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The Beneficial Effects of One Year Pomegranate Juice Consumption on Traditional and Nontraditional Risk Factors for Cardiovascular Diseases

Publication ,  Conference
Shema-Didi, L; Sela, S; Geron, R; Sapiro, G; Ore, L; Kristal, B
Published in: Free Radical Biology and Medicine
January 2010

Duke Scholars

Published In

Free Radical Biology and Medicine

DOI

ISSN

0891-5849

Publication Date

January 2010

Volume

49

Start / End Page

S198 / S198

Publisher

Elsevier BV

Related Subject Headings

  • Biochemistry & Molecular Biology
  • 3205 Medical biochemistry and metabolomics
  • 3101 Biochemistry and cell biology
  • 1101 Medical Biochemistry and Metabolomics
  • 0601 Biochemistry and Cell Biology
  • 0304 Medicinal and Biomolecular Chemistry
 

Citation

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Shema-Didi, L., Sela, S., Geron, R., Sapiro, G., Ore, L., & Kristal, B. (2010). The Beneficial Effects of One Year Pomegranate Juice Consumption on Traditional and Nontraditional Risk Factors for Cardiovascular Diseases. In Free Radical Biology and Medicine (Vol. 49, pp. S198–S198). Elsevier BV. https://doi.org/10.1016/j.freeradbiomed.2010.10.572
Shema-Didi, Lilach, Shifra Sela, Ronit Geron, Galina Sapiro, Liora Ore, and Batya Kristal. “The Beneficial Effects of One Year Pomegranate Juice Consumption on Traditional and Nontraditional Risk Factors for Cardiovascular Diseases.” In Free Radical Biology and Medicine, 49:S198–S198. Elsevier BV, 2010. https://doi.org/10.1016/j.freeradbiomed.2010.10.572.
Shema-Didi L, Sela S, Geron R, Sapiro G, Ore L, Kristal B. The Beneficial Effects of One Year Pomegranate Juice Consumption on Traditional and Nontraditional Risk Factors for Cardiovascular Diseases. In: Free Radical Biology and Medicine. Elsevier BV; 2010. p. S198–S198.
Shema-Didi, Lilach, et al. “The Beneficial Effects of One Year Pomegranate Juice Consumption on Traditional and Nontraditional Risk Factors for Cardiovascular Diseases.” Free Radical Biology and Medicine, vol. 49, Elsevier BV, 2010, pp. S198–S198. Crossref, doi:10.1016/j.freeradbiomed.2010.10.572.
Shema-Didi L, Sela S, Geron R, Sapiro G, Ore L, Kristal B. The Beneficial Effects of One Year Pomegranate Juice Consumption on Traditional and Nontraditional Risk Factors for Cardiovascular Diseases. Free Radical Biology and Medicine. Elsevier BV; 2010. p. S198–S198.
Journal cover image

Published In

Free Radical Biology and Medicine

DOI

ISSN

0891-5849

Publication Date

January 2010

Volume

49

Start / End Page

S198 / S198

Publisher

Elsevier BV

Related Subject Headings

  • Biochemistry & Molecular Biology
  • 3205 Medical biochemistry and metabolomics
  • 3101 Biochemistry and cell biology
  • 1101 Medical Biochemistry and Metabolomics
  • 0601 Biochemistry and Cell Biology
  • 0304 Medicinal and Biomolecular Chemistry