Consumer behavior

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  Subject Areas on Research

  • A Qualitative Exploration of Mothers' Experiences Receiving Mental Health Services in a Supermarket Setting. 
  • A Randomized Controlled Trial Evaluating the Relative Effectiveness of the Multiple Traffic Light and Nutri-Score Front of Package Nutrition Labels. 
  • A Survey of Information Source Preferences of Parents of Individuals with Autism Spectrum Disorder. 
  • A Systematic Review of Calorie Labeling and Modified Calorie Labeling Interventions: Impact on Consumer and Restaurant Behavior. 
  • A framework for modelling the selection of assistive technology devices (ATDs). 
  • A qualitative study of physicians' experiences with online learning in a masters degree program: benefits, challenges, and proposed solutions. 
  • A randomized controlled trial testing the effects of a positive front-of-pack label with or without a physical activity equivalent label on food purchases. 
  • A user-centered framework for redesigning health care interfaces. 
  • Affinity Chart Analysis: A Method for Structured Collection, Aggregation, and Response to Customer Needs in Radiology. 
  • An experiment on simplifying conjoint analysis designs for measuring preferences. 
  • An observational study of consumers' accessing of nutrition information in chain restaurants. 
  • Appeal, subjective effects, and relative reinforcing effects of JUUL that vary in flavor and nicotine content. 
  • Arrow's concept of the health care consumer: a forty-year retrospective. 
  • Assessing informatics students' satisfaction with a web-based courseware system. 
  • BP control. Improvement in a university medical clinic by use of a physician's associate. 
  • Bedside computerization of the ICU, design issues: benefits of computerization versus ease of paper & pen. 
  • Cardiovascular disease risk assessment and prevention in blood donors. 
  • Chief complaints and feedback from clinic satisfaction tool: Thematic analysis of a new outpatient communication tool. 
  • Choice set size and decision making: the case of Medicare Part D prescription drug plans. 
  • Comparative effectiveness of low- and high-fidelity bronchoscopy simulation for training in conventional transbronchial needle aspiration and user preferences. 
  • Conceptual consumption. 
  • Consumer assessment of healthcare providers and systems surgical care survey: benefits and challenges. 
  • Consumer preferences for household water treatment products in Andhra Pradesh, India. 
  • Consumer views of representative payee use of disability funds to leverage treatment adherence. 
  • Consumer, provider, and informal caregiver opinions on psychiatric advance directives. 
  • Consumers who call the Anxiety Disorders Association of America: characteristics and satisfaction. 
  • Consumers' descriptions of quality health care. 
  • Consumers' use of the Internet for health insurance. 
  • Design and implementation of an automated email notification system for results of tests pending at discharge. 
  • Developing a National Research Agenda to Support Healthy Food Retail. 
  • Development and Piloting Testing of an Experimental Tobacco and Nicotine Product Marketplace. 
  • Development of a citric acid aerosol as a smoking cessation aid. 
  • Development, deployment and usability of a point-of-care decision support system for chronic disease management using the recently-approved HL7 decision support service standard. 
  • Digital replantation at the level of the distal interphalangeal joint and the distal phalanx. 
  • Dimensions of patient and physician roles in medical screening interviews. 
  • Dissemination of the Coping Power program: importance of intensity of counselor training. 
  • Do patients want access to their medical records? 
  • Effect of calories-only vs physical activity calorie expenditure labeling on lunch calories purchased in worksite cafeterias. 
  • Effect of framing as gain versus loss on understanding and hypothetical treatment choices: survival and mortality curves. 
  • Effectiveness of self-instruction for arthritis patient education. 
  • Effects of physical activity calorie expenditure (PACE) labeling: study design and baseline sample characteristics. 
  • Effects of simplifying choice tasks on estimates of taste heterogeneity in stated-choice surveys. 
  • Electronically distributed, computer-generated, individualized feedback enhances the use of a computerized practice guideline. 
  • Embracing the Internet as a means of enhancing medical education in nephrology. 
  • Employee demand for health insurance and employer health plan choices. 
  • Employer health insurance offerings and employee enrollment decisions. 
