Kang, D., Haleblian, G. E., Sur, R. L., Fitzsimons, N. J., Borawski, K. M., & Preminger, G. M. (2006). 1038: Lemonade-Based Dietary Manipulation in Patients with Hypocitraturic Nephrolithiasis. In Journal of Urology (Vol. 175, pp. 334–334). Ovid Technologies (Wolters Kluwer Health). https://doi.org/10.1016/s0022-5347(18)33263-4

Kang, David, George E. Haleblian, Roger L. Sur, Nicholas J. Fitzsimons, Kristy M. Borawski, and Glenn M. Preminger. “1038: Lemonade-Based Dietary Manipulation in Patients with Hypocitraturic Nephrolithiasis.” In Journal of Urology, 175:334–334. Ovid Technologies (Wolters Kluwer Health), 2006. https://doi.org/10.1016/s0022-5347(18)33263-4.

Kang D, Haleblian GE, Sur RL, Fitzsimons NJ, Borawski KM, Preminger GM. 1038: Lemonade-Based Dietary Manipulation in Patients with Hypocitraturic Nephrolithiasis. In: Journal of Urology. Ovid Technologies (Wolters Kluwer Health); 2006. p. 334–334.

Kang, David, et al. “1038: Lemonade-Based Dietary Manipulation in Patients with Hypocitraturic Nephrolithiasis.” Journal of Urology, vol. 175, no. 4S, Ovid Technologies (Wolters Kluwer Health), 2006, pp. 334–334. Crossref, doi:10.1016/s0022-5347(18)33263-4.

Kang D, Haleblian GE, Sur RL, Fitzsimons NJ, Borawski KM, Preminger GM. 1038: Lemonade-Based Dietary Manipulation in Patients with Hypocitraturic Nephrolithiasis. Journal of Urology. Ovid Technologies (Wolters Kluwer Health); 2006. p. 334–334.