Skip to main content

Colonoscopy Quality, Innovation, and the Assessment of New Technology

Publication ,  Journal Article
Gadi, SRV; Muralidharan, SS; Glissen Brown, JR
Published in: Techniques and Innovations in Gastrointestinal Endoscopy
January 1, 2024

Colonoscopy serves a vital role in screening and surveillance for colorectal cancer and has seen incredible innovations in the past several decades. Amidst a growing landscape of emerging technologies, it has become increasingly critical to develop a process for the evaluation and adoption of new technology into the endoscopy suite. In this paper, we propose a framework for assessing a new colonoscopy technology utilizing quality improvement principles applied in procedural and integration assessments. After defining key quality indicators in colonoscopy, we follow the arc of innovation across preprocedural, intraprocedural, and postprocedural advancements in colonoscopy to highlight the process and outcome measures that constitute the procedural assessment. This discussion is followed by case studies in key structure and balance measures that serve to assess the feasibility of integrating novel technology into the endoscopy suite. At both assessment levels, we explore the advent of artificial intelligence in colonoscopy, citing relevant examples in computer-aided detection and computer-aided diagnosis. We highlight innovations that have been successfully adopted into clinical practice alongside technologies that had limited uptake or were otherwise retired from standard of care. In doing so, we illustrate the iterative nature of this process of innovation and technological development.

Duke Scholars

Published In

Techniques and Innovations in Gastrointestinal Endoscopy

DOI

EISSN

2590-0307

Publication Date

January 1, 2024

Volume

26

Issue

2

Start / End Page

177 / 192

Related Subject Headings

  • 4206 Public health
  • 3202 Clinical sciences
 

Citation

APA
Chicago
ICMJE
MLA
NLM
Gadi, S. R. V., Muralidharan, S. S., & Glissen Brown, J. R. (2024). Colonoscopy Quality, Innovation, and the Assessment of New Technology. Techniques and Innovations in Gastrointestinal Endoscopy, 26(2), 177–192. https://doi.org/10.1016/j.tige.2024.03.001
Gadi, S. R. V., S. S. Muralidharan, and J. R. Glissen Brown. “Colonoscopy Quality, Innovation, and the Assessment of New Technology.” Techniques and Innovations in Gastrointestinal Endoscopy 26, no. 2 (January 1, 2024): 177–92. https://doi.org/10.1016/j.tige.2024.03.001.
Gadi SRV, Muralidharan SS, Glissen Brown JR. Colonoscopy Quality, Innovation, and the Assessment of New Technology. Techniques and Innovations in Gastrointestinal Endoscopy. 2024 Jan 1;26(2):177–92.
Gadi, S. R. V., et al. “Colonoscopy Quality, Innovation, and the Assessment of New Technology.” Techniques and Innovations in Gastrointestinal Endoscopy, vol. 26, no. 2, Jan. 2024, pp. 177–92. Scopus, doi:10.1016/j.tige.2024.03.001.
Gadi SRV, Muralidharan SS, Glissen Brown JR. Colonoscopy Quality, Innovation, and the Assessment of New Technology. Techniques and Innovations in Gastrointestinal Endoscopy. 2024 Jan 1;26(2):177–192.

Published In

Techniques and Innovations in Gastrointestinal Endoscopy

DOI

EISSN

2590-0307

Publication Date

January 1, 2024

Volume

26

Issue

2

Start / End Page

177 / 192

Related Subject Headings

  • 4206 Public health
  • 3202 Clinical sciences