The effect of supplements of groundnut flour or groundnut protein isolate fortified with calcium salts and vitamins or of skim-milk powder on the digestibility coefficient, biological value and net utilization of the proteins of poor Indian diets given to undernourished children.

Published

Journal Article

Full Text

Cited Authors

  • JOSEPH, K; TASKER, PK; NARAYANARAO, M; SWAMINATHAN, M; SREENIVASAN, A; SUBRAHMANYAN, V

Published Date

  • January 1, 1963

Published In

Volume / Issue

  • 17 /

Start / End Page

  • 13 - 18

PubMed ID

  • 14029696

Pubmed Central ID

  • 14029696

Electronic International Standard Serial Number (EISSN)

  • 1475-2662

International Standard Serial Number (ISSN)

  • 0007-1145

Digital Object Identifier (DOI)

  • 10.1079/bjn19630002

Language

  • eng