Authors' Response
Publication
, Journal Article
Schwartz, MB; Vartanian, LR; Wharton, CR; Brownell, KD
Published in: Journal of the American Dietetic Association
October 1, 2008
Duke Scholars
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Published In
Journal of the American Dietetic Association
DOI
ISSN
0002-8223
Publication Date
October 1, 2008
Volume
108
Issue
10
Start / End Page
1619 / 1620
Related Subject Headings
- Nutrition & Dietetics
- 11 Medical and Health Sciences
Citation
APA
Chicago
ICMJE
MLA
NLM
Schwartz, M. B., Vartanian, L. R., Wharton, C. R., & Brownell, K. D. (2008). Authors' Response. Journal of the American Dietetic Association, 108(10), 1619–1620. https://doi.org/10.1016/j.jada.2008.08.032
Schwartz, M. B., L. R. Vartanian, C. R. Wharton, and K. D. Brownell. “Authors' Response.” Journal of the American Dietetic Association 108, no. 10 (October 1, 2008): 1619–20. https://doi.org/10.1016/j.jada.2008.08.032.
Schwartz MB, Vartanian LR, Wharton CR, Brownell KD. Authors' Response. Journal of the American Dietetic Association. 2008 Oct 1;108(10):1619–20.
Schwartz, M. B., et al. “Authors' Response.” Journal of the American Dietetic Association, vol. 108, no. 10, Oct. 2008, pp. 1619–20. Scopus, doi:10.1016/j.jada.2008.08.032.
Schwartz MB, Vartanian LR, Wharton CR, Brownell KD. Authors' Response. Journal of the American Dietetic Association. 2008 Oct 1;108(10):1619–1620.
Published In
Journal of the American Dietetic Association
DOI
ISSN
0002-8223
Publication Date
October 1, 2008
Volume
108
Issue
10
Start / End Page
1619 / 1620
Related Subject Headings
- Nutrition & Dietetics
- 11 Medical and Health Sciences