Kelly D. Brownell
Robert L. Flowers Distinguished Professor of Public Policy
Kelly Brownell is the Robert L. Flowers Professor of Public Policy, a Professor of Psychology and Neuroscience, and Director of the World Food Policy Center at the Sanford School of Public Policy. He served as dean of the Sanford School fron 2013-2018.
In 2006 Time magazine listed Brownell among “The World’s 100 Most Influential People” in its special Time 100 issue featuring those “.. whose power, talent or moral example is transforming the world.”
Brownell was elected to membership in the Institute of Medicine in 2006 and has received numerous awards and honors for his work, including the Lifetime Achievement Award from the American Psychological Association, Graduate Mentoring Award from Yale, the James McKeen Cattell Award from the New York Academy of Sciences, the Distinguished Alumni Award from Purdue University, the Lifetime Achievement Award from Rutgers University, and the Distinguished Scientific Award for the Applications of Psychology from the American Psychological Association.
Prior to joining the faculty at Duke, Brownell was at Yale University where he was the James Rowland Angell Professor of Psychology, professor of epidemiology and public health, and director of the Rudd Center for Food Policy and Obesity. While at Yale he served as chair of the department of psychology and as Head of Silliman College.
Brownell has published 15 books and more than 350 scientific articles and chapters. He has served as president of several national organizations, including the Society of Behavioral Medicine, Association for the Advancement of Behavior Therapy and the Division of Health Psychology of the American Psychological Association.
Brownell has advised the White House, members of congress, governors, world health and nutrition organizations, and media leaders on issues of nutrition, obesity and public policy. He was cited as a “moral entrepreneur” with special influence on public discourse in a history of the obesity field and was cited by Time magazine as a leading “warrior” in the area of nutrition and public policy.
In 2006 Time magazine listed Brownell among “The World’s 100 Most Influential People” in its special Time 100 issue featuring those “.. whose power, talent or moral example is transforming the world.”
Brownell was elected to membership in the Institute of Medicine in 2006 and has received numerous awards and honors for his work, including the Lifetime Achievement Award from the American Psychological Association, Graduate Mentoring Award from Yale, the James McKeen Cattell Award from the New York Academy of Sciences, the Distinguished Alumni Award from Purdue University, the Lifetime Achievement Award from Rutgers University, and the Distinguished Scientific Award for the Applications of Psychology from the American Psychological Association.
Prior to joining the faculty at Duke, Brownell was at Yale University where he was the James Rowland Angell Professor of Psychology, professor of epidemiology and public health, and director of the Rudd Center for Food Policy and Obesity. While at Yale he served as chair of the department of psychology and as Head of Silliman College.
Brownell has published 15 books and more than 350 scientific articles and chapters. He has served as president of several national organizations, including the Society of Behavioral Medicine, Association for the Advancement of Behavior Therapy and the Division of Health Psychology of the American Psychological Association.
Brownell has advised the White House, members of congress, governors, world health and nutrition organizations, and media leaders on issues of nutrition, obesity and public policy. He was cited as a “moral entrepreneur” with special influence on public discourse in a history of the obesity field and was cited by Time magazine as a leading “warrior” in the area of nutrition and public policy.
Current Appointments & Affiliations
- Robert L. Flowers Distinguished Professor of Public Policy, Sanford School of Public Policy, Duke University 2014
- Director of the World Food Policy Center, Sanford School of Public Policy, Duke University 2018
- Professor in the Sanford School of Public Policy, Sanford School of Public Policy, Duke University 2013
- Affiliate, Duke Global Health Institute, Duke Global Health Institute, University Institutes and Centers 2013
- Professor in Psychiatry and Behavioral Sciences, Psychiatry & Behavioral Sciences, Behavioral Medicine & Neurosciences, Psychiatry & Behavioral Sciences 2014
- Professor of Psychology and Neuroscience, Psychology & Neuroscience, Trinity College of Arts & Sciences 2013
- Professor, Environmental Sciences and Policy, Nicholas School of the Environment 2019
Contact Information
- 240A Sanford Building, Box 90245, Durham, NC 27708
- Box90245, Durham, NC 27708
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kelly.brownell@duke.edu
(919) 613-7397
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World Food Policy Center
- Background
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Education, Training, & Certifications
- Ph.D., Rutgers University 1977
- M.S., Rutgers University 1975
- B.S., Purdue University 1973
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Previous Appointments & Affiliations
- Member of the Duke Cancer Institute, Duke Cancer Institute, Institutes and Centers 2015 - 2019
- Dean of the Sanford School of Public Policy, Sanford School of Public Policy, Duke University 2013 - 2018
- Faculty Network Member of The Energy Initiative, Nicholas Institute-Energy Initiative, Initiatives 2015
- Recognition
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In the News
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NOV 6, 2020 World Food Policy Center -
OCT 15, 2019 -
JAN 24, 2019 Word Food Policy Center podcast -
NOV 13, 2018 World Food Policy Center -
SEP 5, 2018 Sanford School of Public Policy -
SEP 5, 2018 Sanford School of Public Policy -
SEP 5, 2018 Sanford School of Public Policy -
SEP 5, 2018 Sanford School of Public Policy -
MAR 29, 2018 Sanford School of Public Policy -
JUL 11, 2017 -
JUL 10, 2017 -
OCT 9, 2016 The New York Times -
JUL 28, 2016 -
JUL 25, 2016 -
JUN 17, 2016 Mother Jones -
JUN 16, 2016 -
JUN 9, 2016 The New York Times -
JUN 7, 2016 -
MAY 27, 2016 Medpage Today -
MAY 23, 2016 The New York Times, Reuters -
MAY 5, 2016 Triangle Business Journal -
MAY 5, 2016 -
APR 21, 2016 -
APR 1, 2016 -
MAR 22, 2016 -
FEB 22, 2016 -
FEB 16, 2016 -
FEB 8, 2016 The New York Times, Reuters -
JAN 29, 2016 Midland Daily News/AP -
JAN 29, 2016 -
JAN 26, 2016 -
NOV 12, 2015 The New York Times -
NOV 2, 2015 Inc. -
OCT 26, 2015 The New Yorker -
OCT 25, 2015 -
AUG 19, 2015 “How Do We Fix It?” -
AUG 10, 2015 New York Times -
JUL 27, 2015 The New York Times -
JUL 13, 2015 The Wall Street Journal -
JUL 13, 2015 the Wall Street Journal -
MAY 20, 2015 Marketplace -
MAY 4, 2015 The Washington Post
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Awards & Honors
- David P Rall Award for Advocacy in Public Health. American Public Health Association. 2014
- Highly Cited Researcher. Thomson Reuters. 2014
- Distinguished Scientific Award for the Applications of Psychology. American Psychological Association. 2012
- Member. Institute of Medicine of The National Academies. 2005
- William James Distinguished Lectures in Psychological Science. Association for Psychological Science. 2005
- Expertise
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Global Scholarship
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Expertise
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Research
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- Research
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Selected Grants
- Innovation For Liberation Food Justice Think Tank awarded by Robert Wood Johnson Foundation 2021 - 2023
- World Policy Center Grant awarded by Rudd Foundation 2019 - 2023
- Rooted In Relationship Event Funding awarded by Community Services Unlimited 2022 - 2023
- Durham County funding for Student Intern awarded by Durham County Center of NC Cooperative Extension 2022
- Launching a World Food Policy Center awarded by Duke Endowment 2017 - 2022
- External Financing Landscape for Agriculture Development awarded by New Venture Fund 2020 - 2021
- Impacts of the COVID-19 crisis on the North Carolina food system awarded by Blue Cross and Blue Shield of NC Foundation 2020 - 2021
- Assessing the Viability and Forms of a Potential SDG2 Leaders Alliance awarded by New Venture Fund 2020
- World Food Policy Center Capacity & Rural NC Project awarded by William R. Kenan, Jr. Charitable Trust 2017 - 2020
- Black North Carolina Youth Pipeline to Food & Agriculture-Driven Health Improvement awarded by Department of Agriculture 2019 - 2020
- Rural Child Hunger Faith Community Engagement Project awarded by Share Our Strength 2019 - 2020
- To fund a planning grant for a world food policy center awarded by Duke Endowment 2015 - 2018
- Publications & Artistic Works
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Selected Publications
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Books
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Brownell, K. D., and M. S. Gold, eds. Food and Addiction: A Comprehensive Handbook. Oxford University Press, 2012.
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Academic Articles
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Xie, J. Z., K. M. Demmler, A. Trevenen-Jones, and K. D. Brownell. “Urban Public Food Procurement in Kiambu and Machakos Counties as a Driver of Food and Nutrition Security and Sustainability: A Literature Review and Case Studies.” Sustainability (Switzerland) 14, no. 6 (March 1, 2022). https://doi.org/10.3390/su14063341.Full Text
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Lobstein, Tim, and Kelly D. Brownell. “Endocrine-disrupting chemicals and obesity risk: A review of recommendations for obesity prevention policies.” Obesity Reviews : An Official Journal of the International Association for the Study of Obesity 22, no. 11 (November 2021): e13332. https://doi.org/10.1111/obr.13332.Full Text
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Nowlin, M., A. Bennett, X. Basurto, J. Virdin, X. Lin, S. Betances, M. Smith, and S. Roady. “Recognize Fish as Food in Policy Discourse and Development Funding.” Ambio 50, no. 5 (2021): 981–89.Open Access Copy Link to Item
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Torto, N. M., and K. D. Brownell. “Role of food aid and assistance in addressing the double burden of malnutrition in Ghana: A qualitative policy analysis.” Bmj Nutrition, Prevention and Health 3, no. 2 (December 1, 2020): 196–204. https://doi.org/10.1136/bmjnph-2020-000136.Full Text
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Miller, L., K. Brownell, and M. Schwartz. “Primer on US Food and Nutrition Policy and Public Health: Food Assistance.” American Journal of Public Health 109, no. 7 (2019): 988–89.
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Miller, L., M. Schwartz, and K. Brownell. “Primer on US Food and Nutrition Policy and Public Health: Food Sustainability.” American Journal of Public Health 109, no. 7 (2019): 986–88.
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Miller, L., M. Schwartz, and K. Brownell. “Primer on US Food and Nutrition Policy and Public Health: Protect School Nutrition Standards.” American Journal of Public Health 109, no. 7 (2019): 990–91.
