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Placental IDO and oxidative damage in pre-eclampsia: fresh chicken or fresh eggs? Preface.

Publication ,  Journal Article
Pennington, KA; Schulz, LC; Schust, DJ
Published in: Syst Biol Reprod Med
August 2011

Duke Scholars

Published In

Syst Biol Reprod Med

DOI

EISSN

1939-6376

Publication Date

August 2011

Volume

57

Issue

4

Start / End Page

171 / 173

Location

England

Related Subject Headings

  • Pregnancy
  • Pre-Eclampsia
  • Placenta
  • Oxidative Stress
  • Obstetrics & Reproductive Medicine
  • Indoleamine-Pyrrole 2,3,-Dioxygenase
  • Humans
  • Female
  • Deoxyguanosine
  • Antioxidants
 

Citation

APA
Chicago
ICMJE
MLA
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Pennington, K. A., Schulz, L. C., & Schust, D. J. (2011). Placental IDO and oxidative damage in pre-eclampsia: fresh chicken or fresh eggs? Preface. Syst Biol Reprod Med, 57(4), 171–173. https://doi.org/10.3109/19396368.2011.593306
Pennington, Kathleen A., Laura C. Schulz, and Danny J. Schust. “Placental IDO and oxidative damage in pre-eclampsia: fresh chicken or fresh eggs? Preface.Syst Biol Reprod Med 57, no. 4 (August 2011): 171–73. https://doi.org/10.3109/19396368.2011.593306.
Pennington KA, Schulz LC, Schust DJ. Placental IDO and oxidative damage in pre-eclampsia: fresh chicken or fresh eggs? Preface. Syst Biol Reprod Med. 2011 Aug;57(4):171–3.
Pennington, Kathleen A., et al. “Placental IDO and oxidative damage in pre-eclampsia: fresh chicken or fresh eggs? Preface.Syst Biol Reprod Med, vol. 57, no. 4, Aug. 2011, pp. 171–73. Pubmed, doi:10.3109/19396368.2011.593306.
Pennington KA, Schulz LC, Schust DJ. Placental IDO and oxidative damage in pre-eclampsia: fresh chicken or fresh eggs? Preface. Syst Biol Reprod Med. 2011 Aug;57(4):171–173.

Published In

Syst Biol Reprod Med

DOI

EISSN

1939-6376

Publication Date

August 2011

Volume

57

Issue

4

Start / End Page

171 / 173

Location

England

Related Subject Headings

  • Pregnancy
  • Pre-Eclampsia
  • Placenta
  • Oxidative Stress
  • Obstetrics & Reproductive Medicine
  • Indoleamine-Pyrrole 2,3,-Dioxygenase
  • Humans
  • Female
  • Deoxyguanosine
  • Antioxidants