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Monitoring kinetics of surface initiated atom transfer radical polymerization by quartz crystal microbalance with dissipation.

Publication ,  Journal Article
Ma, H; Textor, M; Clark, RL; Chilkoti, A
Published in: Biointerphases
March 2006

This article reports that the kinetics of surface-initiated atom transfer radical polymerization can be quantified by the quartz crystal microbalance with dissipation (QCM-D) technique. The kinetics of in situ growth of poly(oligoethylene glycol methylmethacrylate) monitored on a gold-coated QCM-D sensor chip revealed that changes in the experimentally observed frequency (DeltaF) and dissipation (DeltaD) as a function of polymerization time were a function of the initiator density, and that the experimental response could be predicted from a continuum model.

Duke Scholars

Published In

Biointerphases

DOI

EISSN

1559-4106

ISSN

1934-8630

Publication Date

March 2006

Volume

1

Issue

1

Start / End Page

35

Related Subject Headings

  • 51 Physical sciences
  • 34 Chemical sciences
  • 31 Biological sciences
  • 06 Biological Sciences
  • 03 Chemical Sciences
  • 02 Physical Sciences
 

Citation

APA
Chicago
ICMJE
MLA
NLM
Ma, H., Textor, M., Clark, R. L., & Chilkoti, A. (2006). Monitoring kinetics of surface initiated atom transfer radical polymerization by quartz crystal microbalance with dissipation. Biointerphases, 1(1), 35. https://doi.org/10.1116/1.2190697
Ma, Hongwei, Marcus Textor, Robert L. Clark, and Ashutosh Chilkoti. “Monitoring kinetics of surface initiated atom transfer radical polymerization by quartz crystal microbalance with dissipation.Biointerphases 1, no. 1 (March 2006): 35. https://doi.org/10.1116/1.2190697.
Ma, Hongwei, et al. “Monitoring kinetics of surface initiated atom transfer radical polymerization by quartz crystal microbalance with dissipation.Biointerphases, vol. 1, no. 1, Mar. 2006, p. 35. Epmc, doi:10.1116/1.2190697.

Published In

Biointerphases

DOI

EISSN

1559-4106

ISSN

1934-8630

Publication Date

March 2006

Volume

1

Issue

1

Start / End Page

35

Related Subject Headings

  • 51 Physical sciences
  • 34 Chemical sciences
  • 31 Biological sciences
  • 06 Biological Sciences
  • 03 Chemical Sciences
  • 02 Physical Sciences