Offerings via the Mealtime Environment (HOME) Plus Program: A Randomized Controlled Trial..
118:240-251.
2018
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What Can Be Learned from Existing Investigations of Weight-Related Practices and Policies with the Potential to Impact Disparities in US Child-Care Settings? A Narrative Review and Call for Surveillance and Evaluation Efforts..
117:1554-1577.
2017
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Community-Supported Agriculture as a Dietary and Health Improvement Strategy: A Narrative Review..
117:83-94.
2017
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Availability of Foods and Beverages in Supplemental Nutrition Assistance Program-Authorized Dollar Stores in a Region of North Carolina..
116:1613-1620.
2016
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A Systematic Review to Assess Sugar-Sweetened Beverage Interventions for Children and Adolescents across the Socioecological Model..
116:1295-1307.e6.
2016
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Author's Response..
116:405-406.
2016
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Secular Trends in Meal and Snack Patterns among Adolescents from 1999 to 2010..
116:240-250.e2.
2016
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Feeding Strategies Derived from Behavioral Economics and Psychology Can Increase Vegetable Intake in Children as Part of a Home-Based Intervention: Results of a Pilot Study..
115:1798-1807.
2015
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Partial Meal Replacement Plan and Quality of the Diet at 1 Year: Action for Health in Diabetes (Look AHEAD) Trial..
115:731-742.
2015
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The effectiveness of two community-based weight loss strategies among obese, low-income US Latinos..
115:537-50.e2.
2015
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Weighing every day matters: daily weighing improves weight loss and adoption of weight control behaviors..
115:511-518.
2015
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A qualitative study of family healthy lifestyle behaviors of Mexican-American and Mexican immigrant fathers and mothers..
114:562-569.
2014
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Dietary and weight-related behaviors and body mass index among Hispanic, Hmong, Somali, and white adolescents..
114:375-383.
2014
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A randomized controlled trial of a theoretically-based behavioral nutrition intervention for community elders: lessons learned from the Behavioral Nutrition Intervention for Community Elders Study..
113:1675-1682.
2013
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Eating breakfast and dinner together as a family: associations with sociodemographic characteristics and implications for diet quality and weight status..
113:1601-1609.
2013
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Diet quality of overweight and obese mothers and their preschool children..
113:1476-1483.
2013
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The influence of a physician and patient intervention program on dietary intake..
113:1465-1475.
2013
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Intervention effects on kindergarten and first-grade teachers' classroom food practices and food-related beliefs in American Indian reservation schools..
113:1076-1083.
2013
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Diet quality and weight change among overweight and obese postpartum women enrolled in a behavioral intervention program..
113:54-62.
2013
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Positive attitudes toward organic, local, and sustainable foods are associated with higher dietary quality among young adults..
113:127-132.
2013
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Fruit, vegetable, and antioxidant intakes are lower in older adults with depression..
112:2022-2027.
2012
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Determinants and consequences of adherence to the dietary approaches to stop hypertension diet in African-American and white adults with high blood pressure: results from the ENCORE trial..
112:1763-1773.
2012
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Randomized nutrition education intervention to improve carbohydrate counting in adolescents with type 1 diabetes study: is more intensive education needed?.
112:1736-1746.
2012
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Relationship between adolescents' and their friends' eating behaviors: breakfast, fruit, vegetable, whole-grain, and dairy intake..
112:1608-1613.
2012
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Pregravid body mass index is associated with early introduction of complementary foods..
112:1374-1379.
2012
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Predictors of fruit and vegetable intake in young adulthood..
112:1216-1222.
2012
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Dietary patterns differ between urban and rural older, long-term survivors of breast, prostate, and colorectal cancer and are associated with body mass index..
112:824-831.e1.
2012