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Perioperative Hemostasis: Coagulation for Anesthesiologists

Split blood products

Publication ,  Chapter
Boyd, TM; Lockhart, E; Welsby, I
January 1, 2015

The last 20 years have seen many advances in transfusion therapy and safety. Blood products are biological products engendering complex interactions with the immune system. Prestorage leukoreduction results in a reduced risk of febrile reactions, CMV transmission, and immune modulation, proving to be safer for patients than non-leuko reduced products. Simple patient identification issues and clerical error continue to be the primary causes of ABO-incompatible transfusions. Rigorous donor screening as well as serologic and nucleic acid testing for transfusion transmitted infection have brought the blood supply to a very safe level, although transmission of these agents continues to be a problem in underdeveloped countries. Emerging infectious diseases, beyond current laboratory detection capabilities, combined with global travel, pose unknown imminent risks everywhere. We also briefly discuss the current risks of transfusion-transmitted infections. We review currently available hemostatic blood products, their compositions, and their clinical indications; we mention product modifications currently in development; and we touch upon the hemostatic properties and drawbacks of whole blood, which is currently gaining popularity as an alternative to split blood products. We conclude with an in-depth overview of the risks associated with transfusion, including incompatibility, hemolytic transfusion reactions, transfusion-associated circulatory overload (TACO), and transfusion-related acute lung injury (TRALI).

Duke Scholars

DOI

ISBN

9783642550034

Publication Date

January 1, 2015

Start / End Page

151 / 175
 

Citation

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Boyd, T. M., Lockhart, E., & Welsby, I. (2015). Split blood products. In Perioperative Hemostasis: Coagulation for Anesthesiologists (pp. 151–175). https://doi.org/10.1007/978-3-642-55004-1_10
Boyd, T. M., E. Lockhart, and I. Welsby. “Split blood products.” In Perioperative Hemostasis: Coagulation for Anesthesiologists, 151–75, 2015. https://doi.org/10.1007/978-3-642-55004-1_10.
Boyd TM, Lockhart E, Welsby I. Split blood products. In: Perioperative Hemostasis: Coagulation for Anesthesiologists. 2015. p. 151–75.
Boyd, T. M., et al. “Split blood products.” Perioperative Hemostasis: Coagulation for Anesthesiologists, 2015, pp. 151–75. Scopus, doi:10.1007/978-3-642-55004-1_10.
Boyd TM, Lockhart E, Welsby I. Split blood products. Perioperative Hemostasis: Coagulation for Anesthesiologists. 2015. p. 151–175.
Journal cover image

DOI

ISBN

9783642550034

Publication Date

January 1, 2015

Start / End Page

151 / 175