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Nitrogen fertilizer at heading stage effectively compensates for the deterioration of rice quality by affecting the starch-related properties under elevated temperatures.

Publication ,  Journal Article
Tang, S; Zhang, H; Liu, W; Dou, Z; Zhou, Q; Chen, W; Wang, S; Ding, Y
Published in: Food Chem
March 30, 2019

Relevant evidence of rice quality responses to increased temperatures under field condition has been obtained in our previous study. Understanding the intrinsic mechanism of increased temperatures and fertilizer treatment in regulating rice quality formation will be contributed to the development of mitigation measures suitable for actual field operations and to cope with climate warming. This study investigated the potential role of nitrogen fertilizer in regulating the rice quality under field warming through identifying starch-related property indicators. Results showed application of nitrogen fertilizer at heading stage effectively delayed the significantly increased accumulation of total starch, amylose and amylopectin, and reduced the starch particle size, chain length distribution, and crystal structure induced by high temperature, which further compensated the deterioration of rice quality caused by elevated temperature.

Duke Scholars

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Published In

Food Chem

DOI

EISSN

1873-7072

Publication Date

March 30, 2019

Volume

277

Start / End Page

455 / 462

Location

England

Related Subject Headings

  • Temperature
  • Starch
  • Particle Size
  • Oryza
  • Nitrogen
  • Molecular Structure
  • Food Science
  • Food Quality
  • Fertilizers
  • Amylose
 

Citation

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Tang, S., Zhang, H., Liu, W., Dou, Z., Zhou, Q., Chen, W., … Ding, Y. (2019). Nitrogen fertilizer at heading stage effectively compensates for the deterioration of rice quality by affecting the starch-related properties under elevated temperatures. Food Chem, 277, 455–462. https://doi.org/10.1016/j.foodchem.2018.10.137
Tang, She, Haixiang Zhang, Wenzhe Liu, Zhi Dou, Qinyang Zhou, Wenzhu Chen, Shaohua Wang, and Yanfeng Ding. “Nitrogen fertilizer at heading stage effectively compensates for the deterioration of rice quality by affecting the starch-related properties under elevated temperatures.Food Chem 277 (March 30, 2019): 455–62. https://doi.org/10.1016/j.foodchem.2018.10.137.
Tang, She, et al. “Nitrogen fertilizer at heading stage effectively compensates for the deterioration of rice quality by affecting the starch-related properties under elevated temperatures.Food Chem, vol. 277, Mar. 2019, pp. 455–62. Pubmed, doi:10.1016/j.foodchem.2018.10.137.
Journal cover image

Published In

Food Chem

DOI

EISSN

1873-7072

Publication Date

March 30, 2019

Volume

277

Start / End Page

455 / 462

Location

England

Related Subject Headings

  • Temperature
  • Starch
  • Particle Size
  • Oryza
  • Nitrogen
  • Molecular Structure
  • Food Science
  • Food Quality
  • Fertilizers
  • Amylose