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Barnhill, Anne, Anne Palmer, Christine M. Weston, Kelly D. Brownell, Kate Clancy, Christina D. Economos, Joel Gittelsohn, Ross A. Hammond, Shiriki Kumanyika, and Wendy L. Bennett. “Grappling With Complex Food Systems to Reduce Obesity: A US Public Health Challenge.” Public Health Reports (Washington, D.C. : 1974) 133, no. 1_suppl (November 2018): 44S-53S. https://doi.org/10.1177/0033354918802793.Full Text
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Jacobson, Michael F., James Krieger, and Kelly D. Brownell. “Potential Policy Approaches to Address Diet-Related Diseases.” Jama 320, no. 4 (July 2018): 341–42. https://doi.org/10.1001/jama.2018.7434.Full Text
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Tomaselli, Gordon, William H. Roach, Ileana L. Piña, Matthew E. Oster, William H. Dietz, Katie Horton, William B. Borden, et al. “Government continues to have an important role in promoting cardiovascular health.” American Heart Journal 198 (April 2018): 160–65. https://doi.org/10.1016/j.ahj.2017.11.002.Full Text
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Bragg, Marie A., Alysa N. Miller, Christina A. Roberto, Rachel Sam, Vishnudas Sarda, Jennifer L. Harris, and Kelly D. Brownell. “Sports Sponsorships of Food and Nonalcoholic Beverages.” Pediatrics 141, no. 4 (April 2018): e20172822. https://doi.org/10.1542/peds.2017-2822.Full Text
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Bragg, Marie A., Christina A. Roberto, Jennifer L. Harris, Kelly D. Brownell, and Brian Elbel. “Marketing Food and Beverages to Youth Through Sports.” The Journal of Adolescent Health : Official Publication of the Society for Adolescent Medicine 62, no. 1 (January 2018): 5–13. https://doi.org/10.1016/j.jadohealth.2017.06.016.Full Text
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Cooksey-Stowers, Kristen, Marlene B. Schwartz, and Kelly D. Brownell. “Food Swamps Predict Obesity Rates Better Than Food Deserts in the United States.” International Journal of Environmental Research and Public Health 14, no. 11 (November 2017): E1366. https://doi.org/10.3390/ijerph14111366.Full Text
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Bleich, Sara N., Eric B. Rimm, and Kelly D. Brownell. “U.S. Nutrition Assistance, 2018 - Modifying SNAP to Promote Population Health.” The New England Journal of Medicine 376, no. 13 (March 2017): 1205–7. https://doi.org/10.1056/nejmp1613222.Full Text
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Roberto, Christina A., and Kelly D. Brownell. “Strategic science for eating disorders research and policy impact.” The International Journal of Eating Disorders 50, no. 3 (March 2017): 312–14. https://doi.org/10.1002/eat.22678.Full Text
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Brownell, K. D., and T. A. Wadden. “The Heterogeneity of Obesity: Fitting Treatments To Individuals – Republished Article.” Behavior Therapy 47, no. 6 (November 1, 2016): 950–65. https://doi.org/10.1016/j.beth.2016.11.009.Full Text
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Gearhardt, Ashley N., William R. Corbin, and Kelly D. Brownell. “Development of the Yale Food Addiction Scale Version 2.0.” Psychology of Addictive Behaviors : Journal of the Society of Psychologists in Addictive Behaviors 30, no. 1 (February 2016): 113–21. https://doi.org/10.1037/adb0000136.Full Text
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Brownell, Kelly D., and Christina A. Roberto. “Strategic science with policy impact.” Lancet (London, England) 385, no. 9986 (June 2015): 2445–46. https://doi.org/10.1016/s0140-6736(14)62397-7.Full Text
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Roberto, Christina A., Boyd Swinburn, Corinna Hawkes, Terry T-K Huang, Sergio A. Costa, Marice Ashe, Lindsey Zwicker, John H. Cawley, and Kelly D. Brownell. “Patchy progress on obesity prevention: emerging examples, entrenched barriers, and new thinking.” Lancet (London, England) 385, no. 9985 (June 2015): 2400–2409. https://doi.org/10.1016/s0140-6736(14)61744-x.Full Text
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Pearl, Rebecca L., John F. Dovidio, Rebecca M. Puhl, and Kelly D. Brownell. “Exposure to Weight-Stigmatizing Media: Effects on Exercise Intentions, Motivation, and Behavior.” Journal of Health Communication 20, no. 9 (January 2015): 1004–13. https://doi.org/10.1080/10810730.2015.1018601.Full Text
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Yokum, Sonja, Ashley N. Gearhardt, Jennifer L. Harris, Kelly D. Brownell, and Eric Stice. “Individual differences in striatum activity to food commercials predict weight gain in adolescents.” Obesity (Silver Spring, Md.) 22, no. 12 (December 2014): 2544–51. https://doi.org/10.1002/oby.20882.Full Text
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Pomeranz, Jennifer L., and Kelly D. Brownell. “Can government regulate portion sizes?” The New England Journal of Medicine 371, no. 21 (November 2014): 1956–58. https://doi.org/10.1056/nejmp1410076.Full Text
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Allison, Kelly C., Robert I. Berkowitz, Kelly D. Brownell, Gary D. Foster, and Thomas A. Wadden. “Albert J. ("Mickey") Stunkard, M.D.” Obesity (Silver Spring, Md.) 22, no. 9 (September 2014): 1937–38. https://doi.org/10.1002/oby.20869.Full Text
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Gearhardt, Ashley N., Sonja Yokum, Eric Stice, Jennifer L. Harris, and Kelly D. Brownell. “Relation of obesity to neural activation in response to food commercials.” Social Cognitive and Affective Neuroscience 9, no. 7 (July 2014): 932–38. https://doi.org/10.1093/scan/nst059.Full Text
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Brownell, Kelly D., and Jennifer L. Pomeranz. “The trans-fat ban--food regulation and long-term health.” The New England Journal of Medicine 370, no. 19 (May 2014): 1773–75. https://doi.org/10.1056/nejmp1314072.Full Text
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Flint, Alan J., Ashley N. Gearhardt, William R. Corbin, Kelly D. Brownell, Alison E. Field, and Eric B. Rimm. “Food-addiction scale measurement in 2 cohorts of middle-aged and older women.” The American Journal of Clinical Nutrition 99, no. 3 (March 2014): 578–86. https://doi.org/10.3945/ajcn.113.068965.Full Text
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Brochu, Paula M., Rebecca L. Pearl, Rebecca M. Puhl, and Kelly D. Brownell. “Do media portrayals of obesity influence support for weight-related medical policy?” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 33, no. 2 (February 2014): 197–200. https://doi.org/10.1037/a0032592.Full Text
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Gearhardt, Ashley N., Christina A. Roberto, Marissa J. Seamans, William R. Corbin, and Kelly D. Brownell. “Preliminary validation of the Yale Food Addiction Scale for children.” Eating Behaviors 14, no. 4 (December 2013): 508–12. https://doi.org/10.1016/j.eatbeh.2013.07.002.Full Text
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Bragg, Marie A., Swati Yanamadala, Christina A. Roberto, Jennifer L. Harris, and Kelly D. Brownell. “Athlete endorsements in food marketing.” Pediatrics 132, no. 5 (November 2013): 805–10. https://doi.org/10.1542/peds.2013-0093.Full Text
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Roberto, Christina A., Ann F. Haynos, Marlene B. Schwartz, Kelly D. Brownell, and Marney A. White. “Calorie estimation accuracy and menu labeling perceptions among individuals with and without binge eating and/or purging disorders.” Eating and Weight Disorders : Ewd 18, no. 3 (September 2013): 255–61. https://doi.org/10.1007/s40519-013-0035-x.Full Text
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Kaslow, Nadine J., Lori Hilt, Blair E. Wisco, and Kelly D. Brownell. “Susan Nolen-Hoeksema (1959-2013).” The American Psychologist 68, no. 5 (July 2013): 404. https://doi.org/10.1037/a0033053.Full Text
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Gearhardt, Ashley N., and Kelly D. Brownell. “Can food and addiction change the game?” Biological Psychiatry 73, no. 9 (May 2013): 802–3. https://doi.org/10.1016/j.biopsych.2012.07.024.Full Text
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Martinez, O. D., C. A. Roberto, J. H. Kim, M. B. Schwartz, and K. D. Brownell. “A Survey of undergraduate student perceptions and use of nutrition information labels in a university dining hall.” Health Education Journal 72, no. 3 (May 1, 2013): 319–25. https://doi.org/10.1177/0017896912443120.Full Text
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Bragg, Marie A., Peggy J. Liu, Christina A. Roberto, Vishnu Sarda, Jennifer L. Harris, and Kelly D. Brownell. “The use of sports references in marketing of food and beverage products in supermarkets.” Public Health Nutrition 16, no. 4 (April 2013): 738–42. https://doi.org/10.1017/s1368980012003163.Full Text
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Gearhardt, Ashley N., and Kelly D. Brownell. “The importance of understanding the impact of children's food marketing on the brain.” The Journal of Pediatrics 162, no. 4 (April 2013): 672–73. https://doi.org/10.1016/j.jpeds.2012.11.068.Full Text
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Harris, Jennifer L., Vishnudas Sarda, Marlene B. Schwartz, and Kelly D. Brownell. “Redefining "child-directed advertising" to reduce unhealthy television food advertising.” American Journal of Preventive Medicine 44, no. 4 (April 2013): 358–64. https://doi.org/10.1016/j.amepre.2012.11.039.Full Text
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Hawley, Kristy L., Christina A. Roberto, Marie A. Bragg, Peggy J. Liu, Marlene B. Schwartz, and Kelly D. Brownell. “The science on front-of-package food labels.” Public Health Nutrition 16, no. 3 (March 2013): 430–39. https://doi.org/10.1017/s1368980012000754.Full Text
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Udo, Tomoko, Carlos M. Grilo, Kelly D. Brownell, Andrea H. Weinberger, Ralph J. Dileone, and Sherry A. McKee. “Modeling the effects of positive and negative mood on the ability to resist eating in obese and non-obese individuals.” Eating Behaviors 14, no. 1 (January 2013): 40–46. https://doi.org/10.1016/j.eatbeh.2012.10.010.Full Text
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Brownell, K. D. “Foreword.” Encyclopedia of Body Image and Human Appearance 1 (December 1, 2012). https://doi.org/10.1016/B978-0-12-384925-0.09008-8.Full Text
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Liu, Peggy J., Christina A. Roberto, Linda J. Liu, and Kelly D. Brownell. “A test of different menu labeling presentations.” Appetite 59, no. 3 (December 2012): 770–77. https://doi.org/10.1016/j.appet.2012.08.011.Full Text
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Novak, Nicole L., and Kelly D. Brownell. “Role of policy and government in the obesity epidemic.” Circulation 126, no. 19 (November 2012): 2345–52. https://doi.org/10.1161/circulationaha.111.037929.Full Text
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Pearl, Rebecca L., Rebecca M. Puhl, and Kelly D. Brownell. “Positive media portrayals of obese persons: impact on attitudes and image preferences.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 31, no. 6 (November 2012): 821–29. https://doi.org/10.1037/a0027189.Full Text
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Pomeranz, Jennifer L., and Kelly D. Brownell. “Portion sizes and beyond--government's legal authority to regulate food-industry practices.” The New England Journal of Medicine 367, no. 15 (October 2012): 1383–85. https://doi.org/10.1056/nejmp1208167.Full Text
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Roberto, C. A., and K. D. Brownell. “The Imperative of Changing Public Policy to Address Obesity,” September 18, 2012. https://doi.org/10.1093/oxfordhb/9780199736362.013.0035.Full Text
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Roberto, Christina A., Marie A. Bragg, Marlene B. Schwartz, Marissa J. Seamans, Aviva Musicus, Nicole Novak, and Kelly D. Brownell. “Facts up front versus traffic light food labels: a randomized controlled trial.” American Journal of Preventive Medicine 43, no. 2 (August 2012): 134–41. https://doi.org/10.1016/j.amepre.2012.04.022.Full Text
