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Publisher Correction: Five archetypes of small-scale fisheries reveal a continuum of production strategies to guide governance and policymaking.

Journal articles
Aguión, A; Basurto, X; Funge-Smith, S; Gorelli, G; Iversen, E; Mancha-Cisneros, MDM; Gutierrez, NL
Published in: Nature food
July 2026

Duke Scholars

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Published In

Nature food

DOI

EISSN

2662-1355

ISSN

2662-1355

Publication Date

July 2026

Volume

7

Issue

7

Start / End Page

733

Related Subject Headings

  • 3006 Food sciences
  • 3002 Agriculture, land and farm management
 

Citation

APA
Chicago
ICMJE
MLA
NLM
Aguión, A., Basurto, X., Funge-Smith, S., Gorelli, G., Iversen, E., Mancha-Cisneros, M. D. M., & Gutierrez, N. L. (2026). Publisher Correction: Five archetypes of small-scale fisheries reveal a continuum of production strategies to guide governance and policymaking. Nature Food, 7(7), 733. https://doi.org/10.1038/s43016-026-01394-1
Aguión, Alba, Xavier Basurto, Simon Funge-Smith, Giulia Gorelli, Edwin Iversen, Maria Del Mar Mancha-Cisneros, and Nicolas L. Gutierrez. “Publisher Correction: Five archetypes of small-scale fisheries reveal a continuum of production strategies to guide governance and policymaking.Nature Food 7, no. 7 (July 2026): 733. https://doi.org/10.1038/s43016-026-01394-1.
Aguión A, Basurto X, Funge-Smith S, Gorelli G, Iversen E, Mancha-Cisneros MDM, et al. Publisher Correction: Five archetypes of small-scale fisheries reveal a continuum of production strategies to guide governance and policymaking. Nature food. 2026 Jul;7(7):733.
Aguión, Alba, et al. “Publisher Correction: Five archetypes of small-scale fisheries reveal a continuum of production strategies to guide governance and policymaking.Nature Food, vol. 7, no. 7, July 2026, p. 733. Epmc, doi:10.1038/s43016-026-01394-1.
Aguión A, Basurto X, Funge-Smith S, Gorelli G, Iversen E, Mancha-Cisneros MDM, Gutierrez NL. Publisher Correction: Five archetypes of small-scale fisheries reveal a continuum of production strategies to guide governance and policymaking. Nature food. 2026 Jul;7(7):733.

Published In

Nature food

DOI

EISSN

2662-1355

ISSN

2662-1355

Publication Date

July 2026

Volume

7

Issue

7

Start / End Page

733

Related Subject Headings

  • 3006 Food sciences
  • 3002 Agriculture, land and farm management