Bioaccumulation of POPs in fish and estimation of human dietary exposure and dose
Publication
, Journal Article
Sheldon, L; Berry, M; Vallero, D
Published in: EPIDEMIOLOGY
July 1, 1999
Duke Scholars
Published In
EPIDEMIOLOGY
ISSN
1044-3983
Publication Date
July 1, 1999
Volume
10
Issue
4
Start / End Page
S169 / S169
Publisher
LIPPINCOTT WILLIAMS & WILKINS
Related Subject Headings
- Epidemiology
- 4905 Statistics
- 4206 Public health
- 4202 Epidemiology
- 1117 Public Health and Health Services
- 0104 Statistics
Citation
APA
Chicago
ICMJE
MLA
NLM
Sheldon, L., Berry, M., & Vallero, D. (1999). Bioaccumulation of POPs in fish and estimation of human dietary exposure and dose. EPIDEMIOLOGY, 10(4), S169–S169.
Sheldon, L., M. Berry, and D. Vallero. “Bioaccumulation of POPs in fish and estimation of human dietary exposure and dose.” EPIDEMIOLOGY 10, no. 4 (July 1, 1999): S169–S169.
Sheldon L, Berry M, Vallero D. Bioaccumulation of POPs in fish and estimation of human dietary exposure and dose. EPIDEMIOLOGY. 1999 Jul 1;10(4):S169–S169.
Sheldon, L., et al. “Bioaccumulation of POPs in fish and estimation of human dietary exposure and dose.” EPIDEMIOLOGY, vol. 10, no. 4, LIPPINCOTT WILLIAMS & WILKINS, July 1999, pp. S169–S169.
Sheldon L, Berry M, Vallero D. Bioaccumulation of POPs in fish and estimation of human dietary exposure and dose. EPIDEMIOLOGY. LIPPINCOTT WILLIAMS & WILKINS; 1999 Jul 1;10(4):S169–S169.
Published In
EPIDEMIOLOGY
ISSN
1044-3983
Publication Date
July 1, 1999
Volume
10
Issue
4
Start / End Page
S169 / S169
Publisher
LIPPINCOTT WILLIAMS & WILKINS
Related Subject Headings
- Epidemiology
- 4905 Statistics
- 4206 Public health
- 4202 Epidemiology
- 1117 Public Health and Health Services
- 0104 Statistics