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Glucosamine use, smoking and risk of incident chronic obstructive pulmonary disease: a large prospective cohort study.

Publication ,  Journal Article
Zhang, X-R; Zhang, P-D; Li, Z-H; Yang, P; Wang, X-M; Liu, H-M; Liang, F; Wang, J-D; Sun, Y; Shen, D; Chen, P-L; Zhong, W-F; Huang, Q-M ...
Published in: Br J Nutr
August 28, 2022

Chronic inflammation exerts pleiotropic effects in the aetiology and progression of chronic obstructive pulmonary disease (COPD). Glucosamine is widely used in many countries and may have anti-inflammatory properties. We aimed to prospectively evaluate the association of regular glucosamine use with incident COPD risk and explore whether such association could be modified by smoking in the UK Biobank cohort, which recruited more than half a million participants aged 40-69 years from across the UK between 2006 and 2010. Cox proportional hazards models with adjustment for potential confounding factors were used to calculate hazard ratios (HR) as well as 95 % CI for the risk of incident COPD. During a median follow-up of 8·96 years (interquartile range 8·29-9·53 years), 9016 new-onset events of COPD were documented. We found that the regular use of glucosamine was associated with a significantly lower risk of incident COPD with multivariable adjusted HR of 0·80 (95 % CI, 0·75, 0·85; P < 0·001). When subgroup analyses were performed by smoking status, the adjusted HR for the association of regular glucosamine use with incident COPD were 0·84 (0·73, 0·96), 0·84 (0·77, 0·92) and 0·71 (0·62, 0·80) among never smokers, former smokers and current smokers, respectively. No significant interaction was observed between glucosamine use and smoking status (Pfor interaction = 0·078). Incident COPD could be reduced by 14 % to 84 % through a combination of regular glucosamine use and smoking cessation.

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Published In

Br J Nutr

DOI

EISSN

1475-2662

Publication Date

August 28, 2022

Volume

128

Issue

4

Start / End Page

721 / 732

Location

England

Related Subject Headings

  • Smoking
  • Risk Factors
  • Pulmonary Disease, Chronic Obstructive
  • Prospective Studies
  • Proportional Hazards Models
  • Nutrition & Dietetics
  • Humans
  • Glucosamine
  • 3210 Nutrition and dietetics
  • 3006 Food sciences
 

Citation

APA
Chicago
ICMJE
MLA
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Zhang, X.-R., Zhang, P.-D., Li, Z.-H., Yang, P., Wang, X.-M., Liu, H.-M., … Mao, C. (2022). Glucosamine use, smoking and risk of incident chronic obstructive pulmonary disease: a large prospective cohort study. Br J Nutr, 128(4), 721–732. https://doi.org/10.1017/S000711452100372X
Zhang, Xi-Ru, Pei-Dong Zhang, Zhi-Hao Li, Pei Yang, Xiao-Meng Wang, Hua-Min Liu, Fen Liang, et al. “Glucosamine use, smoking and risk of incident chronic obstructive pulmonary disease: a large prospective cohort study.Br J Nutr 128, no. 4 (August 28, 2022): 721–32. https://doi.org/10.1017/S000711452100372X.
Zhang X-R, Zhang P-D, Li Z-H, Yang P, Wang X-M, Liu H-M, et al. Glucosamine use, smoking and risk of incident chronic obstructive pulmonary disease: a large prospective cohort study. Br J Nutr. 2022 Aug 28;128(4):721–32.
Zhang, Xi-Ru, et al. “Glucosamine use, smoking and risk of incident chronic obstructive pulmonary disease: a large prospective cohort study.Br J Nutr, vol. 128, no. 4, Aug. 2022, pp. 721–32. Pubmed, doi:10.1017/S000711452100372X.
Zhang X-R, Zhang P-D, Li Z-H, Yang P, Wang X-M, Liu H-M, Liang F, Wang J-D, Sun Y, Shen D, Chen P-L, Zhong W-F, Huang Q-M, Liu D, Wang Z-H, Kraus VB, Mao C. Glucosamine use, smoking and risk of incident chronic obstructive pulmonary disease: a large prospective cohort study. Br J Nutr. 2022 Aug 28;128(4):721–732.
Journal cover image

Published In

Br J Nutr

DOI

EISSN

1475-2662

Publication Date

August 28, 2022

Volume

128

Issue

4

Start / End Page

721 / 732

Location

England

Related Subject Headings

  • Smoking
  • Risk Factors
  • Pulmonary Disease, Chronic Obstructive
  • Prospective Studies
  • Proportional Hazards Models
  • Nutrition & Dietetics
  • Humans
  • Glucosamine
  • 3210 Nutrition and dietetics
  • 3006 Food sciences