Levels of Histone H4 Diacetylation Decrease Dramatically During Sea Urchin Embryonic Development and Correlate with Cell Doubling Rate
Publication
, Journal Article
Chambers, SAM; Ramsay Shaw, B
Published in: J. Biol. Chem.
1984
Duke Scholars
Published In
J. Biol. Chem.
Publication Date
1984
Volume
259
Start / End Page
13458 / 13463
Related Subject Headings
- Biochemistry & Molecular Biology
- 34 Chemical sciences
- 32 Biomedical and clinical sciences
- 31 Biological sciences
- 11 Medical and Health Sciences
- 06 Biological Sciences
- 03 Chemical Sciences
Citation
APA
Chicago
ICMJE
MLA
NLM
Chambers, S. A. M., & Ramsay Shaw, B. (1984). Levels of Histone H4 Diacetylation Decrease Dramatically During Sea Urchin Embryonic Development and Correlate with Cell Doubling Rate. J. Biol. Chem., 259, 13458–13463.
Chambers, S. A. M., and B. Ramsay Shaw. “Levels of Histone H4 Diacetylation Decrease Dramatically During Sea Urchin Embryonic Development and Correlate with Cell Doubling Rate.” J. Biol. Chem. 259 (1984): 13458–63.
Chambers SAM, Ramsay Shaw B. Levels of Histone H4 Diacetylation Decrease Dramatically During Sea Urchin Embryonic Development and Correlate with Cell Doubling Rate. J Biol Chem. 1984;259:13458–63.
Chambers, S. A. M., and B. Ramsay Shaw. “Levels of Histone H4 Diacetylation Decrease Dramatically During Sea Urchin Embryonic Development and Correlate with Cell Doubling Rate.” J. Biol. Chem., vol. 259, 1984, pp. 13458–63.
Chambers SAM, Ramsay Shaw B. Levels of Histone H4 Diacetylation Decrease Dramatically During Sea Urchin Embryonic Development and Correlate with Cell Doubling Rate. J Biol Chem. 1984;259:13458–13463.
Published In
J. Biol. Chem.
Publication Date
1984
Volume
259
Start / End Page
13458 / 13463
Related Subject Headings
- Biochemistry & Molecular Biology
- 34 Chemical sciences
- 32 Biomedical and clinical sciences
- 31 Biological sciences
- 11 Medical and Health Sciences
- 06 Biological Sciences
- 03 Chemical Sciences