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Yanamadala, Swati, Marie A. Bragg, Christina A. Roberto, and Kelly D. Brownell. “Food industry front groups and conflicts of interest: the case of Americans Against Food Taxes.” Public Health Nutrition 15, no. 8 (August 2012): 1331–32. https://doi.org/10.1017/s1368980012003187.Full Text
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Roberto, Christina A., Meenakshi Shivaram, Olivia Martinez, Cassie Boles, Jennifer L. Harris, and Kelly D. Brownell. “The Smart Choices front-of-package nutrition label. Influence on perceptions and intake of cereal.” Appetite 58, no. 2 (April 2012): 651–57. https://doi.org/10.1016/j.appet.2012.01.003.Full Text
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Roberto, Christina A., Marie A. Bragg, Kara A. Livingston, Jennifer L. Harris, Jackie M. Thompson, Marissa J. Seamans, and Kelly D. Brownell. “Choosing front-of-package food labelling nutritional criteria: how smart were 'Smart Choices'?” Public Health Nutrition 15, no. 2 (February 2012): 262–67. https://doi.org/10.1017/s1368980011000826.Full Text
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Brownell, Kelly D. “Thinking forward: the quicksand of appeasing the food industry.” Plos Medicine 9, no. 7 (January 2012): e1001254. https://doi.org/10.1371/journal.pmed.1001254.Full Text
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Roberto, Christina A., Marie A. Bragg, Marissa J. Seamans, Regine L. Mechulan, Nicole Novak, and Kelly D. Brownell. “Evaluation of consumer understanding of different front-of-package nutrition labels, 2010-2011.” Preventing Chronic Disease 9 (January 2012): E149. https://doi.org/10.5888/pcd9.120015.Full Text
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Gearhardt, Ashley N., Marie A. Bragg, Rebecca L. Pearl, Natasha A. Schvey, Christina A. Roberto, and Kelly D. Brownell. “Obesity and public policy.” Annual Review of Clinical Psychology 8 (January 2012): 405–30. https://doi.org/10.1146/annurev-clinpsy-032511-143129.Full Text
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Brownell, K. D., and D. S. Ludwig. “Sugar-sweetened beverages in the Supplemental Nutrition Assistance Program: Reply.” Jama 306, no. 24 (December 28, 2011): 2670. https://doi.org/10.1001/jama.2011.1885.Full Text
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Harris, Jennifer L., Jacqueline M. Thompson, Marlene B. Schwartz, and Kelly D. Brownell. “Nutrition-related claims on children's cereals: what do they mean to parents and do they influence willingness to buy?” Public Health Nutrition 14, no. 12 (December 2011): 2207–12. https://doi.org/10.1017/s1368980011001741.Full Text
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Novak, Nicole L., and Kelly D. Brownell. “Obesity: a public health approach.” The Psychiatric Clinics of North America 34, no. 4 (December 2011): 895–909. https://doi.org/10.1016/j.psc.2011.08.001.Full Text
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Schvey, Natasha A., Rebecca M. Puhl, and Kelly D. Brownell. “The impact of weight stigma on caloric consumption.” Obesity (Silver Spring, Md.) 19, no. 10 (October 2011): 1957–62. https://doi.org/10.1038/oby.2011.204.Full Text
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Brownell, Kelly D., and David S. Ludwig. “The Supplemental Nutrition Assistance Program, soda, and USDA policy: who benefits?” Jama 306, no. 12 (September 2011): 1370–71. https://doi.org/10.1001/jama.2011.1382.Full Text
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Gearhardt, Ashley N., Caroline Davis, Rachel Kuschner, and Kelly D. Brownell. “The addiction potential of hyperpalatable foods.” Current Drug Abuse Reviews 4, no. 3 (September 2011): 140–45. https://doi.org/10.2174/1874473711104030140.Full Text
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Gearhardt, Ashley N., Sonja Yokum, Patrick T. Orr, Eric Stice, William R. Corbin, and Kelly D. Brownell. “Neural correlates of food addiction.” Archives of General Psychiatry 68, no. 8 (August 2011): 808–16. https://doi.org/10.1001/archgenpsychiatry.2011.32.Full Text
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Crum, Alia J., William R. Corbin, Kelly D. Brownell, and Peter Salovey. “Mind over milkshakes: mindsets, not just nutrients, determine ghrelin response.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 30, no. 4 (July 2011): 424–29. https://doi.org/10.1037/a0023467.Full Text
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Gearhardt, A. N., R. J. Dileone, C. M. Grilo, K. D. Brownell, and M. N. Potenza. “Important next steps in evaluating food's addictive potential.” Addiction 106, no. 7 (July 1, 2011): 1219–20. https://doi.org/10.1111/j.1360-0443.2011.03454.x.Full Text
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Gearhardt, Ashley N., Carlos M. Grilo, Ralph J. DiLeone, Kelly D. Brownell, and Marc N. Potenza. “Can food be addictive? Public health and policy implications.” Addiction (Abingdon, England) 106, no. 7 (July 2011): 1208–12. https://doi.org/10.1111/j.1360-0443.2010.03301.x.Full Text
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Andreyeva, Tatiana, Frank J. Chaloupka, and Kelly D. Brownell. “Estimating the potential of taxes on sugar-sweetened beverages to reduce consumption and generate revenue.” Preventive Medicine 52, no. 6 (June 2011): 413–16. https://doi.org/10.1016/j.ypmed.2011.03.013.Full Text
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Brownell, Kelly D., and Jeffrey P. Koplan. “Front-of-package nutrition labeling--an abuse of trust by the food industry?” The New England Journal of Medicine 364, no. 25 (June 2011): 2373–75. https://doi.org/10.1056/nejmp1101033.Full Text
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Pomeranz, Jennifer L., and Kelly D. Brownell. “Advancing public health obesity policy through state attorneys general.” American Journal of Public Health 101, no. 3 (March 2011): 425–31. https://doi.org/10.2105/ajph.2010.198697.Full Text
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Koplan, J. P., and K. Brownell. “Industry response to the obesity threat: Reply.” Jama 305, no. 4 (January 26, 2011): 362. https://doi.org/10.1001/jama.2011.21.Full Text
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Harris, Jennifer L., Marlene B. Schwartz, Amy Ustjanauskas, Punam Ohri-Vachaspati, and Kelly D. Brownell. “Effects of serving high-sugar cereals on children's breakfast-eating behavior.” Pediatrics 127, no. 1 (January 2011): 71–76. https://doi.org/10.1542/peds.2010-0864.Full Text
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Novak, Nicole L., and Kelly D. Brownell. “Taxation as prevention and as a treatment for obesity: the case of sugar-sweetened beverages.” Current Pharmaceutical Design 17, no. 12 (January 2011): 1218–22. https://doi.org/10.2174/138161211795656783.Full Text
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Roberto, Christina A., Elena Hoffnagle, Marie A. Bragg, and Kelly D. Brownell. “An observational study of consumer use of fast-food restaurant drive-through lanes: implications for menu labelling policy.” Public Health Nutrition 13, no. 11 (November 2010): 1826–28. https://doi.org/10.1017/s136898001000039x.Full Text
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Koplan, Jeffrey P., and Kelly D. Brownell. “Response of the food and beverage industry to the obesity threat.” Jama 304, no. 13 (October 2010): 1487–88. https://doi.org/10.1001/jama.2010.1436.Full Text
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Schwartz, M. B., and K. D. Brownell. “The need for courageous action to prevent obesity,” September 9, 2010. https://doi.org/10.1093/acprof:oso/9780199571512.003.0025.Full Text
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Brownell, Kelly D. “The humbling experience of treating obesity: Should we persist or desist?” Behaviour Research and Therapy 48, no. 8 (August 2010): 717–19. https://doi.org/10.1016/j.brat.2010.05.018.Full Text
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Roberto, Christina A., Jenny Baik, Jennifer L. Harris, and Kelly D. Brownell. “Influence of licensed characters on children's taste and snack preferences.” Pediatrics 126, no. 1 (July 2010): 88–93. https://doi.org/10.1542/peds.2009-3433.Full Text
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Puhl, R. M., C. A. Heuer, and K. D. Brownell. “Stigma and Social Consequences of Obesity,” May 11, 2010, 25–40. https://doi.org/10.1002/9781444307627.ch3.Full Text
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Schwartz, Marlene B., Craig Ross, Jennifer L. Harris, David H. Jernigan, Michael Siegel, Joshua Ostroff, and Kelly D. Brownell. “Breakfast cereal industry pledges to self-regulate advertising to youth: will they improve the marketing landscape?” Journal of Public Health Policy 31, no. 1 (April 2010): 59–73. https://doi.org/10.1057/jphp.2009.50.Full Text
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Brownell, Kelly D. “Government intervention and the nation's diet: the slippery slope of inaction.” The American Journal of Bioethics : Ajob 10, no. 3 (March 2010): 1–2. https://doi.org/10.1080/15265161003697313.Full Text
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Brownell, Kelly D., Rogan Kersh, David S. Ludwig, Robert C. Post, Rebecca M. Puhl, Marlene B. Schwartz, and Walter C. Willett. “Personal responsibility and obesity: a constructive approach to a controversial issue.” Health Affairs (Project Hope) 29, no. 3 (March 2010): 379–87. https://doi.org/10.1377/hlthaff.2009.0739.Full Text
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Goren, Amir, Jennifer L. Harris, Marlene B. Schwartz, and Kelly D. Brownell. “Predicting support for restricting food marketing to youth.” Health Affairs (Project Hope) 29, no. 3 (March 2010): 419–24. https://doi.org/10.1377/hlthaff.2009.0734.Full Text
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Harris, Jennifer L., Marlene B. Schwartz, and Kelly D. Brownell. “Marketing foods to children and adolescents: licensed characters and other promotions on packaged foods in the supermarket.” Public Health Nutrition 13, no. 3 (March 2010): 409–17. https://doi.org/10.1017/s1368980009991339.Full Text
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Andreyeva, Tatiana, Michael W. Long, and Kelly D. Brownell. “The impact of food prices on consumption: a systematic review of research on the price elasticity of demand for food.” American Journal of Public Health 100, no. 2 (February 2010): 216–22. https://doi.org/10.2105/ajph.2008.151415.Full Text
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Roberto, Christina A., Peter D. Larsen, Henry Agnew, Jenny Baik, and Kelly D. Brownell. “Evaluating the impact of menu labeling on food choices and intake.” American Journal of Public Health 100, no. 2 (February 2010): 312–18. https://doi.org/10.2105/ajph.2009.160226.Full Text
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Sharma, Lisa L., Stephen P. Teret, and Kelly D. Brownell. “The food industry and self-regulation: standards to promote success and to avoid public health failures.” American Journal of Public Health 100, no. 2 (February 2010): 240–46. https://doi.org/10.2105/ajph.2009.160960.Full Text
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Harris, J. L., K. D. Brownell, and J. A. Bargh. “The Food Marketing Defense Model: Integrating Psychological Research to Protect Youth and Inform Public Policy.” Social Issues and Policy Review 3, no. 1 (December 1, 2009): 211–71. https://doi.org/10.1111/j.1751-2409.2009.01015.x.Full Text
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Roberto, Christina A., Marlene B. Schwartz, and Kelly D. Brownell. “Rationale and evidence for menu-labeling legislation.” American Journal of Preventive Medicine 37, no. 6 (December 2009): 546–51. https://doi.org/10.1016/j.amepre.2009.07.015.Full Text
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Brownell, Kelly D., Thomas Farley, Walter C. Willett, Barry M. Popkin, Frank J. Chaloupka, Joseph W. Thompson, and David S. Ludwig. “The public health and economic benefits of taxing sugar-sweetened beverages.” The New England Journal of Medicine 361, no. 16 (October 2009): 1599–1605. https://doi.org/10.1056/nejmhpr0905723.Full Text