  • Enhancing AAC connections with the world. 
  • Evaluating outcomes in assistive technology: do we understand the commitment? 
  • Evaluation of Combinations of Nudging, Pricing, and Labeling Strategies to Improve Diet Quality: A Virtual Grocery Store Experiment Employing a Multiphase Optimization Strategy. 
  • Evaluation of a Telephone Advice Nurse in a Nursing Faculty Managed Pediatric Community Clinic 
  • Evaluation of an individualized counseling approach as part of a multicomponent school-based program to prevent weight-related problems among adolescent girls. 
  • Expected and realized benefits from cardiac surgery: an update. 
  • Exploring e-readers to support clinical medical education: two case studies. 
  • Facilitating consumer clinical information seeking by maintaining referential context: evaluation of a prototypic approach. 
  • Factors contributing to the rapid rise of caesarean section: a prospective study of primiparous Chinese women in Shanghai. 
  • Feasibility and cost-saving potential of outpatient cardiac catheterization. 
  • Finding Health Care Prices Online-How Difficult Is It to Be an Informed Health-Care Consumer? 
  • For Third Enrollment Period, Marketplaces Expand Decision Support Tools To Assist Consumers. 
  • From physician to consumer: the effectiveness of strategies to manage health care utilization. 
  • Graphic Warning Labels Affect Hypothetical Cigarette Purchasing Behavior among Smokers Living with HIV. 
  • Healthier by precommitment. 
  • Healthy Eating Index-2015 Scores Vary by Types of Food Outlets in the United States. 
  • Identifying clinical competencies that support rehabilitation and empowerment in individuals with severe mental illness. 
  • Identifying the effect of shelf nutrition labels on consumer purchases: results of a natural experiment and consumer survey. 
  • If brands are built over years, why are they managed over quarters? 
  • Images of illness: how causal claims and racial associations influence public preferences toward diabetes research spending. 
  • Impact of non-menthol flavours in e-cigarettes on perceptions and use: an updated systematic review. 
  • Improving patients' understanding of terms and phrases commonly used in self-reported measures of sexual function. 
  • Increasing productivity and reducing errors through usability analysis: a case study and recommendations. 
  • Individual utilities are inconsistent with rationing choices: A partial explanation of why Oregon's cost-effectiveness list failed. 
  • Insights into patient and family-centered care through the hospital experiences of parents. 
  • Integration of clinical decision support with on-line encounter documentation for well child care at the point of care. 
  • Interaction exchange structure and patient satisfaction with medical interviews. 
  • Legal and public health considerations affecting the success, reach, and impact of menu-labeling laws. 
  • Levels of stress and intervention preferences of caregivers of brain tumor patients. 
  • Leveraging time and learning style, iPod vs. realtime attendance at a series of medicine residents conferences: a randomised controlled trial. 
  • Machine-Based Expert Recommendations And Insurance Choices Among Medicare Part D Enrollees. 
  • Making the case for school-based health: where do we stand? 
  • Medicare beneficiary satisfaction with durable medical equipment suppliers. 
  • Mexican households' food shopping patterns in 2015: analysis following nonessential food and sugary beverage taxes. 
  • Modeling choice behavior for new pharmaceutical products. 
  • Negative pressure devices in the explanted penile prosthesis population. 
  • New Moves: a school-based obesity prevention program for adolescent girls. 
  • Nutrition labeling and value size pricing at fast-food restaurants: a consumer perspective. 
  • On residents' satisfaction with community health services after health care system reform in Shanghai, China, 2011. 
  • One or two session psychotherapy with university students. 
  • Patient Perspectives on the Cost of Hand Surgery. 
  • Patient exposition and physician explanation in initial medical interviews and outcomes of clinic visits. 
  • Patient preference in primary care provider type. 
  • Patient satisfaction with medical students in family practice offices. 
  • Perceptions of quality health care among parents of children with bleeding disorders. 
  • Physical activity calorie expenditure (PACE) labels in worksite cafeterias: effects on physical activity. 
  • Physical activity equivalent labeling vs. calorie labeling: a systematic review and meta-analysis. 
