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A review of global progress toward the millennium development goal 1 hunger target

Publication ,  Journal Article
Fanzo, JC; Pronyk, PM
Published in: Food and Nutrition Bulletin
January 1, 2011

Background: The hunger component of the first Millennium Development Goal (MDG) aims to reduce the proportion of people who suffer from hunger by half between 1990 and 2015. In low- and middle-income countries, progress has been mixed, with approximately 925 million people hungry and 125 million and 195 million children underweight and stunted, respectively. Objective: To assess global progress on the hunger component of MDG1 and evaluate the success of interventions and country programs in reducing undernutrition. Methods: We review global progress on the hunger component of MDG1, examining experience from 40 community-based programs as well as national efforts to move interventions to scale drawn from the published and gray literature, alongside personal interviews with representatives of governments and development agencies. Results: Based on this review, most strategies being implemented and scaled are focusing on treatment of malnutrition and rooted within the health sector. While critical, these programs generally address disease-related effects and emphasize the immediate determinants of undernutrition. Other major strategies to tackle undernutrition rely on the production of staple grains within the agriculture sector. These programs address hunger, as opposed to improving the quality of diets within communities. Strategies that adopt multisectoral programming as crucial to address longer-term determinants of undernutrition, such as poverty, gender equality, and functioning food and health systems, remain underdeveloped and under-researched. Conclusions: This review suggests that accelerating progress toward the MDG1 targets is less about the development of novel innovations and new technologies and more about putting what is already known into practice. Success will hinge on linking clear policies with effective delivery systems in working towards an evidence-based and contextually relevant multisectoral package of interventions that can rapidly be taken to scale. © 2011, The United Nations University.

Duke Scholars

Published In

Food and Nutrition Bulletin

DOI

ISSN

0379-5721

Publication Date

January 1, 2011

Volume

32

Issue

2

Start / End Page

144 / 158

Related Subject Headings

  • Nutrition & Dietetics
  • 3210 Nutrition and dietetics
  • 1111 Nutrition and Dietetics
 

Citation

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Fanzo, J. C., & Pronyk, P. M. (2011). A review of global progress toward the millennium development goal 1 hunger target. Food and Nutrition Bulletin, 32(2), 144–158. https://doi.org/10.1177/156482651103200207
Fanzo, J. C., and P. M. Pronyk. “A review of global progress toward the millennium development goal 1 hunger target.” Food and Nutrition Bulletin 32, no. 2 (January 1, 2011): 144–58. https://doi.org/10.1177/156482651103200207.
Fanzo JC, Pronyk PM. A review of global progress toward the millennium development goal 1 hunger target. Food and Nutrition Bulletin. 2011 Jan 1;32(2):144–58.
Fanzo, J. C., and P. M. Pronyk. “A review of global progress toward the millennium development goal 1 hunger target.” Food and Nutrition Bulletin, vol. 32, no. 2, Jan. 2011, pp. 144–58. Scopus, doi:10.1177/156482651103200207.
Fanzo JC, Pronyk PM. A review of global progress toward the millennium development goal 1 hunger target. Food and Nutrition Bulletin. 2011 Jan 1;32(2):144–158.
Journal cover image

Published In

Food and Nutrition Bulletin

DOI

ISSN

0379-5721

Publication Date

January 1, 2011

Volume

32

Issue

2

Start / End Page

144 / 158

Related Subject Headings

  • Nutrition & Dietetics
  • 3210 Nutrition and dietetics
  • 1111 Nutrition and Dietetics