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Brownell, Kelly D., Marlene B. Schwartz, Rebecca M. Puhl, Kathryn E. Henderson, and Jennifer L. Harris. “The need for bold action to prevent adolescent obesity.” The Journal of Adolescent Health : Official Publication of the Society for Adolescent Medicine 45, no. 3 Suppl (September 2009): S8-17. https://doi.org/10.1016/j.jadohealth.2009.03.004.Full Text
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Harris, Jennifer L., John A. Bargh, and Kelly D. Brownell. “Priming effects of television food advertising on eating behavior.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 28, no. 4 (July 2009): 404–13. https://doi.org/10.1037/a0014399.Full Text
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Ludwig, David S., and Kelly D. Brownell. “Public health action amid scientific uncertainty: the case of restaurant calorie labeling regulations.” Jama 302, no. 4 (July 2009): 434–35. https://doi.org/10.1001/jama.2009.1045.Full Text
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Roberto, Christina A., Henry Agnew, and Kelly D. Brownell. “An observational study of consumers' accessing of nutrition information in chain restaurants.” American Journal of Public Health 99, no. 5 (May 2009): 820–21. https://doi.org/10.2105/ajph.2008.136457.Full Text
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Thomas, J. J., C. A. Roberto, and K. D. Brownell. “Eighty-five per cent of what? Discrepancies in the weight cut-off for anorexia nervosa substantially affect the prevalence of underweight.” Psychological Medicine 39, no. 5 (May 2009): 833–43. https://doi.org/10.1017/s0033291708004327.Full Text
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Thomas, Jennifer J., Lenny R. Vartanian, and Kelly D. Brownell. “The relationship between eating disorder not otherwise specified (EDNOS) and officially recognized eating disorders: meta-analysis and implications for DSM.” Psychological Bulletin 135, no. 3 (May 2009): 407–33. https://doi.org/10.1037/a0015326.Full Text
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McKinnon, Robin A., C Tracy Orleans, Shiriki K. Kumanyika, Debra Haire-Joshu, Susan M. Krebs-Smith, Eric A. Finkelstein, Kelly D. Brownell, Joseph W. Thompson, and Rachel Ballard-Barbash. “Considerations for an obesity policy research agenda.” American Journal of Preventive Medicine 36, no. 4 (April 2009): 351–57. https://doi.org/10.1016/j.amepre.2008.11.017.Full Text
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Brownell, Kelly D., and Thomas R. Frieden. “Ounces of prevention--the public policy case for taxes on sugared beverages.” The New England Journal of Medicine 360, no. 18 (April 2009): 1805–8. https://doi.org/10.1056/nejmp0902392.Full Text
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Barry, Colleen L., Victoria L. Brescoll, Kelly D. Brownell, and Mark Schlesinger. “Obesity metaphors: how beliefs about the causes of obesity affect support for public policy.” The Milbank Quarterly 87, no. 1 (March 2009): 7–47. https://doi.org/10.1111/j.1468-0009.2009.00546.x.Full Text
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Brownell, Kelly D., and Kenneth E. Warner. “The perils of ignoring history: Big Tobacco played dirty and millions died. How similar is Big Food?” The Milbank Quarterly 87, no. 1 (March 2009): 259–94. https://doi.org/10.1111/j.1468-0009.2009.00555.x.Full Text
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Gearhardt, A. N., W. R. Corbin, and K. D. Brownell. “Food addiction: An examination of the diagnostic criteria for dependence.” Journal of Addiction Medicine 3, no. 1 (March 1, 2009): 1–7. https://doi.org/10.1097/ADM.0b013e318193c993.Full Text
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Pomeranz, Jennifer L., Stephen P. Teret, Stephen D. Sugarman, Lainie Rutkow, and Kelly D. Brownell. “Innovative legal approaches to address obesity.” The Milbank Quarterly 87, no. 1 (March 2009): 185–213. https://doi.org/10.1111/j.1468-0009.2009.00552.x.Full Text
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Harris, Jennifer L., Jennifer L. Pomeranz, Tim Lobstein, and Kelly D. Brownell. “A crisis in the marketplace: how food marketing contributes to childhood obesity and what can be done.” Annual Review of Public Health 30 (January 2009): 211–25. https://doi.org/10.1146/annurev.publhealth.031308.100304.Full Text
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Schwartz, M. B., L. R. Vartanian, C. R. Wharton, and K. D. Brownell. “Authors' Response.” Journal of the American Dietetic Association 108, no. 10 (October 1, 2008): 1619–20. https://doi.org/10.1016/j.jada.2008.08.032.Full Text
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Andreyeva, Tatiana, Daniel M. Blumenthal, Marlene B. Schwartz, Michael W. Long, and Kelly D. Brownell. “Availability and prices of foods across stores and neighborhoods: the case of New Haven, Connecticut.” Health Affairs (Project Hope) 27, no. 5 (September 2008): 1381–88. https://doi.org/10.1377/hlthaff.27.5.1381.Full Text
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Pomeranz, Jennifer L., and Kelly D. Brownell. “Legal and public health considerations affecting the success, reach, and impact of menu-labeling laws.” American Journal of Public Health 98, no. 9 (September 2008): 1578–83. https://doi.org/10.2105/ajph.2007.128488.Full Text
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Swinburn, Boyd, Gary Sacks, Tim Lobstein, Neville Rigby, Louise A. Baur, Kelly D. Brownell, Tim Gill, Jaap Seidell, Shiriki Kumanyika, and Shiriki International Obesity Taskforce Working Group on Marketing to Children. “The 'Sydney Principles' for reducing the commercial promotion of foods and beverages to children.” Public Health Nutrition 11, no. 9 (September 2008): 881–86. https://doi.org/10.1017/s136898000800284x.Full Text
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Puhl, R. M., T. Andreyeva, and K. D. Brownell. “Perceptions of weight discrimination: prevalence and comparison to race and gender discrimination in America.” International Journal of Obesity (2005) 32, no. 6 (June 2008): 992–1000. https://doi.org/10.1038/ijo.2008.22.Full Text
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Wang, S. S., T. A. Treat, and K. D. Brownell. “Cognitive Processing About Classroom-Relevant Contexts: Teachers' Attention to and Utilization of Girls' Body Size, Ethnicity, Attractiveness, and Facial Affect.” Journal of Educational Psychology 100, no. 2 (May 1, 2008): 473–89. https://doi.org/10.1037/0022-0663.100.2.473.Full Text
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Andreyeva, Tatiana, Rebecca M. Puhl, and Kelly D. Brownell. “Changes in perceived weight discrimination among Americans, 1995-1996 through 2004-2006.” Obesity (Silver Spring, Md.) 16, no. 5 (May 2008): 1129–34. https://doi.org/10.1038/oby.2008.35.Full Text
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Brownell, Kelly. “Toward optimal health: Dr. Kelly Brownell discusses [corrected] the influence of the environment on obesity. Interview by Jodi R. Godfrey.” Journal of Women’S Health (2002) 17, no. 3 (April 2008): 325–30. https://doi.org/10.1089/jwh.2007.0776.Full Text
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Puhl, Rebecca M., Corinne A. Moss-Racusin, Marlene B. Schwartz, and Kelly D. Brownell. “Weight stigmatization and bias reduction: perspectives of overweight and obese adults.” Health Education Research 23, no. 2 (April 2008): 347–58. https://doi.org/10.1093/her/cym052.Full Text
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Schwartz, Marlene B., Lenny R. Vartanian, Christopher M. Wharton, and Kelly D. Brownell. “Examining the nutritional quality of breakfast cereals marketed to children.” Journal of the American Dietetic Association 108, no. 4 (April 2008): 702–5. https://doi.org/10.1016/j.jada.2008.01.003.Full Text
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Brescoll, V. L., R. Kersh, and K. D. Brownell. “Assessing the feasibility and impact of federal childhood obesity policies.” Annals of the American Academy of Political and Social Science 615, no. 1 (January 1, 2008): 178–94. https://doi.org/10.1177/0002716207309189.Full Text
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Jean-Baptiste, Michel, Cenk Tek, Ellen Liskov, Umesh Rao Chakunta, Sarah Nicholls, Akm Q. Hassan, Kelly D. Brownell, and Bruce E. Wexler. “A pilot study of a weight management program with food provision in schizophrenia.” Schizophrenia Research 96, no. 1–3 (November 2007): 198–205. https://doi.org/10.1016/j.schres.2007.05.022.Full Text
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McDermott, A. Y., A. Shah, K. Brownell, R. Berkowitz, T. H. Inge, S. Klein, C. Apovian, et al. “Conference coverage: Selected presentations from the Annual Scientific Meeeting of NAASO-The Obesity Society; October 20-24, 2006: Boston, Massachusetts.” Medgenmed Medscape General Medicine 9, no. 3 (July 30, 2007).
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Vartanian, Lenny R., Marlene B. Schwartz, and Kelly D. Brownell. “Effects of soft drink consumption on nutrition and health: a systematic review and meta-analysis.” American Journal of Public Health 97, no. 4 (April 2007): 667–75. https://doi.org/10.2105/ajph.2005.083782.Full Text
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Schwartz, Marlene B., and Kelly D. Brownell. “Actions necessary to prevent childhood obesity: creating the climate for change.” The Journal of Law, Medicine & Ethics : A Journal of the American Society of Law, Medicine & Ethics 35, no. 1 (January 2007): 78–89. https://doi.org/10.1111/j.1748-720x.2007.00114.x.Full Text
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Puhl, Rebecca M., and Kelly D. Brownell. “Confronting and coping with weight stigma: an investigation of overweight and obese adults.” Obesity (Silver Spring, Md.) 14, no. 10 (October 2006): 1802–15. https://doi.org/10.1038/oby.2006.208.Full Text
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Brownell, K. D., and D. Yach. “Lessons from a small country about the global obesity crisis.” Globalization and Health 2 (September 12, 2006). https://doi.org/10.1186/1744-8603-2-11.Full Text
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Thomas, Jennifer J., Abigail M. Judge, Kelly D. Brownell, and Lenny R. Vartanian. “Evaluating the effects of eating disorder memoirs on readers' eating attitudes and behaviors.” The International Journal of Eating Disorders 39, no. 5 (July 2006): 418–25. https://doi.org/10.1002/eat.20239.Full Text
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Brownell, K. D., and R. M. Puhl. “Stigmatized patients’ right to equal treatment.” Virtual Mentor 8, no. 5 (May 1, 2006): 298–302. https://doi.org/10.1001/virtualmentor.2006.8.5.ccas1-0605.Full Text
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Schwartz, Marlene B., Lenny R. Vartanian, Brian A. Nosek, and Kelly D. Brownell. “The influence of one's own body weight on implicit and explicit anti-fat bias.” Obesity (Silver Spring, Md.) 14, no. 3 (March 2006): 440–47. https://doi.org/10.1038/oby.2006.58.Full Text
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Yach, D., D. Stuckler, and K. D. Brownell. “Erratum: Epidemiologic and economic consequences of the global epidemics of obesity and diabetes (Nature Medicine (2006) 12, (62-66)).” Nature Medicine 12, no. 3 (March 1, 2006): 367. https://doi.org/10.1038/nm0306-367a.Full Text
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Gapinski, K. D., M. B. Schwartz, and K. D. Brownell. “Can television change anti-fat attitudes and behavior?” Journal of Applied Biobehavioral Research 11, no. 1 (January 1, 2006): 1–28. https://doi.org/10.1111/j.1751-9861.2006.tb00017.x.Full Text
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Yach, Derek, David Stuckler, and Kelly D. Brownell. “Epidemiologic and economic consequences of the global epidemics of obesity and diabetes.” Nature Medicine 12, no. 1 (January 2006): 62–66. https://doi.org/10.1038/nm0106-62.Full Text
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Brownell, K. D., and D. Yach. “The battle of the bulge.” Foreign Policy, no. 151 (November 1, 2005): 26–27.
