The Philippines in the Cocoa-Chocolate Global Value Chain
Publication
, Report
Fernandez-Stark, K; Hamrick, D; Daly, J
The cocoa-chocolate global value chain (GVC) is a multi-million dollar industry that connects cocoa bean producers, often located in developing nations, with manufacturers and consumers of chocolate. The demand for chocolate has grown rapidly in the last decade, encouraging countries to expand and improve cocoa bean production. Taking advantage of increased global demand, the Philippines is interested in participating in the sector.
Duke Scholars
Publisher
USAID/Philippines
Citation
APA
Chicago
ICMJE
MLA
NLM
Fernandez-Stark, K., Hamrick, D., & Daly, J. (n.d.). The Philippines in the Cocoa-Chocolate Global Value Chain. 2017: USAID/Philippines.
Fernandez-Stark, Karina, Danny Hamrick, and Jack Daly. “The Philippines in the Cocoa-Chocolate Global Value Chain.” 2017: USAID/Philippines, n.d.
Fernandez-Stark K, Hamrick D, Daly J. The Philippines in the Cocoa-Chocolate Global Value Chain. 2017: USAID/Philippines;
Fernandez-Stark, Karina, et al. The Philippines in the Cocoa-Chocolate Global Value Chain. USAID/Philippines.
Fernandez-Stark K, Hamrick D, Daly J. The Philippines in the Cocoa-Chocolate Global Value Chain. 2017: USAID/Philippines;
Publisher
USAID/Philippines