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Effect of fasting and feeding on measurement of carbon dioxide production using doubly labeled water.

Publication ,  Journal Article
Calazel, CM; Young, VR; Evans, WJ; Roberts, SB
Published in: J Appl Physiol (1985)
April 1993

The doubly labeled water method is a noninvasive technique for measurement of rates of CO2 production and total energy expenditure in free-living human subjects. The experimental protocol used in validation studies usually involves prolonged fasting before and after the isotope dose is given to start the study, although it is not clear whether this intrusive aspect of the method is necessary. We investigated this issue in four healthy adults [3 women and 1 man: age 29 +/- 2 (SD) yr, body mass index 22 +/- 2.7 kg.m2] with monitored constant physical activity who underwent two doubly labeled water studies that differed only in the duration of fasting before and after isotope dosing (either 6 h of fasting before and 5 h after dosing or 0.5 h before and 3 h afterward). No significant difference between the two measurements was found in the rate constants for isotope disappearance, the ratio of the dilution spaces of the isotopes, or CO2 production rate. These results indicate that prolonged fasting before and after isotope administration should not be necessary in doubly labeled water studies.

Duke Scholars

Published In

J Appl Physiol (1985)

DOI

ISSN

8750-7587

Publication Date

April 1993

Volume

74

Issue

4

Start / End Page

1824 / 1829

Location

United States

Related Subject Headings

  • Water
  • Physiology
  • Oxygen Isotopes
  • Male
  • Kinetics
  • Humans
  • Female
  • Fasting
  • Energy Metabolism
  • Eating
 

Citation

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Calazel, C. M., Young, V. R., Evans, W. J., & Roberts, S. B. (1993). Effect of fasting and feeding on measurement of carbon dioxide production using doubly labeled water. J Appl Physiol (1985), 74(4), 1824–1829. https://doi.org/10.1152/jappl.1993.74.4.1824
Calazel, C. M., V. R. Young, W. J. Evans, and S. B. Roberts. “Effect of fasting and feeding on measurement of carbon dioxide production using doubly labeled water.J Appl Physiol (1985) 74, no. 4 (April 1993): 1824–29. https://doi.org/10.1152/jappl.1993.74.4.1824.
Calazel CM, Young VR, Evans WJ, Roberts SB. Effect of fasting and feeding on measurement of carbon dioxide production using doubly labeled water. J Appl Physiol (1985). 1993 Apr;74(4):1824–9.
Calazel, C. M., et al. “Effect of fasting and feeding on measurement of carbon dioxide production using doubly labeled water.J Appl Physiol (1985), vol. 74, no. 4, Apr. 1993, pp. 1824–29. Pubmed, doi:10.1152/jappl.1993.74.4.1824.
Calazel CM, Young VR, Evans WJ, Roberts SB. Effect of fasting and feeding on measurement of carbon dioxide production using doubly labeled water. J Appl Physiol (1985). 1993 Apr;74(4):1824–1829.

Published In

J Appl Physiol (1985)

DOI

ISSN

8750-7587

Publication Date

April 1993

Volume

74

Issue

4

Start / End Page

1824 / 1829

Location

United States

Related Subject Headings

  • Water
  • Physiology
  • Oxygen Isotopes
  • Male
  • Kinetics
  • Humans
  • Female
  • Fasting
  • Energy Metabolism
  • Eating