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Brownell, Kelly D. “The chronicling of obesity: growing awareness of its social, economic, and political contexts.” Journal of Health Politics, Policy and Law 30, no. 5 (October 2005): 955–64. https://doi.org/10.1215/03616878-30-5-955.Full Text
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Puhl, Rebecca M., Marlene B. Schwartz, and Kelly D. Brownell. “Impact of perceived consensus on stereotypes about obese people: a new approach for reducing bias.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 24, no. 5 (September 2005): 517–25. https://doi.org/10.1037/0278-6133.24.5.517.Full Text
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Brownell, K. D. “Childhood obesity.” Issues in Science and Technology 21, no. 4 (June 1, 2005): 13–14.
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Brownell, K. D. “Does a “Toxic” Environment Make Obesity Inevitable?” Obesity Management 1, no. 2 (April 1, 2005): 52–55. https://doi.org/10.1089/obe.2005.1.52.Full Text
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Wang, Shirley S., and Kelly D. Brownell. “Public policy and obesity: the need to marry science with advocacy.” The Psychiatric Clinics of North America 28, no. 1 (March 2005): 235–x. https://doi.org/10.1016/j.psc.2004.09.001.Full Text
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Epel, Elissa, Sherlyn Jimenez, Kelly Brownell, Laura Stroud, Catherine Stoney, and Ray Niaura. “Are stress eaters at risk for the metabolic syndrome?” Annals of the New York Academy of Sciences 1032 (December 2004): 208–10. https://doi.org/10.1196/annals.1314.022.Full Text
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Wang, S. S., K. D. Brownell, and T. A. Wadden. “The influence of the stigma of obesity on overweight individuals.” International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity 28, no. 10 (October 2004): 1333–37. https://doi.org/10.1038/sj.ijo.0802730.Full Text
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Brownell, Kelly D. “Obesity and managed care: a role for activism and advocacy?” The American Journal of Managed Care 10, no. 6 (June 2004): 353–54.
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Brownell, Kelly D. “Fast food and obesity in children.” Pediatrics 113, no. 1 Pt 1 (January 2004): 132. https://doi.org/10.1542/peds.113.1.132.Full Text
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Schwartz, M. B., and K. D. Brownell. “Obesity and body image.” Body Image 1, no. 1 (January 1, 2004): 43–56. https://doi.org/10.1016/S1740-1445(03)00007-X.Full Text
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Geier, A. B., M. B. Schwartz, and K. D. Brownell. “"Before and after" diet advertisements escalate weight stigma.” Eating and Weight Disorders : Ewd 8, no. 4 (December 2003): 282–88. https://doi.org/10.1007/bf03325027.Full Text
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Puhl, R. M., and K. D. Brownell. “Psychosocial origins of obesity stigma: toward changing a powerful and pervasive bias.” Obesity Reviews : An Official Journal of the International Association for the Study of Obesity 4, no. 4 (November 2003): 213–27. https://doi.org/10.1046/j.1467-789x.2003.00122.x.Full Text
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Schwartz, Marlene B., Heather O’Neal Chambliss, Kelly D. Brownell, Steven N. Blair, and Charles Billington. “Weight bias among health professionals specializing in obesity.” Obesity Research 11, no. 9 (September 2003): 1033–39. https://doi.org/10.1038/oby.2003.142.Full Text
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Greenberg, Bradley S., Matthew Eastin, Linda Hofschire, Ken Lachlan, and Kelly D. Brownell. “Portrayals of overweight and obese individuals on commercial television.” American Journal of Public Health 93, no. 8 (August 2003): 1342–48. https://doi.org/10.2105/ajph.93.8.1342.Full Text
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Hayaki, Jumi, Michael A. Friedman, Mark A. Whisman, Sherrie S. Delinsky, and Kelly D. Brownell. “Sociotropy and bulimic symptoms in clinical and nonclinical samples.” The International Journal of Eating Disorders 34, no. 1 (July 2003): 172–76. https://doi.org/10.1002/eat.10172.Full Text
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Schwartz, Marlene B., Eunice Y. Chen, and Kelly D. Brownell. “Trick, treat, or toy: children are just as likely to choose toys as candy on halloween.” Journal of Nutrition Education and Behavior 35, no. 4 (July 2003): 207–9. https://doi.org/10.1016/s1499-4046(06)60335-7.Full Text
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Gapinski, K. D., K. D. Brownell, and M. LaFrance. “Body objectification and "fat talk": Effects on emotion, motivation, and cognitive performance.” Sex Roles 48, no. 9–10 (May 1, 2003): 377–88. https://doi.org/10.1023/A:1023516209973.Full Text
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Baker, Christina Wood, Todd D. Little, and Kelly D. Brownell. “Predicting adolescent eating and activity behaviors: the role of social norms and personal agency.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 22, no. 2 (March 2003): 189–98. https://doi.org/10.1037/0278-6133.22.2.189.Full Text
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Puhl, R., and K. D. Brownell. “Ways of coping with obesity stigma: Review and conceptual analysis.” Eating Behaviors 4, no. 1 (January 1, 2003): 53–78. https://doi.org/10.1016/S1471-0153(02)00096-X.Full Text
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Teachman, Bethany A., Kathrine D. Gapinski, Kelly D. Brownell, Melissa Rawlins, and Subathra Jeyaram. “Demonstrations of implicit anti-fat bias: the impact of providing causal information and evoking empathy.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 22, no. 1 (January 2003): 68–78. https://doi.org/10.1037//0278-6133.22.1.68.Full Text
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Banzhaf, J. F., K. D. Brownell, and M. Burita. “The scales of justice: Should food manufacturers bear any responsibility for causing obesity?” Medical Crossfire 4, no. 10 (October 15, 2002): 21–24.
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Horgen, Katherine Battle, and Kelly D. Brownell. “Comparison of price change and health message interventions in promoting healthy food choices.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 21, no. 5 (September 2002): 505–12. https://doi.org/10.1037//0278-6133.21.5.505.Full Text
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Hayaki, J., M. A. Friedman, and K. D. Brownell. “Shame and severity of bulimic symptoms.” Eating Behaviors 3, no. 1 (July 30, 2002): 73–83. https://doi.org/10.1016/S1471-0153(01)00046-0.Full Text
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Wadden, Thomas A., Kelly D. Brownell, and Gary D. Foster. “Obesity: responding to the global epidemic.” Journal of Consulting and Clinical Psychology 70, no. 3 (June 2002): 510–25. https://doi.org/10.1037//0022-006x.70.3.510.Full Text
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Hayaki, Jumi, Michael A. Friedman, and Kelly D. Brownell. “Emotional expression and body dissatisfaction.” The International Journal of Eating Disorders 31, no. 1 (January 2002): 57–62. https://doi.org/10.1002/eat.1111.Full Text
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Puhl, R., and K. D. Brownell. “Bias, discrimination, and obesity.” Obesity Research 9, no. 12 (December 2001): 788–805. https://doi.org/10.1038/oby.2001.108.Full Text
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Teachman, B. A., and K. D. Brownell. “Implicit anti-fat bias among health professionals: is anyone immune?” International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity 25, no. 10 (October 2001): 1525–31. https://doi.org/10.1038/sj.ijo.0801745.Full Text
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Epel, E., R. Lapidus, B. McEwen, and K. Brownell. “Stress may add bite to appetite in women: a laboratory study of stress-induced cortisol and eating behavior.” Psychoneuroendocrinology 26, no. 1 (January 2001): 37–49. https://doi.org/10.1016/s0306-4530(00)00035-4.Full Text
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Epel, E. S., B. McEwen, T. Seeman, K. Matthews, G. Castellazzo, K. D. Brownell, J. Bell, and J. R. Ickovics. “Stress and body shape: stress-induced cortisol secretion is consistently greater among women with central fat.” Psychosomatic Medicine 62, no. 5 (September 2000): 623–32. https://doi.org/10.1097/00006842-200009000-00005.Full Text
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Baker, C. W., M. A. Whisman, and K. D. Brownell. “Studying intergenerational transmission of eating attitudes and behaviors: methodological and conceptual questions.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 19, no. 4 (July 2000): 376–81. https://doi.org/10.1037//0278-6133.19.4.376.Full Text
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Jacobson, M. F., and K. D. Brownell. “Small taxes on soft drinks and snack foods to promote health.” American Journal of Public Health 90, no. 6 (June 2000): 854–57. https://doi.org/10.2105/ajph.90.6.854.Full Text
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Carter, A. S., C. W. Baker, and K. D. Brownell. “Body mass index, eating attitudes, and symptoms of depression and anxiety in pregnancy and the postpartum period.” Psychosomatic Medicine 62, no. 2 (March 2000): 264–70. https://doi.org/10.1097/00006842-200003000-00019.Full Text
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Teachman, B., and K. D. Brownell. “Fearful cognitions associated with eating pathology: Psychometric properties of a new scale.” Eating Disorders 8, no. 4 (January 1, 2000): 283–97. https://doi.org/10.1080/10640260008251237.Full Text
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Baker, C. W., A. S. Carter, L. R. Cohen, and K. D. Brownell. “Eating attitudes and behaviors in pregnancy and postpartum: global stability versus specific transitions.” Annals of Behavioral Medicine : A Publication of the Society of Behavioral Medicine 21, no. 2 (January 1999): 143–48. https://doi.org/10.1007/bf02908295.Full Text
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Brownell, K. D. “The central role of lifestyle change in long-term weight management.” Clinical Cornerstone 2, no. 3 (January 1999): 43–51. https://doi.org/10.1016/s1098-3597(99)90004-2.Full Text
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Friedman, M. A., A. E. Dixon, K. D. Brownell, M. A. Whisman, and D. E. Wilfley. “Marital status, marital satisfaction, and body image dissatisfaction.” International Journal of Eating Disorders 26, no. 1 (1999): 81–85. https://doi.org/10.1002/(SICI)1098-108X(199907)26:1<81::AID-EAT10>3.0.CO;2-V.Full Text
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Ludwig, M. R., and K. D. Brownell. “Lesbians, bisexual women, and body image: An investigation of gender roles and social group affiliation.” International Journal of Eating Disorders 25, no. 1 (1999): 89–97. https://doi.org/10.1002/(SICI)1098-108X(199901)25:1<89::AID-EAT11>3.0.CO;2-T.Full Text
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Brownell, K. D. “Diet, exercise and behavioural intervention: the nonpharmacological approach.” European Journal of Clinical Investigation 28 Suppl 2 (September 1998): 19–22. https://doi.org/10.1046/j.1365-2362.1998.0280s2019.x.Full Text
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Friedman, M. A., M. B. Schwartz, and K. D. Brownell. “Differential relation of psychological functioning with the history and experience of weight cycling.” Journal of Consulting and Clinical Psychology 66, no. 4 (August 1998): 646–50. https://doi.org/10.1037//0022-006x.66.4.646.Full Text
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Katz, D. L., R. L. Brunner, S. T. St Jeor, B. Scott, J. F. Jekel, and K. D. Brownell. “Dietary fat consumption in a cohort of American adults, 1985-1991: covariates, secular trends, and compliance with guidelines.” American Journal of Health Promotion : Ajhp 12, no. 6 (July 1998): 382–90. https://doi.org/10.4278/0890-1171-12.6.382.Full Text
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Cachelin, F. M., R. H. Striegel-Moore, and K. D. Brownell. “Beliefs about weight gain and attitudes toward relapse in a sample of women and men with obesity.” Obesity Research 6, no. 3 (May 1998): 231–37. https://doi.org/10.1002/j.1550-8528.1998.tb00342.x.Full Text
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Slay, H. A., J. Hayaki, M. A. Napolitano, and K. D. Brownell. “Motivations for running and eating attitudes in obligatory versus nonobligatory runners.” The International Journal of Eating Disorders 23, no. 3 (April 1998): 267–75. https://doi.org/10.1002/(sici)1098-108x(199804)23:3<267::aid-eat4>3.0.co;2-h.Full Text
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Brownell, K. D. “Obesity management: A comprehensive plan.” American Journal of Managed Care 4, no. 3 SUPPL. (March 1, 1998).
