When Champagne Became French Wine and the Making of a National Identity
Publication
, Book
Guy, KM
December 29, 2010
This ability to mask local interests as national concerns convinced government officials of the need, at both national and international levels, to protect champagne as a French patrimony.
Duke Scholars
ISBN
9781421402949
Publication Date
December 29, 2010
Publisher
JHU Press
Citation
APA
Chicago
ICMJE
MLA
NLM
Guy, K. M. (2010). When Champagne Became French Wine and the Making of a National Identity. JHU Press.
Guy, Kolleen M. When Champagne Became French Wine and the Making of a National Identity. JHU Press, 2010.
Guy KM. When Champagne Became French Wine and the Making of a National Identity. JHU Press; 2010.
Guy, Kolleen M. When Champagne Became French Wine and the Making of a National Identity. JHU Press, 2010.
Guy KM. When Champagne Became French Wine and the Making of a National Identity. JHU Press; 2010.
ISBN
9781421402949
Publication Date
December 29, 2010
Publisher
JHU Press