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Glucose-fatty acid substrate competition in isolated soleus muscle

Publication ,  Journal Article
Muoio, DM; Dohm, GL; Coleman, RA
Published in: FASEB Journal
December 1, 1997

Obesity and NIDDM are associated with increased plasma free fatty acids (FFA), hyperinsulinemia and elevated muscle triacylglycerol (TAG). We investigated: 1) the role of elevated FFA as a direct inhibitor of muscle glucose metabolism, and 2) the effects of insulin and glucose on muscle lipid utilization Soleus muscle isolated from obese (ob/ob) mice and lean littermates were incubated for 90 minutes in Kreb's Ringer buffer (5.0 mM glucose) with 14C-glucose (1.0 μCi/ml) with and without 1.0 mM oleate; or with 0.5-1.5 mM 14C-oleate (1.0 μCi/ml). One muscle from each animal served as a basal control and the contralateral muscle was treated with insulin (10-7 M). Incorporation of label into CO2. and into either glycogen or TAG was determined. Obesity-associated insulin resistance was demonstrated by an 8 fold, compared to a 2-fold, insulin-stimulated increase in glycogen synthesis in muscle from lean and obese mice. respectively. Addition of oleate to the media did not affect either basal or insulin-stimulated glycogen synthesis, but oleate inhibited both basal and insulin-stimulated glucose oxidation by 40-50%. In the presence of both glucose and 14C-oleate. insulin increased TAG synthesis by 77% and 45% in muscle from lean compared to obese animals Basal oleate oxidation was similar in muscle from lean and obese mice, but insulin suppressed oleate oxidation by 44% and 20%, respectively. These data indicate: 1) that FFA selectively inhibits glucose oxidation but not glycogen synthesis. 2) that the degree of insulin resistance in muscle from obese animals differs for specific insulin-regulated glucose and lipid metabolic pathways, and 3) that insulin and glucose regulate muscle lipid partitioning by favoring lipid storage over oxidation. This suggests that hyperinsulinemic states suppress muscle FFA utilization and contribute to accumulation of muscle TAG.

Duke Scholars

Published In

FASEB Journal

ISSN

0892-6638

Publication Date

December 1, 1997

Volume

11

Issue

3

Related Subject Headings

  • Biochemistry & Molecular Biology
  • 1116 Medical Physiology
  • 0606 Physiology
  • 0601 Biochemistry and Cell Biology
 

Citation

APA
Chicago
ICMJE
MLA
NLM
Muoio, D. M., Dohm, G. L., & Coleman, R. A. (1997). Glucose-fatty acid substrate competition in isolated soleus muscle. FASEB Journal, 11(3).
Muoio, D. M., G. L. Dohm, and R. A. Coleman. “Glucose-fatty acid substrate competition in isolated soleus muscle.” FASEB Journal 11, no. 3 (December 1, 1997).
Muoio DM, Dohm GL, Coleman RA. Glucose-fatty acid substrate competition in isolated soleus muscle. FASEB Journal. 1997 Dec 1;11(3).
Muoio, D. M., et al. “Glucose-fatty acid substrate competition in isolated soleus muscle.” FASEB Journal, vol. 11, no. 3, Dec. 1997.
Muoio DM, Dohm GL, Coleman RA. Glucose-fatty acid substrate competition in isolated soleus muscle. FASEB Journal. 1997 Dec 1;11(3).

Published In

FASEB Journal

ISSN

0892-6638

Publication Date

December 1, 1997

Volume

11

Issue

3

Related Subject Headings

  • Biochemistry & Molecular Biology
  • 1116 Medical Physiology
  • 0606 Physiology
  • 0601 Biochemistry and Cell Biology