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Andersen, R. E., K. D. Brownell, G. D. Morgan, and S. J. Bartlett. “Weight loss, psychological, and nutritional patterns in competitive female bodybuilders.” Eating Disorders 6, no. 2 (January 1, 1998): 159–67. https://doi.org/10.1080/10640269808251251.Full Text
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Bar-Or, O., J. Foreyt, C. Bouchard, K. D. Brownell, W. H. Dietz, E. Ravussin, A. D. Salbe, S. Schwenger, S. St Jeor, and B. Torun. “Physical activity, genetic, and nutritional considerations in childhood weight management.” Medicine and Science in Sports and Exercise 30, no. 1 (January 1998): 2–10. https://doi.org/10.1097/00005768-199801000-00002.Full Text
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Kushner, R. F., K. D. Brownell, A. M. Wolf, and W. N. Burton. “The clinical and economic aspects of obesity management: A managed care perspective.” American Journal of Managed Care 4, no. 3 SUPPL. (January 1, 1998).
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Grange, D. L., A. A. Stone, and K. D. Brownell. “Eating disturbances in white and minority female dieters.” International Journal of Eating Disorders 24, no. 4 (1998): 395–403. https://doi.org/10.1002/(SICI)1098-108X(199812)24:4<395::AID-EAT6>3.0.CO;2-A.Full Text
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St Jeor, S. T., R. L. Brunner, M. E. Harrington, B. J. Scott, S. A. Daugherty, G. R. Cutter, K. D. Brownell, A. R. Dyer, and J. P. Foreyt. “A classification system to evaluate weight maintainers, gainers, and losers.” Journal of the American Dietetic Association 97, no. 5 (May 1997): 481–88. https://doi.org/10.1016/s0002-8223(97)00126-0.Full Text
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Caldwell, M. B., K. D. Brownell, and D. E. Wilfley. “Relationship of weight, body dissatisfaction, and self-esteem in african american and white female dieters.” International Journal of Eating Disorders 22, no. 2 (1997): 127–30. https://doi.org/10.1002/(SICI)1098-108X(199709)22:2<127::AID-EAT2>3.0.CO;2-H.Full Text
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Hoffman, J. M., and K. D. Brownell. “Sex differences in the relationship of body fat distribution with psychosocial variables.” International Journal of Eating Disorders 22, no. 2 (1997): 139–45. https://doi.org/10.1002/(SICI)1098-108X(199709)22:2<139::AID-EAT4>3.0.CO;2-G.Full Text
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Johnson, B., K. D. Brownell, S. T. S. Jeor, R. L. Brunner, and M. Worby. “Adult obesity and functioning in the family of origin.” International Journal of Eating Disorders 22, no. 2 (1997): 213–18. https://doi.org/10.1002/(SICI)1098-108X(199709)22:2<213::AID-EAT14>3.0.CO;2-1.Full Text
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Spurrell, E. B., D. E. Wilfley, M. B. Tanofsky, and K. D. Brownell. “Age of onset for binge eating: Are there different pathways to binge eating?” International Journal of Eating Disorders 21, no. 1 (1997): 55–65. https://doi.org/10.1002/(SICI)1098-108X(199701)21:1<55::AID-EAT7>3.0.CO;2-2.Full Text
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Striegel-Moore, R. H., G. T. Wilson, D. E. Wilfley, K. A. Elder, and K. D. Brownell. “Binge eating in an obese community sample.” International Journal of Eating Disorders 23, no. 1 (1997): 27–37. https://doi.org/10.1002/(SICI)1098-108X(199801)23:1<27::AID-EAT4>3.0.CO;2-3.Full Text
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Tanofsky, M. B., D. E. Wilfley, E. B. Spurrell, R. Welch, and K. D. Brownell. “Comparison of men and women with binge eating disorder.” International Journal of Eating Disorders 21, no. 1 (1997): 49–54. https://doi.org/10.1002/(SICI)1098-108X(199701)21:1<49::AID-EAT6>3.0.CO;2-3.Full Text
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Battle, E. K., and K. D. Brownell. “Confronting a rising tide of eating disorders and obesity: treatment vs. prevention and policy.” Addictive Behaviors 21, no. 6 (November 1996): 755–65. https://doi.org/10.1016/0306-4603(96)00034-2.Full Text
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Hayaki, J., and K. D. Brownell. “Behaviour change in practice: group approaches.” International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity 20 Suppl 1 (February 1996): S27–30.
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Cutter, G., S. S. Jeor, R. Brunner, P. Wolfe, J. Foreyt, A. Dyer, and K. D. Brownell. “Methodological issues in weight cycling.” Annals of Behavioral Medicine 18, no. 4 (January 1, 1996): 280–89. https://doi.org/10.1007/BF02895290.Full Text
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Epel, E. S., A. Spanakos, J. Kasl-Godley, and K. D. Brownell. “Body shape ideals across gender, sexual orientation, socioeconomic status, race, and age in personal advertisements.” International Journal of Eating Disorders 19, no. 3 (1996): 265–73. https://doi.org/10.1002/(SICI)1098-108X(199604)19:3<265::AID-EAT5>3.0.CO;2-K.Full Text
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Brownell, K. D., and M. A. Napolitano. “Distorting reality for children: body size proportions of Barbie and Ken dolls.” The International Journal of Eating Disorders 18, no. 3 (November 1995): 295–98. https://doi.org/10.1002/1098-108x(199511)18:3<295::aid-eat2260180313>3.0.co;2-r.Full Text
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Brownell, K. D. “Exercise and obesity treatment: psychological aspects.” International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity 19 Suppl 4 (October 1995): S122–25.
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St Jeor, S. T., R. L. Brunner, M. E. Harrington, B. J. Scott, G. R. Cutter, K. D. Brownell, A. R. Dyer, and J. P. Foreyt. “Who are the weight maintainers?” Obesity Research 3 Suppl 2 (September 1995): 249s-259s. https://doi.org/10.1002/j.1550-8528.1995.tb00471.x.Full Text
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Steen, S. N., K. Mayer, K. D. Brownell, and T. A. Wadden. “Dietary intake of female collegiate heavyweight rowers.” International Journal of Sport Nutrition 5, no. 3 (September 1995): 225–31. https://doi.org/10.1123/ijsn.5.3.225.Full Text
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Andersen, R. E., S. J. Barlett, G. D. Morgan, and K. D. Brownell. “Weight loss, psychological, and nutritional patterns in competitive male body builders.” The International Journal of Eating Disorders 18, no. 1 (July 1995): 49–57. https://doi.org/10.1002/1098-108x(199507)18:1<49::aid-eat2260180106>3.0.co;2-c.Full Text
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Foreyt, J. P., R. L. Brunner, G. K. Goodrick, G. Cutter, K. D. Brownell, and S. T. St Jeor. “Psychological correlates of weight fluctuation.” The International Journal of Eating Disorders 17, no. 3 (April 1995): 263–75. https://doi.org/10.1002/1098-108x(199504)17:3<263::aid-eat2260170307>3.0.co;2-n.Full Text
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Schwartz, M. B., and K. D. Brownell. “Matching individuals to weight loss treatments: a survey of obesity experts.” Journal of Consulting and Clinical Psychology 63, no. 1 (February 1995): 149–53. https://doi.org/10.1037//0022-006x.63.1.149.Full Text
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Brownell, K. D., and L. R. Cohen. “Adherence to dietary regimens. 1: An overview of research.” Behavioral Medicine (Washington, D.C.) 20, no. 4 (January 1995): 149–54. https://doi.org/10.1080/08964289.1995.9933731.Full Text
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Brownell, K. D., and L. R. Cohen. “Adherence to dietary regimens. 2: Components of effective interventions.” Behavioral Medicine (Washington, D.C.) 20, no. 4 (January 1995): 155–64. https://doi.org/10.1080/08964289.1995.9933732.Full Text
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Friedman, M. A., and K. D. Brownell. “Psychological correlates of obesity: moving to the next research generation.” Psychological Bulletin 117, no. 1 (January 1995): 3–20. https://doi.org/10.1037/0033-2909.117.1.3.Full Text
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Stone, A. A., and K. D. Brownell. “The stress-eating paradox: Multiple daily measurements in adult males and females.” Psychology &Amp; Health 9, no. 6 (November 1, 1994): 425–36. https://doi.org/10.1080/08870449408407469.Full Text
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Brownell, K. D., and J. Rodin. “The dieting maelstrom. Is it possible and advisable to lose weight?” The American Psychologist 49, no. 9 (September 1994): 781–91. https://doi.org/10.1037//0003-066x.49.9.781.Full Text
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Grilo, C. M., D. E. Wilfley, K. D. Brownell, and J. Rodin. “Teasing, body image, and self-esteem in a clinical sample of obese women.” Addictive Behaviors 19, no. 4 (July 1994): 443–50. https://doi.org/10.1016/0306-4603(94)90066-3.Full Text
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Brownell, K. D., and J. Rodin. “Medical, metabolic, and psychological effects of weight cycling.” Archives of Internal Medicine 154, no. 12 (June 1994): 1325–30. https://doi.org/10.1001/archinte.1994.00420120035004.Full Text
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Brunner, R. L., S. T. S. Jeor, B. J. Scott, G. D. Miller, T. P. Carmody, K. D. Brownell, and J. Foreyt. “Dieting and disordered eating correlates of weight fluctuation in normal and obese adults.” Eating Disorders 2, no. 4 (January 1, 1994): 341–56. https://doi.org/10.1080/10640269408249132.Full Text
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Grilo, C. M., D. E. Wilfley, A. Jones, K. D. Brownell, and J. Rodin. “The social self, body dissatisfaction, and binge eating in obese females.” Obesity Research 2, no. 1 (January 1994): 24–27. https://doi.org/10.1002/j.1550-8528.1994.tb00040.x.Full Text
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Blair, S. N., J. Shaten, K. Brownell, G. Collins, and L. Lissner. “Body weight change, all-cause mortality, and cause-specific mortality in the Multiple Risk Factor Intervention Trial.” Annals of Internal Medicine 119, no. 7 Pt 2 (October 1993): 749–57. https://doi.org/10.7326/0003-4819-119-7_part_2-199310011-00024.Full Text
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Brownell, K. D. “Whether obesity should be treated.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 12, no. 5 (September 1993): 339–41. https://doi.org/10.1037//0278-6133.12.5.339.Full Text
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St Jeor, S. T., K. D. Brownell, R. L. Atkinson, C. Bouchard, J. Dwyer, J. P. Foreyt, D. Heber, P. Kris-Etherton, J. S. Stern, and W. Willett. “Obesity. Workshop III. AHA Prevention Conference III. Behavior change and compliance: keys to improving cardiovascular health.” Circulation 88, no. 3 (September 1993): 1391–96. https://doi.org/10.1161/01.cir.88.3.1391.Full Text
