Attitudes and beliefs of low-fat foods among adolescents: Relationships to gender and weight-control methods
Conferences
Fulkerson, J; French, S; Story, M
Published in: OBESITY RESEARCH
September 2001
Duke Scholars
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Published In
OBESITY RESEARCH
ISSN
1071-7323
Publication Date
September 2001
Volume
9
Start / End Page
86S / 86S
Related Subject Headings
- Endocrinology & Metabolism
Citation
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ICMJE
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Fulkerson, J., French, S., & Story, M. (2001). Attitudes and beliefs of low-fat foods among adolescents: Relationships to gender and weight-control methods. In OBESITY RESEARCH (Vol. 9, pp. 86S-86S).
Fulkerson, J., S. French, and M. Story. “Attitudes and beliefs of low-fat foods among adolescents: Relationships to gender and weight-control methods.” In OBESITY RESEARCH, 9:86S-86S, 2001.
Fulkerson J, French S, Story M. Attitudes and beliefs of low-fat foods among adolescents: Relationships to gender and weight-control methods. In: OBESITY RESEARCH. 2001. p. 86S-86S.
Fulkerson, J., et al. “Attitudes and beliefs of low-fat foods among adolescents: Relationships to gender and weight-control methods.” OBESITY RESEARCH, vol. 9, 2001, pp. 86S-86S.
Fulkerson J, French S, Story M. Attitudes and beliefs of low-fat foods among adolescents: Relationships to gender and weight-control methods. OBESITY RESEARCH. 2001. p. 86S-86S.
Published In
OBESITY RESEARCH
ISSN
1071-7323
Publication Date
September 2001
Volume
9
Start / End Page
86S / 86S
Related Subject Headings
- Endocrinology & Metabolism