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Obesity and weight control: The good and bad of dieting

Publication ,  Journal Article
Brownell, KD
Published in: Nutrition Today
January 1, 1987

There may be different “obesities” with different etiologies, characteristics and indications for treatment. The dangers of dieting must be balanced against the potential benefits, and if dieting is undertaken, a comprehensive program based on new principles offers the best hope for success. © Williams & Wilkins 1987. All Rights Reserved.

Duke Scholars

Published In

Nutrition Today

DOI

EISSN

1538-9839

ISSN

0029-666X

Publication Date

January 1, 1987

Volume

22

Issue

3

Start / End Page

4 / 9

Related Subject Headings

  • Nutrition & Dietetics
  • 3210 Nutrition and dietetics
  • 1111 Nutrition and Dietetics
 

Citation

APA
Chicago
ICMJE
MLA
NLM
Brownell, K. D. (1987). Obesity and weight control: The good and bad of dieting. Nutrition Today, 22(3), 4–9. https://doi.org/10.1097/00017285-198706000-00001
Brownell, K. D. “Obesity and weight control: The good and bad of dieting.” Nutrition Today 22, no. 3 (January 1, 1987): 4–9. https://doi.org/10.1097/00017285-198706000-00001.
Brownell KD. Obesity and weight control: The good and bad of dieting. Nutrition Today. 1987 Jan 1;22(3):4–9.
Brownell, K. D. “Obesity and weight control: The good and bad of dieting.” Nutrition Today, vol. 22, no. 3, Jan. 1987, pp. 4–9. Scopus, doi:10.1097/00017285-198706000-00001.
Brownell KD. Obesity and weight control: The good and bad of dieting. Nutrition Today. 1987 Jan 1;22(3):4–9.

Published In

Nutrition Today

DOI

EISSN

1538-9839

ISSN

0029-666X

Publication Date

January 1, 1987

Volume

22

Issue

3

Start / End Page

4 / 9

Related Subject Headings

  • Nutrition & Dietetics
  • 3210 Nutrition and dietetics
  • 1111 Nutrition and Dietetics