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OUCH!: stinging epifaunal anemones reduce parrotfish grazing pressure in a Caribbean seagrass ecosystem.

Journal articles  - Journal Article
Morton, JP; Cutshaw, CL; Paalman, TA; Tan, T; Lopazanski, C; Adler, AM; Diehl, F; Silliman, BR
Published in: Oecologia
June 2026

Mutualisms in which one organism defends another from consumers are powerful determinants of community structure in many ecosystems. Here, we investigated how the presence of a stinging epifaunal anemone, Bunodeopsis antilliensis, influenced fish grazing on its host, the seagrass Thalassia testudinum, in a Caribbean seagrass meadow. Experimental removal of anemones yielded a more than 60% increase in parrotfish herbivory on blades of T. testudinum and proportionate reductions in seagrass height and biomass over a five-day period. A survey of a seagrass meadow where anemones were common (1.2 ± 2.1 anemones per blade) showed that individual seagrass blades with attached anemones were generally taller, minimally epiphytized, and had fewer parrotfish bite marks. The same survey showed that anemone density at the plot level was negatively associated with parrotfish herbivory. A seagrass preference assay revealed that anemones preferentially colonized healthy, non-epiphytized leaves over senescent or heavily epiphytized ones, suggesting that host condition influences anemone settlement preference. Taken together, our results demonstrate that B. antilliensis provides a protective benefit to T. testudinum, potentially reducing herbivory pressure and promoting seagrass persistence. Our study provides experimental evidence consistent with a plant-animal grazing-protection mutualism in a seagrass ecosystem.

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Published In

Oecologia

DOI

EISSN

1432-1939

ISSN

0029-8549

Publication Date

June 2026

Volume

208

Issue

7

Start / End Page

83

Related Subject Headings

  • Sea Anemones
  • Hydrocharitaceae
  • Herbivory
  • Fishes
  • Ecosystem
  • Ecology
  • Caribbean Region
  • Animals
  • 3109 Zoology
  • 3104 Evolutionary biology
 

Citation

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Morton, J. P., Cutshaw, C. L., Paalman, T. A., Tan, T., Lopazanski, C., Adler, A. M., … Silliman, B. R. (2026). OUCH!: stinging epifaunal anemones reduce parrotfish grazing pressure in a Caribbean seagrass ecosystem. Oecologia, 208(7), 83. https://doi.org/10.1007/s00442-026-05926-1
Morton, Joseph P., Christina L. Cutshaw, Tiffany A. Paalman, Tianrui Tan, Cori Lopazanski, Alyssa M. Adler, Fred Diehl, and Brian R. Silliman. “OUCH!: stinging epifaunal anemones reduce parrotfish grazing pressure in a Caribbean seagrass ecosystem.Oecologia 208, no. 7 (June 2026): 83. https://doi.org/10.1007/s00442-026-05926-1.
Morton JP, Cutshaw CL, Paalman TA, Tan T, Lopazanski C, Adler AM, et al. OUCH!: stinging epifaunal anemones reduce parrotfish grazing pressure in a Caribbean seagrass ecosystem. Oecologia. 2026 Jun;208(7):83.
Morton, Joseph P., et al. “OUCH!: stinging epifaunal anemones reduce parrotfish grazing pressure in a Caribbean seagrass ecosystem.Oecologia, vol. 208, no. 7, June 2026, p. 83. Epmc, doi:10.1007/s00442-026-05926-1.
Morton JP, Cutshaw CL, Paalman TA, Tan T, Lopazanski C, Adler AM, Diehl F, Silliman BR. OUCH!: stinging epifaunal anemones reduce parrotfish grazing pressure in a Caribbean seagrass ecosystem. Oecologia. 2026 Jun;208(7):83.
Journal cover image

Published In

Oecologia

DOI

EISSN

1432-1939

ISSN

0029-8549

Publication Date

June 2026

Volume

208

Issue

7

Start / End Page

83

Related Subject Headings

  • Sea Anemones
  • Hydrocharitaceae
  • Herbivory
  • Fishes
  • Ecosystem
  • Ecology
  • Caribbean Region
  • Animals
  • 3109 Zoology
  • 3104 Evolutionary biology