China and the Global Atlantic: Sugar from the age of Columbus to Pepsi-Coke and Ethanol
Publication
, Journal Article
Mazumdar, S
Published in: Food and Foodways
December 1, 2008
Duke Scholars
Published In
Food and Foodways
DOI
EISSN
1542-3484
ISSN
0740-9710
Publication Date
December 1, 2008
Volume
16
Issue
2
Start / End Page
135 / 147
Related Subject Headings
- 2103 Historical Studies
- 2002 Cultural Studies
- 1699 Other Studies in Human Society
Citation
APA
Chicago
ICMJE
MLA
NLM
Mazumdar, S. (2008). China and the Global Atlantic: Sugar from the age of Columbus to Pepsi-Coke and Ethanol. Food and Foodways, 16(2), 135–147. https://doi.org/10.1080/07409710802086070
Mazumdar, S. “China and the Global Atlantic: Sugar from the age of Columbus to Pepsi-Coke and Ethanol.” Food and Foodways 16, no. 2 (December 1, 2008): 135–47. https://doi.org/10.1080/07409710802086070.
Mazumdar S. China and the Global Atlantic: Sugar from the age of Columbus to Pepsi-Coke and Ethanol. Food and Foodways. 2008 Dec 1;16(2):135–47.
Mazumdar, S. “China and the Global Atlantic: Sugar from the age of Columbus to Pepsi-Coke and Ethanol.” Food and Foodways, vol. 16, no. 2, Dec. 2008, pp. 135–47. Scopus, doi:10.1080/07409710802086070.
Mazumdar S. China and the Global Atlantic: Sugar from the age of Columbus to Pepsi-Coke and Ethanol. Food and Foodways. 2008 Dec 1;16(2):135–147.
Published In
Food and Foodways
DOI
EISSN
1542-3484
ISSN
0740-9710
Publication Date
December 1, 2008
Volume
16
Issue
2
Start / End Page
135 / 147
Related Subject Headings
- 2103 Historical Studies
- 2002 Cultural Studies
- 1699 Other Studies in Human Society