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Sykora, C., C. M. Grilo, D. E. Wilfley, and K. D. Brownell. “Eating, weight, and dieting disturbances in male and female lightweight and heavyweight rowers.” The International Journal of Eating Disorders 14, no. 2 (September 1993): 203–11. https://doi.org/10.1002/1098-108x(199309)14:2<203::aid-eat2260140210>3.0.co;2-v.Full Text
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Brownell, K. D., and T. A. Wadden. “Etiology and treatment of obesity: understanding a serious, prevalent, and refractory disorder.” Journal of Consulting and Clinical Psychology 60, no. 4 (August 1992): 505–17. https://doi.org/10.1037//0022-006x.60.4.505.Full Text
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Lissner, L., S. N. Steen, and K. D. Brownell. “Weight reduction diets and health promotion.” American Journal of Preventive Medicine 8, no. 3 (May 1992): 154–58. https://doi.org/10.1016/s0749-3797(18)30824-9.Full Text
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Kiernan, M., J. Rodin, K. D. Brownell, J. H. Wilmore, and C. Crandall. “Relation of level of exercise, age, and weight-cycling history to weight and eating concerns in male and female runners.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 11, no. 6 (January 1992): 418–21. https://doi.org/10.1037//0278-6133.11.6.418.Full Text
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Stein, L. J., E. Stellar, D. B. West, M. R. Greenwood, G. D. Foster, I. Feurer, J. Brown, J. L. Mullen, and K. D. Brownell. “Early-onset repeated dieting reduces food intake and body weight but not adiposity in dietary-obese female rats.” Physiology & Behavior 51, no. 1 (January 1992): 1–6. https://doi.org/10.1016/0031-9384(92)90196-9.Full Text
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“Variability of body weight and health outcomes.” The New England Journal of Medicine 325, no. 24 (December 1991): 1745–46. https://doi.org/10.1056/nejm199112123252413.Full Text
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Lissner, L., P. M. Odell, R. B. D’Agostino, J. Stokes, B. E. Kreger, A. J. Belanger, and K. D. Brownell. “Variability of body weight and health outcomes in the Framingham population.” The New England Journal of Medicine 324, no. 26 (June 1991): 1839–44. https://doi.org/10.1056/nejm199106273242602.Full Text
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Gerardo-Gettens, T., G. D. Miller, B. A. Horwitz, R. B. McDonald, K. D. Brownell, M. R. Greenwood, J. Rodin, and J. S. Stern. “Exercise decreases fat selection in female rats during weight cycling.” The American Journal of Physiology 260, no. 3 Pt 2 (March 1991): R518–24. https://doi.org/10.1152/ajpregu.1991.260.3.r518.Full Text
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Brownell, K. D. “Dieting and the search for the perfect body: Where physiology and culture collide.” Behavior Therapy 22, no. 1 (January 1, 1991): 1–12. https://doi.org/10.1016/S0005-7894(05)80239-4.Full Text
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Brownell, K. D. “Personal responsibility and control over our bodies: when expectation exceeds reality.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 10, no. 5 (January 1991): 303–10. https://doi.org/10.1037//0278-6133.10.5.303.Full Text
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Brownell, K. D., and T. A. Wadden. “The heterogeneity of obesity: fitting treatments to individuals.” Behavior Therapy 22, no. 2 (January 1, 1991): 153–77. https://doi.org/10.1016/S0005-7894(05)80174-1.Full Text
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Steen, S. N., and K. D. Brownell. “Patterns of weight loss and regain in wrestlers: has the tradition changed?” Medicine and Science in Sports and Exercise 22, no. 6 (December 1990): 762–68. https://doi.org/10.1249/00005768-199012000-00005.Full Text
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Cohen, R. Y., K. D. Brownell, and M. R. Felix. “Age and sex differences in health habits and beliefs of schoolchildren.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 9, no. 2 (January 1990): 208–24. https://doi.org/10.1037//0278-6133.9.2.208.Full Text
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Blackburn, G. L., G. T. Wilson, B. S. Kanders, L. J. Stein, P. T. Lavin, J. Adler, and K. D. Brownell. “Weight cycling: the experience of human dieters.” The American Journal of Clinical Nutrition 49, no. 5 Suppl (May 1989): 1105–9. https://doi.org/10.1093/ajcn/49.5.1105.Full Text
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Cohen, R. Y., M. R. Felix, and K. D. Brownell. “The role of parents and older peers in school-based cardiovascular prevention programs: implications for program development.” Health Education Quarterly 16, no. 2 (January 1989): 245–53. https://doi.org/10.1177/109019818901600208.Full Text
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Steen, S. N., R. A. Oppliger, and K. D. Brownell. “Metabolic effects of repeated weight loss and regain in adolescent wrestlers.” Journal of the American Medical Association 260, no. 1 (1988): 47–50.
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Brownell, K. D., S. N. Steen, and J. H. Wilmore. “Weight regulation practices in athletes: analysis of metabolic and health effects.” Medicine and Science in Sports and Exercise 19, no. 6 (December 1987): 546–56.
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Cohen, R. Y., J. Sattler, M. R. Felix, and K. D. Brownell. “Experimentation with smokeless tobacco and cigarettes by children and adolescents: relationship to beliefs, peer use, and parental use.” American Journal of Public Health 77, no. 11 (November 1987): 1454–56. https://doi.org/10.2105/ajph.77.11.1454.Full Text
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Brownell, K. D. “Obesity and weight control: The good and bad of dieting.” Nutrition Today 22, no. 3 (January 1, 1987): 4–9. https://doi.org/10.1097/00017285-198706000-00001.Full Text
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Brownell, K. D., and M. R. J. Felix. “Competitions to facilitate health promotion: Review and conceptual analysis.” American Journal of Health Promotion 2, no. 1 (January 1, 1987): 28–36. https://doi.org/10.4278/0890-1171-2.1.28.Full Text
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Brownell, K. D., and R. W. Jeffery. “Improving long-term weight loss: Pushing the limits of treatment.” Behavior Therapy 18, no. 4 (January 1, 1987): 353–74. https://doi.org/10.1016/S0005-7894(87)80004-7.Full Text
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Brownell, K. D., and S. Nelson Steen. “Modern methods for weight control: The physiology and psychology of dieting.” Physician and Sportsmedicine 15, no. 12 (January 1, 1987): 122–37. https://doi.org/10.1080/00913847.1987.11704823.Full Text
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Brownell, K. D., M. R. Greenwood, E. Stellar, and E. E. Shrager. “The effects of repeated cycles of weight loss and regain in rats.” Physiology & Behavior 38, no. 4 (October 1986): 459–64. https://doi.org/10.1016/0031-9384(86)90411-7.Full Text
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Brownell, K. D., G. A. Marlatt, E. Lichtenstein, and G. T. Wilson. “Understanding and preventing relapse.” The American Psychologist 41, no. 7 (July 1986): 765–82. https://doi.org/10.1037//0003-066x.41.7.765.Full Text
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Brownell, K. D. “Public health approaches to obesity and its management.” Annual Review of Public Health 7 (January 1986): 521–33. https://doi.org/10.1146/annurev.pu.07.050186.002513.Full Text
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Brownell, K. D., T. J. Glynn, R. Glasgow, H. Lando, C. Rand, A. Gottlieb, and J. M. Pinney. “Interventions to prevent relapse.” Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association 5 Suppl (January 1986): 53–68.
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Foster, G. D., T. A. Wadden, and K. D. Brownell. “Peer-led program for the treatment and prevention of obesity in the schools.” Journal of Consulting and Clinical Psychology 53, no. 4 (August 1985): 538–40. https://doi.org/10.1037//0022-006x.53.4.538.Full Text
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Wadden, T. A., A. J. Stunkard, K. D. Brownell, and S. C. Day. “A comparison of two very-low-calorie diets: protein-sparing-modified fast versus protein-formula-liquid diet.” The American Journal of Clinical Nutrition 41, no. 3 (March 1985): 533–39. https://doi.org/10.1093/ajcn/41.3.533.Full Text
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Brownell, K. D., A. J. Stunkard, and P. E. McKeon. “Weight reduction at the work site: a promise partially fulfilled.” The American Journal of Psychiatry 142, no. 1 (January 1985): 47–52. https://doi.org/10.1176/ajp.142.1.47.Full Text
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Wadden, T. A., G. D. Foster, K. D. Brownell, and E. Finley. “Self-concept in obese and normal-weight children.” Journal of Consulting and Clinical Psychology 52, no. 6 (December 1984): 1104–5. https://doi.org/10.1037//0022-006x.52.6.1104.Full Text
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Brownell, K. D., R. Y. Cohen, A. J. Stunkard, M. R. Felix, and N. B. Cooley. “Weight loss competitions at the work site: impact on weight, morale and cost-effectiveness.” American Journal of Public Health 74, no. 11 (November 1984): 1283–85. https://doi.org/10.2105/ajph.74.11.1283.Full Text
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Wadden, T. A., A. J. Stunkard, K. D. Brownell, and T. B. Van Itallie. “In Reply.” Jama: The Journal of the American Medical Association 252, no. 7 (August 17, 1984): 897–98. https://doi.org/10.1001/jama.1984.03350070015005.Full Text
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Wadden, T. A., A. J. Stunkard, K. D. Brownell, and S. C. Day. “Treatment of obesity by behavior therapy and very low calorie diet: a pilot investigation.” Journal of Consulting and Clinical Psychology 52, no. 4 (August 1984): 692–94. https://doi.org/10.1037//0022-006x.52.4.692.Full Text
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Brownell, K. D., and T. A. Wadden. “Confronting obesity in children: behavioral and psychological factors.” Pediatric Annals 13, no. 6 (June 1984): 473–80.
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Brownell, K. D. “The psychology and physiology of obesity: implications for screening and treatment.” Journal of the American Dietetic Association 84, no. 4 (April 1984): 406–14.
