Food policy, systems, and environment: Strategies for making healthful food the easiest choice
Publication
, Journal Article
Tagtow, A; Clancy, K; Gussow, J; Sanchez, EJ; Story, M; Wilkins, JL
Published in: Childhood Obesity
April 1, 2011
Duke Scholars
Published In
Childhood Obesity
DOI
EISSN
2153-2176
ISSN
2153-2168
Publication Date
April 1, 2011
Volume
7
Issue
2
Start / End Page
83 / 89
Related Subject Headings
- Endocrinology & Metabolism
- 1114 Paediatrics and Reproductive Medicine
- 1111 Nutrition and Dietetics
- 1110 Nursing
Citation
APA
Chicago
ICMJE
MLA
NLM
Tagtow, A., Clancy, K., Gussow, J., Sanchez, E. J., Story, M., & Wilkins, J. L. (2011). Food policy, systems, and environment: Strategies for making healthful food the easiest choice. Childhood Obesity, 7(2), 83–89. https://doi.org/10.1089/chi.2011.07.02.1003.tagtow
Tagtow, A., K. Clancy, J. Gussow, E. J. Sanchez, M. Story, and J. L. Wilkins. “Food policy, systems, and environment: Strategies for making healthful food the easiest choice.” Childhood Obesity 7, no. 2 (April 1, 2011): 83–89. https://doi.org/10.1089/chi.2011.07.02.1003.tagtow.
Tagtow A, Clancy K, Gussow J, Sanchez EJ, Story M, Wilkins JL. Food policy, systems, and environment: Strategies for making healthful food the easiest choice. Childhood Obesity. 2011 Apr 1;7(2):83–9.
Tagtow, A., et al. “Food policy, systems, and environment: Strategies for making healthful food the easiest choice.” Childhood Obesity, vol. 7, no. 2, Apr. 2011, pp. 83–89. Scopus, doi:10.1089/chi.2011.07.02.1003.tagtow.
Tagtow A, Clancy K, Gussow J, Sanchez EJ, Story M, Wilkins JL. Food policy, systems, and environment: Strategies for making healthful food the easiest choice. Childhood Obesity. 2011 Apr 1;7(2):83–89.
Published In
Childhood Obesity
DOI
EISSN
2153-2176
ISSN
2153-2168
Publication Date
April 1, 2011
Volume
7
Issue
2
Start / End Page
83 / 89
Related Subject Headings
- Endocrinology & Metabolism
- 1114 Paediatrics and Reproductive Medicine
- 1111 Nutrition and Dietetics
- 1110 Nursing