Effect of chemical modification of dihydrouridine in yeast transfer ribonucleic acid on amino acid acceptor activity and ribosomal binding.
Publication
, Journal Article
Molinaro, M; Sheiner, LB; Neelon, FA; Cantoni, GL
Published in: J Biol Chem
March 25, 1968
Duke Scholars
Published In
J Biol Chem
ISSN
0021-9258
Publication Date
March 25, 1968
Volume
243
Issue
6
Start / End Page
1277 / 1282
Location
United States
Related Subject Headings
- Uridine
- Spectrophotometry
- Sodium
- Serine
- Saccharomyces
- Ribosomes
- RNA, Transfer
- Protein Binding
- Oxidation-Reduction
- Carbon Isotopes
Citation
APA
Chicago
ICMJE
MLA
NLM
Molinaro, M., Sheiner, L. B., Neelon, F. A., & Cantoni, G. L. (1968). Effect of chemical modification of dihydrouridine in yeast transfer ribonucleic acid on amino acid acceptor activity and ribosomal binding. J Biol Chem, 243(6), 1277–1282.
Molinaro, M., L. B. Sheiner, F. A. Neelon, and G. L. Cantoni. “Effect of chemical modification of dihydrouridine in yeast transfer ribonucleic acid on amino acid acceptor activity and ribosomal binding.” J Biol Chem 243, no. 6 (March 25, 1968): 1277–82.
Molinaro M, Sheiner LB, Neelon FA, Cantoni GL. Effect of chemical modification of dihydrouridine in yeast transfer ribonucleic acid on amino acid acceptor activity and ribosomal binding. J Biol Chem. 1968 Mar 25;243(6):1277–82.
Molinaro, M., et al. “Effect of chemical modification of dihydrouridine in yeast transfer ribonucleic acid on amino acid acceptor activity and ribosomal binding.” J Biol Chem, vol. 243, no. 6, Mar. 1968, pp. 1277–82.
Molinaro M, Sheiner LB, Neelon FA, Cantoni GL. Effect of chemical modification of dihydrouridine in yeast transfer ribonucleic acid on amino acid acceptor activity and ribosomal binding. J Biol Chem. 1968 Mar 25;243(6):1277–1282.
Published In
J Biol Chem
ISSN
0021-9258
Publication Date
March 25, 1968
Volume
243
Issue
6
Start / End Page
1277 / 1282
Location
United States
Related Subject Headings
- Uridine
- Spectrophotometry
- Sodium
- Serine
- Saccharomyces
- Ribosomes
- RNA, Transfer
- Protein Binding
- Oxidation-Reduction
- Carbon Isotopes