Anderson, M., Mahʼmoud, M., Klein, G., Panas, R. M., Young, H., & Burnett, B. (2015). Management of Small Intestinal Bacterial Overgrowth, (SIBO) Through Dietary and Nutritional Intervention. In American Journal of Gastroenterology (Vol. 110, pp. S997–S997). Ovid Technologies (Wolters Kluwer Health). https://doi.org/10.14309/00000434-201510001-02402

Anderson, Mark, Mitchell Mahʼmoud, Gerald Klein, Raymond M. Panas, Hayley Young, and Bruce Burnett. “Management of Small Intestinal Bacterial Overgrowth, (SIBO) Through Dietary and Nutritional Intervention.” In American Journal of Gastroenterology, 110:S997–S997. Ovid Technologies (Wolters Kluwer Health), 2015. https://doi.org/10.14309/00000434-201510001-02402.

Anderson M, Mahʼmoud M, Klein G, Panas RM, Young H, Burnett B. Management of Small Intestinal Bacterial Overgrowth, (SIBO) Through Dietary and Nutritional Intervention. In: American Journal of Gastroenterology. Ovid Technologies (Wolters Kluwer Health); 2015. p. S997–S997.

Anderson, Mark, et al. “Management of Small Intestinal Bacterial Overgrowth, (SIBO) Through Dietary and Nutritional Intervention.” American Journal of Gastroenterology, vol. 110, Ovid Technologies (Wolters Kluwer Health), 2015, pp. S997–S997. Crossref, doi:10.14309/00000434-201510001-02402.

Anderson M, Mahʼmoud M, Klein G, Panas RM, Young H, Burnett B. Management of Small Intestinal Bacterial Overgrowth, (SIBO) Through Dietary and Nutritional Intervention. American Journal of Gastroenterology. Ovid Technologies (Wolters Kluwer Health); 2015. p. S997–S997.