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Primer on US Food and Nutrition Policy and Public Health: Food Assistance

Publication ,  Journal Article
Miller, L; Brownell, K; Schwartz, M
Published in: American Journal of Public Health
2019

Duke Scholars

Published In

American Journal of Public Health

Publication Date

2019

Volume

109

Issue

7

Start / End Page

988 / 989

Related Subject Headings

  • United States
  • Public Health
  • Public Health
  • Public Assistance
  • Nutritional Requirements
  • Nutrition Policy
  • Humans
  • Food Supply
  • Food Assistance
  • 42 Health sciences
 

Citation

APA
Chicago
ICMJE
MLA
NLM
Miller, L., Brownell, K., & Schwartz, M. (2019). Primer on US Food and Nutrition Policy and Public Health: Food Assistance. American Journal of Public Health, 109(7), 988–989.
Miller, L., K. Brownell, and M. Schwartz. “Primer on US Food and Nutrition Policy and Public Health: Food Assistance.” American Journal of Public Health 109, no. 7 (2019): 988–89.
Miller L, Brownell K, Schwartz M. Primer on US Food and Nutrition Policy and Public Health: Food Assistance. American Journal of Public Health. 2019;109(7):988–9.
Miller, L., et al. “Primer on US Food and Nutrition Policy and Public Health: Food Assistance.” American Journal of Public Health, vol. 109, no. 7, 2019, pp. 988–89.
Miller L, Brownell K, Schwartz M. Primer on US Food and Nutrition Policy and Public Health: Food Assistance. American Journal of Public Health. 2019;109(7):988–989.

Published In

American Journal of Public Health

Publication Date

2019

Volume

109

Issue

7

Start / End Page

988 / 989

Related Subject Headings

  • United States
  • Public Health
  • Public Health
  • Public Assistance
  • Nutritional Requirements
  • Nutrition Policy
  • Humans
  • Food Supply
  • Food Assistance
  • 42 Health sciences