Research and action priorities for linking public health, food systems, and sustainable agriculture: Recommendations from the airlie conference
Publication
, Journal Article
Story, M; Hamm, MW; Wallinga, D
Published in: Journal of Hunger and Environmental Nutrition
July 1, 2009
One hundred leading researchers, practitioners, and advocates in public health, health care, nutrition, obesity, economics, sustainable agriculture, and food systems met at the Airlie Conference Center in April 2009 to discuss creating linkages among food systems, public health, and sustainable agriculture in order to achieve healthier diets, healthier communities, and a healthier planet. Participants convened in small groups to explore and discuss research that is needed to create a health-based and sustainable food system. The discussion and key recommendations from the small breakout sessions are presented. © Taylor & Francis Group, LLC.
Duke Scholars
Published In
Journal of Hunger and Environmental Nutrition
DOI
EISSN
1932-0256
ISSN
1932-0248
Publication Date
July 1, 2009
Volume
4
Issue
3-4
Start / End Page
477 / 485
Related Subject Headings
- 1605 Policy and Administration
- 1111 Nutrition and Dietetics
- 0908 Food Sciences
Citation
APA
Chicago
ICMJE
MLA
NLM
Story, M., Hamm, M. W., & Wallinga, D. (2009). Research and action priorities for linking public health, food systems, and sustainable agriculture: Recommendations from the airlie conference. Journal of Hunger and Environmental Nutrition, 4(3–4), 477–485. https://doi.org/10.1080/19320240903351497
Story, M., M. W. Hamm, and D. Wallinga. “Research and action priorities for linking public health, food systems, and sustainable agriculture: Recommendations from the airlie conference.” Journal of Hunger and Environmental Nutrition 4, no. 3–4 (July 1, 2009): 477–85. https://doi.org/10.1080/19320240903351497.
Story M, Hamm MW, Wallinga D. Research and action priorities for linking public health, food systems, and sustainable agriculture: Recommendations from the airlie conference. Journal of Hunger and Environmental Nutrition. 2009 Jul 1;4(3–4):477–85.
Story, M., et al. “Research and action priorities for linking public health, food systems, and sustainable agriculture: Recommendations from the airlie conference.” Journal of Hunger and Environmental Nutrition, vol. 4, no. 3–4, July 2009, pp. 477–85. Scopus, doi:10.1080/19320240903351497.
Story M, Hamm MW, Wallinga D. Research and action priorities for linking public health, food systems, and sustainable agriculture: Recommendations from the airlie conference. Journal of Hunger and Environmental Nutrition. 2009 Jul 1;4(3–4):477–485.
Published In
Journal of Hunger and Environmental Nutrition
DOI
EISSN
1932-0256
ISSN
1932-0248
Publication Date
July 1, 2009
Volume
4
Issue
3-4
Start / End Page
477 / 485
Related Subject Headings
- 1605 Policy and Administration
- 1111 Nutrition and Dietetics
- 0908 Food Sciences