Entry and exit in California's organic farming sector
Publication
, Journal Article
Klonsky, K; Smith, MD
Published in: Advances in the Economics of Environmental Resources
January 1, 2002
In California, organic acreage increased by 60% and sales of organic commodities increased by 110% between 1992 and 1997. The rate of growth in the organic industry does not reveal the dynamic nature of California's organic agriculture. In this chapter, we explore the characteristics of farmers entering and exiting the organic market in California. In so doing, our analysis provides insight into the impact of policy and growth on the future composition of the organic industry. © 2002.
Duke Scholars
Published In
Advances in the Economics of Environmental Resources
ISSN
1569-3740
Publication Date
January 1, 2002
Volume
4
Start / End Page
139 / 165
Citation
APA
Chicago
ICMJE
MLA
NLM
Klonsky, K., & Smith, M. D. (2002). Entry and exit in California's organic farming sector. Advances in the Economics of Environmental Resources, 4, 139–165.
Klonsky, K., and M. D. Smith. “Entry and exit in California's organic farming sector.” Advances in the Economics of Environmental Resources 4 (January 1, 2002): 139–65.
Klonsky K, Smith MD. Entry and exit in California's organic farming sector. Advances in the Economics of Environmental Resources. 2002 Jan 1;4:139–65.
Klonsky, K., and M. D. Smith. “Entry and exit in California's organic farming sector.” Advances in the Economics of Environmental Resources, vol. 4, Jan. 2002, pp. 139–65.
Klonsky K, Smith MD. Entry and exit in California's organic farming sector. Advances in the Economics of Environmental Resources. 2002 Jan 1;4:139–165.
Published In
Advances in the Economics of Environmental Resources
ISSN
1569-3740
Publication Date
January 1, 2002
Volume
4
Start / End Page
139 / 165