The interactive effects of elevated CO2, temperature and N supply on N concentration and allocation in rice (Oryza sativa L.)
Publication
, Journal Article
Baysa, ; MC, ; Tremmel, DC; REYNOLDS, J; Rivero, GC; Tabbada, RA
Published in: Philippine Agricultural Scientist
2003
Duke Scholars
Published In
Philippine Agricultural Scientist
Publication Date
2003
Volume
86
Start / End Page
117 / 122
Related Subject Headings
- Plant Biology & Botany
- 30 Agricultural, veterinary and food sciences
- 07 Agricultural and Veterinary Sciences
Citation
APA
Chicago
ICMJE
MLA
NLM
Baysa, ., MC, ., Tremmel, D. C., REYNOLDS, J., Rivero, G. C., & Tabbada, R. A. (2003). The interactive effects of elevated CO2, temperature and N supply on N concentration and allocation in rice (Oryza sativa L.). Philippine Agricultural Scientist, 86, 117–122.
Baysa, W., W. MC, D. C. Tremmel, J. F. REYNOLDS, G. C. Rivero, and R. A. Tabbada. “The interactive effects of elevated CO2, temperature and N supply on N concentration and allocation in rice (Oryza sativa L.).” Philippine Agricultural Scientist 86 (2003): 117–22.
Baysa, MC, Tremmel DC, REYNOLDS J, Rivero GC, Tabbada RA. The interactive effects of elevated CO2, temperature and N supply on N concentration and allocation in rice (Oryza sativa L.). Philippine Agricultural Scientist. 2003;86:117–22.
Baysa, W., et al. “The interactive effects of elevated CO2, temperature and N supply on N concentration and allocation in rice (Oryza sativa L.).” Philippine Agricultural Scientist, vol. 86, 2003, pp. 117–22.
Baysa, MC, Tremmel DC, REYNOLDS J, Rivero GC, Tabbada RA. The interactive effects of elevated CO2, temperature and N supply on N concentration and allocation in rice (Oryza sativa L.). Philippine Agricultural Scientist. 2003;86:117–122.
Published In
Philippine Agricultural Scientist
Publication Date
2003
Volume
86
Start / End Page
117 / 122
Related Subject Headings
- Plant Biology & Botany
- 30 Agricultural, veterinary and food sciences
- 07 Agricultural and Veterinary Sciences