Nutrition Disorders
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Subject Areas on Research
- Adjunctive agents in systemic chemotherapy.
- Avoiding 40% of the premature deaths in each country, 2010-30: review of national mortality trends to help quantify the UN sustainable development goal for health.
- Avoiding complications with radical cystectomy.
- Chronic disease in the Childhood Cancer Survivor Study cohort: a review of published findings.
- Current techniques of nutritional assessment.
- Diarrhea, demography and cell signaling: lessons from microbial toxins.
- Does malnutrition affect survival in cirrhosis? PINC (Policentrica Italiana Nutrizione Cirrosi).
- Drug use and HIV/AIDS in Burma.
- Enhanced mobilization of iron from body stores in malnourished patients during intravenous nutritional support.
- Epidemiology of bloodstream infections in a bacille Calmette-Guérin-vaccinated pediatric population in Malawi.
- Gastrointestinal dysfunction in the critically ill: nutritional implications.
- Global, regional, and national age-sex specific mortality for 264 causes of death, 1980-2016: a systematic analysis for the Global Burden of Disease Study 2016.
- Hyperalimentation and oncologic management: update.
- Impacts of forests on children's diet in rural areas across 27 developing countries.
- Intrahepatic glucose: a requirement for neonatal ODC induction by specific hormones.
- Malnutrition in liver transplant patients: preoperative subjective global assessment is predictive of outcome after liver transplantation.
- Nutrition care of patients with acute and chronic respiratory failure.
- Nutrition: an integral component in the health care of children. The interdisciplinary team in action.
- Nutritional aspects of osteoporosis: recommendations for the elderly at risk.
- Nutritional deficiencies in a patient with glycogen storage disease type Ib.
- Nutritional evaluation of Huntington disease patients.
- Nutritional status in cirrhosis. Italian Multicentre Cooperative Project on Nutrition in Liver Cirrhosis.
- Nutritional support in patients with systemic scleroderma.
- Nutritional support in the critically ill elderly patient.
- Overcoming confounding by indication in nutrition research using electronic healthcare data.
- Plasma proteins as indices of response to nutritional therapy in cancer patients.
- Polyamine-directed preferential nutritional repletion of normal tissues in tumor-bearing hosts.
- Postnatal nutritional status influences development of cardiac adrenergic receptor binding sites.
- Practical considerations in the nutritional management of the cancer patient.
- Prevalence of nutrition-related problems among long-term survivors of allogeneic marrow transplantation.
- Prevention of superficial wound separation with subcutaneous retention sutures.
- Sarcopenia, weight loss, and nutritional frailty in the elderly.
- Study group report on the impact of television on adolescent nutritional status.
- The state of the world's children, 1985.
- Total and individual free fatty acid concentrations in liver cirrhosis.
- Undernutrition and overnutrition in the neonatal rat: long-term effects on noradrenergic pathways in brain regions.
- Visceral leishmaniasis: a model for infection-induced cachexia.
- Vitamin E and total parenteral nutrition.
- Weight Gain and De Novo Metabolic Disorders after Liver Transplantation.
- What does it mean to be "at nutritional risk"? Seeking clarity on behalf of the elderly.
- [Revolution for the benefit of the children?].
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Keywords of People
- Berchuck, Andrew, James M. Ingram Distinguished Professor of Gynecologic Oncology, Obstetrics and Gynecology, Gynecologic Oncology
- Wischmeyer, Paul Edmund, Professor of Anesthesiology, Anesthesiology, Critical Care Medicine