Skip to main content
Journal cover image

A Sweet Embrace: Control of Protein-Protein Interactions by O-Linked β-N-Acetylglucosamine.

Publication ,  Journal Article
Tarbet, HJ; Toleman, CA; Boyce, M
Published in: Biochemistry
January 9, 2018

O-Linked β-N-acetylglucosamine (O-GlcNAc) is a critical post-translational modification (PTM) of thousands of intracellular proteins. Reversible O-GlcNAcylation governs many aspects of cell physiology and is dysregulated in numerous human diseases. Despite this broad pathophysiological significance, major aspects of O-GlcNAc signaling remain poorly understood, including the biochemical mechanisms through which O-GlcNAc transduces information. Recent work from many laboratories, including our own, has revealed that O-GlcNAc, like other intracellular PTMs, can control its substrates' functions by inhibiting or inducing protein-protein interactions. This dynamic regulation of multiprotein complexes exerts diverse downstream signaling effects in a range of processes, cell types, and organisms. Here, we review the literature about O-GlcNAc-regulated protein-protein interactions and suggest important questions for future studies in the field.

Duke Scholars

Published In

Biochemistry

DOI

EISSN

1520-4995

Publication Date

January 9, 2018

Volume

57

Issue

1

Start / End Page

13 / 21

Location

United States

Related Subject Headings

  • Signal Transduction
  • Protein Processing, Post-Translational
  • Protein Multimerization
  • Protein Interaction Domains and Motifs
  • Models, Biological
  • Humans
  • Biochemistry & Molecular Biology
  • Biochemistry
  • Animals
  • Aminoacylation
 

Citation

APA
Chicago
ICMJE
MLA
NLM
Tarbet, H. J., Toleman, C. A., & Boyce, M. (2018). A Sweet Embrace: Control of Protein-Protein Interactions by O-Linked β-N-Acetylglucosamine. Biochemistry, 57(1), 13–21. https://doi.org/10.1021/acs.biochem.7b00871
Tarbet, Heather J., Clifford A. Toleman, and Michael Boyce. “A Sweet Embrace: Control of Protein-Protein Interactions by O-Linked β-N-Acetylglucosamine.Biochemistry 57, no. 1 (January 9, 2018): 13–21. https://doi.org/10.1021/acs.biochem.7b00871.
Tarbet HJ, Toleman CA, Boyce M. A Sweet Embrace: Control of Protein-Protein Interactions by O-Linked β-N-Acetylglucosamine. Biochemistry. 2018 Jan 9;57(1):13–21.
Tarbet, Heather J., et al. “A Sweet Embrace: Control of Protein-Protein Interactions by O-Linked β-N-Acetylglucosamine.Biochemistry, vol. 57, no. 1, Jan. 2018, pp. 13–21. Pubmed, doi:10.1021/acs.biochem.7b00871.
Tarbet HJ, Toleman CA, Boyce M. A Sweet Embrace: Control of Protein-Protein Interactions by O-Linked β-N-Acetylglucosamine. Biochemistry. 2018 Jan 9;57(1):13–21.
Journal cover image

Published In

Biochemistry

DOI

EISSN

1520-4995

Publication Date

January 9, 2018

Volume

57

Issue

1

Start / End Page

13 / 21

Location

United States

Related Subject Headings

  • Signal Transduction
  • Protein Processing, Post-Translational
  • Protein Multimerization
  • Protein Interaction Domains and Motifs
  • Models, Biological
  • Humans
  • Biochemistry & Molecular Biology
  • Biochemistry
  • Animals
  • Aminoacylation