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Pao-Hwa Lin

Professor in Medicine
Medicine, Nephrology
Duke Box 3487, Durham, NC 27710
3475 Erwin Road Suite 100, Stedman Nutrition Center, Durham, NC 27705

Scholarly Works - Book sections


The DASH Dietary Pattern

Book section · January 1, 2025 The Dietary Approaches to Stop Hypertension (DASH) diet is an evidence-based dietary pattern that is effective in lowering blood pressure (BP), improving lipids, and achieving weight control. The blood pressure-lowering benefit of the DASH dietary pattern ... Full text Cite

The DASH Dietary Pattern

Book section · January 1, 2023 Strong evidence supports the blood pressure lowering effect of the DASH dietary pattern and its long-term benefit on risk of hypertension and cardiovascular disease, including stroke. Observational evidence suggests that the DASH dietary pattern may be ben ... Full text Cite

The DASH Dietary Pattern

Book section · January 1, 2022 The Dietary Approaches to Stop Hypertension (DASH) dietary pattern was proven to reduce both systolic and diastolic blood pressure (BP) significantly and effectively in multiple large-scale clinical trials. The magnitude of BP reduction was similar to that ... Full text Cite

Project PLACE: Enhancing community and academic partnerships to describe and address health disparities.

Book section · 2020 Achieving cancer health equity is a national imperative. Cancer is the second leading cause of death in the United States and in North Carolina (NC), where the disease disproportionately impacts traditionally underrepresented race and ethnic groups, those ... Full text Link to item Cite

The DASH Dietary Pattern

Book section · January 1, 2020 The Dietary Approaches to Stop Hypertension (DASH) diet is an evidence-based dietary pattern that is effective in lowering blood pressure, improving lipids, and achieving weight control among individuals with hypertension. The blood pressure-lowering benef ... Full text Cite

Nutrition, lifestyle, and hypertension

Book section · January 1, 2017 Hypertension is a major risk factor for coronary heart disease, stroke, and premature death and a leading risk factor for global disease burden. Prevalence for those 18 years and older in the United States has remained around 29% since 1999 with little imp ... Full text Cite

Chapter 9: Lifestyle interventions for blood pressure control in children and adolescents

Book section · June 25, 2012 Preface. Hypertension is a major risk factor for coronary heart disease, stroke, and premature death, and it affects approximately one-third of adults in the United States. Approximately, another one-third of the adults in the United States haveĀ .. ... Cite

Overview

Book section · 2012 Cite

Macronutrients, dietary patterns, and blood pressure

Book section · January 1, 2012 Dietary intake is closely related to blood pressure (BP) control. Besides sodium, many nutrients and minerals have been examined for their relationship with BP. In this chapter, we review the epidemiologic and clinical trial evidences for the potential imp ... Cite

Nutrition, Lifestyle, and Hypertension

Book section · January 1, 2012 Full text Cite