Story, M., Snyder, P., Anliker, J., Cunningham-Sabo, L., Weber, J. L., Platero, H., & Stone, E. J. (2002). Nutrient content of school meals in elementary schools on American Indian reservations. J Am Diet Assoc, 102(2), 253–256. https://doi.org/10.1016/s0002-8223(02)90060-x

Story, Mary, Patricia Snyder, Jean Anliker, Leslie Cunningham-Sabo, Judith L. Weber, Harrison Platero, and Elaine J. Stone. “Nutrient content of school meals in elementary schools on American Indian reservations.” J Am Diet Assoc 102, no. 2 (February 2002): 253–56. https://doi.org/10.1016/s0002-8223(02)90060-x.

Story M, Snyder P, Anliker J, Cunningham-Sabo L, Weber JL, Platero H, et al. Nutrient content of school meals in elementary schools on American Indian reservations. J Am Diet Assoc. 2002 Feb;102(2):253–6.

Story, Mary, et al. “Nutrient content of school meals in elementary schools on American Indian reservations.” J Am Diet Assoc, vol. 102, no. 2, Feb. 2002, pp. 253–56. Pubmed, doi:10.1016/s0002-8223(02)90060-x.

Story M, Snyder P, Anliker J, Cunningham-Sabo L, Weber JL, Platero H, Stone EJ. Nutrient content of school meals in elementary schools on American Indian reservations. J Am Diet Assoc. 2002 Feb;102(2):253–256.