Food Microbiology
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Subject Areas on Research
- A continuing common-source outbreak of botulism in a family.
- A large, multiple-restaurant outbreak of infection with Shigella flexneri serotype 2a traced to tomatoes.
- A new criterion for implicating Clostridium perfringens as the cause of food poisoning.
- A pilot study comparing the neutropenic diet to a non-neutropenic diet in the allogeneic hematopoietic stem cell transplantation population.
- A rapid, presumptive procedure for the detection of Salmonella in foods and food ingredients.
- An evaluation of penicillin prophylaxis during an outbreak of foodborne streptococcal pharyngitis.
- An outbreak of anthrax meningoencephalitis.
- An outbreak of foodborne botulism associated with food sold at a salvage store in Texas.
- Analysis of total aerobic viable counts in raw fish by high-throughput optical oxygen respirometry.
- Cholera on Guam, 1974: epidemiologic findings and isolation of non-toxinogenic strains.
- Cholera prevention with traditional and novel water treatment methods: an outbreak investigation in Fort-Dauphin, Madagascar.
- Current trends in botulism in the United States.
- Diet rapidly and reproducibly alters the human gut microbiome.
- Effect of butterfat on inhibition of Staphylococcus aureus by nisin.
- Effects of temperature abuse on survival of Vibrio vulnificus in oysters.
- From the Center for Disease Control: salmonellosis in the United States, 1968-1974.
- From the center for disease control.
- Fungal infection prevention after hematopoietic cell transplantation.
- Occupational Exposure to Swine, Poultry, and Cattle and Antibody Biomarkers of Campylobacter jejuni Exposure and Autoimmune Peripheral Neuropathy.
- Outbreak of Salmonella javiana infection at a children's hospital.
- Purification and characterization of a fibrinolytic enzyme of Bacillus subtilis DC33, isolated from Chinese traditional Douchi.
- Surveillance of foodborne disease in the United States, 1971-1972.
- The kinetics of urinary fumonisin B1 excretion in humans consuming maize-based diets.
- Travelers' diarrhea in Mexico. A prospective study of physicians and family members attending a congress.
- Urinary fumonisin B1 and estimated fumonisin intake in women from high- and low-exposure communities in Guatemala.
- Yersinia enterocolitica infection in a patient with sickle cell disease after exposure to chitterlings.