Metabolic and nutritional support of critically ill patients: consensus and controversies.
Publication
, Journal Article
Preiser, J-C; van Zanten, ARH; Berger, MM; Biolo, G; Casaer, MP; Doig, GS; Griffiths, RD; Heyland, DK; Hiesmayr, M; Iapichino, G; Laviano, A ...
Published in: Crit Care
January 29, 2015
The results of recent large-scale clinical trials have led us to review our understanding of the metabolic response to stress and the most appropriate means of managing nutrition in critically ill patients. This review presents an update in this field, identifying and discussing a number of areas for which consensus has been reached and others where controversy remains and presenting areas for future research. We discuss optimal calorie and protein intake, the incidence and management of re-feeding syndrome, the role of gastric residual volume monitoring, the place of supplemental parenteral nutrition when enteral feeding is deemed insufficient, the role of indirect calorimetry, and potential indications for several pharmaconutrients.
Duke Scholars
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Published In
Crit Care
DOI
EISSN
1466-609X
Publication Date
January 29, 2015
Volume
19
Issue
1
Start / End Page
35
Location
England
Related Subject Headings
- Parenteral Nutrition
- Humans
- Enteral Nutrition
- Energy Intake
- Emergency & Critical Care Medicine
- Dietary Proteins
- Critical Illness
- Consensus
- 42 Health sciences
- 32 Biomedical and clinical sciences
Citation
APA
Chicago
ICMJE
MLA
NLM
Preiser, J.-C., van Zanten, A. R. H., Berger, M. M., Biolo, G., Casaer, M. P., Doig, G. S., … Vincent, J.-L. (2015). Metabolic and nutritional support of critically ill patients: consensus and controversies. Crit Care, 19(1), 35. https://doi.org/10.1186/s13054-015-0737-8
Preiser, Jean-Charles, Arthur R. H. van Zanten, Mette M. Berger, Gianni Biolo, Michael P. Casaer, Gordon S. Doig, Richard D. Griffiths, et al. “Metabolic and nutritional support of critically ill patients: consensus and controversies.” Crit Care 19, no. 1 (January 29, 2015): 35. https://doi.org/10.1186/s13054-015-0737-8.
Preiser J-C, van Zanten ARH, Berger MM, Biolo G, Casaer MP, Doig GS, et al. Metabolic and nutritional support of critically ill patients: consensus and controversies. Crit Care. 2015 Jan 29;19(1):35.
Preiser, Jean-Charles, et al. “Metabolic and nutritional support of critically ill patients: consensus and controversies.” Crit Care, vol. 19, no. 1, Jan. 2015, p. 35. Pubmed, doi:10.1186/s13054-015-0737-8.
Preiser J-C, van Zanten ARH, Berger MM, Biolo G, Casaer MP, Doig GS, Griffiths RD, Heyland DK, Hiesmayr M, Iapichino G, Laviano A, Pichard C, Singer P, Van den Berghe G, Wernerman J, Wischmeyer P, Vincent J-L. Metabolic and nutritional support of critically ill patients: consensus and controversies. Crit Care. 2015 Jan 29;19(1):35.
Published In
Crit Care
DOI
EISSN
1466-609X
Publication Date
January 29, 2015
Volume
19
Issue
1
Start / End Page
35
Location
England
Related Subject Headings
- Parenteral Nutrition
- Humans
- Enteral Nutrition
- Energy Intake
- Emergency & Critical Care Medicine
- Dietary Proteins
- Critical Illness
- Consensus
- 42 Health sciences
- 32 Biomedical and clinical sciences