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QOL-21 Diet and health-related quality of life (HRQoL) in the primary brain tumor population.

Publication ,  Conference
Randazzo, D; McSherry, F; Herndon, J; Affronti, ML; Lipp, E; Flahiff, C; Miller, E; Woodring, S; Freeman, M; Healy, P; Minchew, J; Boulton, S ...
Published in: Neuro-Oncology

QOL-21

Duke Scholars

Published In

Neuro-Oncology

DOI

ISSN

1522-8517

Volume

17

Issue

Suppl. 5

Start / End Page

v192 / v192

Location

San Antonio, TX

Publisher

Oxford University Press (OUP)

Conference Name

20th Annual Scientific Meeting and Educations Day of the Society for Neuro-Oncology

Related Subject Headings

  • Oncology & Carcinogenesis
  • 1112 Oncology and Carcinogenesis
  • 1109 Neurosciences
 

Citation

APA
Chicago
ICMJE
MLA
NLM
Randazzo, D., McSherry, F., Herndon, J., Affronti, M. L., Lipp, E., Flahiff, C., … Peters, K. (n.d.). QOL-21 Diet and health-related quality of life (HRQoL) in the primary brain tumor population. In Neuro-Oncology (Vol. 17, pp. v192–v192). San Antonio, TX: Oxford University Press (OUP). https://doi.org/10.1093/neuonc/nov230.21
Randazzo, Dina, Frances McSherry, James Herndon, Mary Lou Affronti, Eric Lipp, Charlene Flahiff, Elizabeth Miller, et al. “QOL-21 Diet and health-related quality of life (HRQoL) in the primary brain tumor population.” In Neuro-Oncology, 17:v192–v192. Oxford University Press (OUP), n.d. https://doi.org/10.1093/neuonc/nov230.21.
Randazzo D, McSherry F, Herndon J, Affronti ML, Lipp E, Flahiff C, et al. QOL-21 Diet and health-related quality of life (HRQoL) in the primary brain tumor population. In: Neuro-Oncology. Oxford University Press (OUP); p. v192–v192.
Randazzo, Dina, et al. “QOL-21 Diet and health-related quality of life (HRQoL) in the primary brain tumor population.Neuro-Oncology, vol. 17, no. Suppl. 5, Oxford University Press (OUP), pp. v192–v192. Manual, doi:10.1093/neuonc/nov230.21.
Randazzo D, McSherry F, Herndon J, Affronti ML, Lipp E, Flahiff C, Miller E, Woodring S, Freeman M, Healy P, Minchew J, Boulton S, Desjardins A, Vlahovic G, Friedman H, Peters K. QOL-21 Diet and health-related quality of life (HRQoL) in the primary brain tumor population. Neuro-Oncology. Oxford University Press (OUP); p. v192–v192.
Journal cover image

Published In

Neuro-Oncology

DOI

ISSN

1522-8517

Volume

17

Issue

Suppl. 5

Start / End Page

v192 / v192

Location

San Antonio, TX

Publisher

Oxford University Press (OUP)

Conference Name

20th Annual Scientific Meeting and Educations Day of the Society for Neuro-Oncology

Related Subject Headings

  • Oncology & Carcinogenesis
  • 1112 Oncology and Carcinogenesis
  • 1109 Neurosciences