The Importance of the Right to Food for Achieving Global Health
Publication
, Journal Article
Aguirre, E
Published in: Global Health Governance
2015
Duke Scholars
Published In
Global Health Governance
Publication Date
2015
Volume
9
Issue
1
Start / End Page
164 / 178
Related Subject Headings
- 1606 Political Science
- 1402 Applied Economics
Citation
APA
Chicago
ICMJE
MLA
NLM
Aguirre, E. (2015). The Importance of the Right to Food for Achieving Global Health. Global Health Governance, 9(1), 164–178.
Aguirre, E. “The Importance of the Right to Food for Achieving Global Health.” Global Health Governance 9, no. 1 (2015): 164–78.
Aguirre E. The Importance of the Right to Food for Achieving Global Health. Global Health Governance. 2015;9(1):164–78.
Aguirre, E. “The Importance of the Right to Food for Achieving Global Health.” Global Health Governance, vol. 9, no. 1, 2015, pp. 164–78.
Aguirre E. The Importance of the Right to Food for Achieving Global Health. Global Health Governance. 2015;9(1):164–178.
Published In
Global Health Governance
Publication Date
2015
Volume
9
Issue
1
Start / End Page
164 / 178
Related Subject Headings
- 1606 Political Science
- 1402 Applied Economics