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Brownell, K. D. “Behavioral, psychological, and environmental predictors of obesity and success at weight reduction.” International Journal of Obesity 8, no. 5 (January 1984): 543–50.
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Brownell, K. D. “Behavioral and psychological aspects of motivation to exercise.” International Journal of Sports Medicine 5, no. SUPPL. (January 1, 1984): 69–70. https://doi.org/10.1055/s-2008-1025955.Full Text
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Brownell, K. D. “New developments in the treatment of obese children and adolescents.” Research Publications Association for Research in Nervous and Mental Disease 62 (January 1984): 175–83.
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Wadden, T. A., A. J. Stunkard, and K. D. Brownell. “Very low calorie diets: their efficacy, safety, and future.” Annals of Internal Medicine 99, no. 5 (November 1983): 675–84. https://doi.org/10.7326/0003-4819-99-5-675.Full Text
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Brownell, K. D., J. H. Kelman, and A. J. Stunkard. “Treatment of obese children with and without their mothers: changes in weight and blood pressure.” Pediatrics 71, no. 4 (April 1983): 515–23.
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Brownell, K. D., T. A. Wadden, and G. D. Foster. “A comprehensive treatment plan for obese children and adolescents: principles and practice.” Pediatrician 12, no. 2–3 (January 1983): 89–96.
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Hayes, S. C., K. D. Brownell, and D. H. Barlow. “Heterosocial-skills training and covert sensitization. Effects on social skills and sexual arousal in sexual deviants.” Behaviour Research and Therapy 21, no. 4 (January 1983): 383–92. https://doi.org/10.1016/0005-7967(83)90007-4.Full Text
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Wadden, T. A., A. J. Stunkard, K. D. Brownell, and T. B. V. Itallie. “The Cambridge diet. More mayhem?” Journal of the American Medical Association 250, no. 20 (1983): 2833–34. https://doi.org/10.1001/jama.250.20.2833.Full Text
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Brownell, K. D. “Obesity: understanding and treating a serious, prevalent, and refractory disorder.” Journal of Consulting and Clinical Psychology 50, no. 6 (December 1982): 820–40. https://doi.org/10.1037//0022-006x.50.6.820.Full Text
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Brownell, K. D., and A. J. Stunkard. “The double-blind in danger: untoward consequences of informed consent.” The American Journal of Psychiatry 139, no. 11 (November 1982): 1487–89. https://doi.org/10.1176/ajp.139.11.1487.Full Text
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Lansky, D., and K. D. Brownell. “Comparison of school-based treatments for adolescent obesity.” The Journal of School Health 52, no. 8 (August 1982): 384–87. https://doi.org/10.1111/j.1746-1561.1982.tb07140.x.Full Text
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Lansky, D., and K. D. Brownell. “Estimates of food quantity and calories: errors in self-report among obese patients.” The American Journal of Clinical Nutrition 35, no. 4 (April 1982): 727–32. https://doi.org/10.1093/ajcn/35.4.727.Full Text
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Brownell, K. D., P. S. Bachorik, and R. S. Ayerle. “Changes in plasma lipid and lipoprotein levels in men and women after a program of moderate exercise.” Circulation 65, no. 3 (March 1982): 477–84. https://doi.org/10.1161/01.cir.65.3.477.Full Text
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Brownell, K. D., and F. S. Kaye. “A school-based behavior modification, nutrition education, and physical activity program for obese children.” The American Journal of Clinical Nutrition 35, no. 2 (February 1982): 277–83. https://doi.org/10.1093/ajcn/35.2.277.Full Text
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Pietrusko, R., A. Stunkard, K. Brownell, and D. B. Campbell. “Plasma fenfluramine levels, weight loss and side effects: a failure to find a relationship.” International Journal of Obesity 6, no. 6 (January 1982): 567–71.
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Brownell, K. D., and A. J. Stunkard. “Couples training, pharmacotherapy, and behavior therapy in the treatment of obesity.” Archives of General Psychiatry 38, no. 11 (November 1981): 1224–29. https://doi.org/10.1001/archpsyc.1981.01780360040003.Full Text
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Brownell, K. D., and A. J. Stunkard. “Differential changes in plasma high-density lipoprotein-cholesterol levels in obese men and women during weight reduction.” Archives of Internal Medicine 141, no. 9 (1981): 1142–46. https://doi.org/10.1001/archinte.141.9.1142.Full Text
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Brownell, K. D., A. J. Stunkard, and J. M. Albaum. “Evaluation and modification of exercise patterns in the natural environment.” The American Journal of Psychiatry 137, no. 12 (December 1980): 1540–45. https://doi.org/10.1176/ajp.137.12.1540.Full Text
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Bachorik, P. S., R. Walker, K. D. Brownell, A. J. Stunkard, and P. O. Kwiterovich. “Determination of high density lipoprotein-cholesterol in stored human plasma.” Journal of Lipid Research 21, no. 5 (July 1980): 608–16.
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Stunkard, A. J., and K. D. Brownell. “Work-site treatment for obesity.” The American Journal of Psychiatry 137, no. 2 (February 1980): 252–53. https://doi.org/10.1176/ajp.137.2.252.Full Text
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Terence Wilson, G., and K. D. Brownell. “Behavior therapy for obesity: An evaluation of treatment outcome.” Advances in Behaviour Research and Therapy 3, no. 2 (January 1, 1980): 49–86. https://doi.org/10.1016/0146-6402(80)90001-6.Full Text
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Brownell, K. D., C. L. Heckerman, and R. J. Westlake. “The behavioral control of obesity: a descriptive analysis of a large-scale program.” Journal of Clinical Psychology 35, no. 4 (October 1979): 864–69. https://doi.org/10.1002/1097-4679(197910)35:4<864::aid-jclp2270350436>3.0.co;2-5.Full Text
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Brownell, K. D. “Obesity and adherence to behavioral programs.” Nida Research Monograph, no. 25 (June 1979): 224–37. https://doi.org/10.1037/e497382006-017.Full Text
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Krassner, H. A., K. D. Brownell, and A. J. Stunkard. “Cleaning the plate: food left by overweight and normal weight persons.” Behaviour Research and Therapy 17, no. 2 (January 1979): 155–56. https://doi.org/10.1016/0005-7967(79)90024-x.Full Text
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Wilson, G. T., and K. Brownell. “Behavior therapy for obesity: Including family members in the treatment process.” Behavior Therapy 9, no. 5 (January 1, 1979): 943–45.
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Heckerman, C. L., K. D. Brownell, and R. J. Westlake. “Self and external monitoring of weight.” Psychological Reports 43, no. 2 (October 1978): 375–78. https://doi.org/10.2466/pr0.1978.43.2.375.Full Text
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Brownell, K. D., C. L. Heckerman, and R. J. Westlake. “Therapist and group contact as variables in the behavioral treatment of obesity.” Journal of Consulting and Clinical Psychology 46, no. 3 (June 1978): 593–94. https://doi.org/10.1037//0022-006x.46.3.593.Full Text
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Brownell, K. D., and A. J. Stunkard. “Behavioral treatment of obesity in children.” American Journal of Diseases of Children (1960) 132, no. 4 (April 1978): 403–12. https://doi.org/10.1001/archpedi.1978.02120290075015.Full Text
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Brownell, K. D., C. L. Heckerman, R. J. Westlake, S. C. Hayes, and P. M. Monti. “The effect of couples training and partner co-operativeness in the behavioral treatment of obesity.” Behaviour Research and Therapy 16, no. 5 (January 1978): 323–33. https://doi.org/10.1016/0005-7967(78)90002-5.Full Text
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Brownell, K. D., and A. J. Stunkard. “Behavior therapy and behavior change: uncertainties in programs for weight control.” Behaviour Research and Therapy 16, no. 4 (January 1978): 301. https://doi.org/10.1016/0005-7967(78)90033-5.Full Text
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Hayes, S. C., K. D. Brownell, and D. H. Barlow. “The use of self-administered covert sensitization in the treatment of exhibitionism and sadism.” Behavior Therapy 9, no. 2 (January 1, 1978): 283–89. https://doi.org/10.1016/S0005-7894(78)80114-2.Full Text
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Terence Wilson, G., and K. Brownell. “Behavior therapy for obesity: Including family members in the treatment process.” Behavior Therapy 9, no. 5 (January 1, 1978): 943–45. https://doi.org/10.1016/S0005-7894(78)80026-4.Full Text
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Brownell, K. D., S. C. Hayes, and D. H. Barlow. “Patterns of appropriate and deviant sexual arousal: the behavioral treatment of multiple sexual deviations.” Journal of Consulting and Clinical Psychology 45, no. 6 (December 1977): 1144–55. https://doi.org/10.1037//0022-006x.45.6.1144.Full Text
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Brownell, K. D., G. Colletti, R. Ersner-Hershfield, S. M. Hershfield, and G. Terence Wilson. “Self-control in school children: Stringency and leniency in self-determined and externally imposed performance standards.” Behavior Therapy 8, no. 3 (January 1, 1977): 442–55. https://doi.org/10.1016/S0005-7894(77)80080-4.Full Text
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Brownell, K. D., and D. H. Barlow. “Measurement and treatment of two sexual deviations in one person.” Journal of Behavior Therapy and Experimental Psychiatry 7, no. 4 (January 1, 1976): 349–54. https://doi.org/10.1016/0005-7916(76)90105-1.Full Text
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Book Sections
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Lobel, O., R. Steinzor, M. Wansley, C. R. Sunstein, R. H. Thaler, A. B. Marks, L. L. Sharma, S. P. Teret, K. D. Brownell, and K. Beckett. “Direct regulation for the public’s health and safety.” In Public Health Law and Ethics: A Reader, Third Edition, 233–73, 2018.
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Lott, M., M. Schwartz, M. Story, and K. D. Brownell. “Why we need local, state, and national policy-based approaches to improve children's nutrition in the united states.” In Contemporary Endocrinology, 731–55, 2018. https://doi.org/10.1007/978-3-319-68192-4_42.Full Text
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Brownell, K. D. “The power of industry (money) in influencing science.” In Ethical Challenges in the Behavioral and Brain Sciences, 197–99, 2015. https://doi.org/10.1007/9781139626491.063.Full Text
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Puhl, R. M., K. D. Brownell, and J. A. DePierre. “Bias, discrimination, and obesity.” In Handbook of Obesity: Epidemiology, Etiology, and Physiopathology, Third Edition, 461–70, 2014.
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Thomas, J. J., and K. D. Brownell. “Obesity.” In Cambridge Handbook of Psychology, Health and Medicine, Second Edition, 797–800, 2014. https://doi.org/10.1017/CBO9780511543579.207.Full Text
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Puhl, R., and K. D. Brownell. “Bias, discrimination and obesity.” In Health and Human Rights in a Changing World, 607–17, 2013. https://doi.org/10.4324/9780203576298.Full Text
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Puhl, R. M., and K. D. Brownell. “Bias, discrimination, and obesity.” In Handbook of Obesity: Clinical Applications, Third Edition, 81–90, 2008.
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Geier, A. B., and K. D. Brownell. “Acknowledging and reversing the toxic environment.” In Obesity and Cardiovascular Disease, 429–46, 2006.
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Puhl, R. M., and K. D. Brownell. “Bias, prejudice, discrimination, and obesity.” In Handbook of Obesity: Clinical Applications, 69–74, 2003.
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