  • Pilot randomized controlled trial testing the influence of front-of-pack sugar warning labels on food demand. 
  • Potential effect of different nutritional labels on food choices among mothers: a study protocol. 
  • Potential effect of physical activity based menu labels on the calorie content of selected fast food meals. 
  • Predicting patient satisfaction from physicians' nonverbal communication skills. 
  • Pricing and Welfare in Health Plan Choice. 
  • Product attributes important to US adult consumers' use of electronic nicotine delivery systems: a discrete choice experiment. 
  • Public reporting of cardiac surgery performance: Part 1--history, rationale, consequences. 
  • Racial differences in next-of-kin participation in an ongoing survey of satisfaction with end-of-life care: a study of a study. 
  • Randomized trial evaluating the effectiveness of within versus across-category front-of-package lower-calorie labelling on food demand. 
  • Rationale and evidence for menu-labeling legislation. 
  • Real-time notification of laboratory data requested by users through alphanumeric pagers. 
  • Resident turnover. 
  • Responsive parenting: an approach to training parents of problem children. 
  • Revising a priority list based on cost-effectiveness: the role of the prominence effect and distorted utility judgments. 
  • Revolution at the Library Service Desk 
  • Selenium-based digital radiography of the chest: radiologists' preference compared with film-screen radiographs. 
  • Social support and pain behavior. 
  • Sweeteners are added to modify consumer behaviour. 
  • Teaching the medical interview: an intervention study. 
  • The Effect of Dynamic Food Labels with Real-Time Feedback on Diet Quality: Results from a Randomized Controlled Trial. 
  • The Medical Interview Satisfaction Scale: development of a scale to measure patient perceptions of physician behavior. 
  • The Roles Of Assisters And Automated Decision Support Tools In Consumers' Marketplace Choices: Room For Improvement. 
  • The YMCA Healthy, Fit, and Strong Program: a community-based, family-centered, low-cost obesity prevention/treatment pilot study. 
  • The caloric and sugar content of beverages purchased at different store-types changed after the sugary drinks taxation in Mexico. 
  • The effect of implicit and explicit taxes on the purchasing of 'high-in-calorie' products: A randomized controlled trial. 
  • The impact of food prices on consumption: a systematic review of research on the price elasticity of demand for food. 
  • The impact of interactive advertising on consumer engagement, recall, and understanding: A scoping systematic review for informing regulatory science. 
  • The results of replantation after amputation of a single finger. 
  • The science on front-of-package food labels. 
  • The unintended consequences of argument dilution in direct-to-consumer drug advertisements. 
  • User-identified gel characteristics: a qualitative exploration of perceived product efficacy of topical vaginal microbicides. 
  • Using Web sites on quality health care for teaching consumers in public libraries. 
  • Using qualitative studies to improve the usability of an EMR. 
  • Valuing morbidity: an integration of the willingness-to-pay and health-status index literatures. 
  • WIC Recipients in the Retail Environment: A Qualitative Study Assessing Customer Experience and Satisfaction. 
  • WISE-MD usage among millennial medical students. 
  • Wellness center. 
  • What Medical Informaticians Do With and Think About an International Medical Informatics Listserv: Member Survey Preliminary Findings. 
  • What is a free customer worth? Armchair calculations of nonpaying customers' value can lead to flawed strategies. 
  • When All That Glitters Is Gold: Dominated Plan Choice on Covered California for the 2018 Plan Year. 
  • Who pays attention in stated-choice surveys? 
  • Would greater transparency and uniformity of health care prices benefit poor patients? 
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  Keywords of People

  • Garman, Katherine Schuver, Associate Professor of Medicine, Medicine, Gastroenterology
  • Katz, David F., Nello L. Teer, Jr. Distinguished Professor of Biomedical Engineering, in the Edmund T. Pratt, Jr. School of Engineering, Biomedical Engineering
  • Murphy, Beverly, Prof Library Staff, Medical Center Library & Archives
  • Perez Abreu Velazquez, Luis, Student, Fuqua School of Business
  • Starmer, Charles Franklin, Professor Emeritus of Computer Science, Computer Science