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Assessment of 3-Dimensional vs 2-Dimensional Imaging and Technical Performance Using a Multiport Intraoperative Data Capture and Analytic System for Patients Undergoing Laparoscopic Roux-en-Y Gastric Bypass Surgery.

Publication ,  Journal Article
Gabrielli, ME; Saun, TJ; Jung, JJ; Grantcharov, TP
Published in: JAMA Netw Open
January 3, 2020

IMPORTANCE: Errors and adverse events occur frequently in health care. Three-dimensional (3-D) laparoscopic systems claim to provide more realistic depth perception and better spatial orientation compared with their 2-D counterparts. OBJECTIVE: To compare the association of 3-D vs 2-D systems with technical performance during laparoscopic Roux-en-Y gastric bypass (LRYGB) procedures using a multiport intraoperative data capture system. DESIGN, SETTING, AND PARTICIPANTS: This cohort study was performed between May and December 2018, with a total of 50 LRYGB procedures performed in an academic tertiary care center; recordings of the operations were evaluated with a 30-day follow-up. All procedures were performed by the same surgical team. EXPOSURE: Surgical teams used 2-D or 3-D laparoscopic systems. MAIN OUTCOMES AND MEASURES: Technical performance was evaluated using the Objective Structured Assessment of Technical Skill and surgical errors and events using the Generic Error Rating Tool. RESULTS: Of the 50 patients who underwent LRYGB procedures, 42 (86%) were women, with a median (interquartile range) age of 42 (35-47) years and a median (interquartile range) body mass index of 46 (42-48), with no significant demographic differences between the groups whose operations were performed using the 2-D and 3-D systems. The mean (SD) number of errors per case was significantly lower in procedures using the 3-D laparoscopic system than in those using the 2-D system (17 [6] vs 33 [2]; P < .001). The mean (SD) number of error-related events was significantly lower in procedures using the 3-D system than in those using the 2-D system (6 [2] vs 11 [4]; P < .001). Mean (SD) Objective Structured Assessment of Technical Skill scores were significantly higher when the 3-D system was used than when the 2-D system was used (28 [4] vs 22 [3]; P < .001). CONCLUSIONS AND RELEVANCE: In this limited sample of LRYGB procedures, the use of a 3-D laparoscopic system was associated with a statistically significant reduction in errors and events as well as higher Objective Structured Assessment of Technical Skill scores compared with 2-D systems.

Duke Scholars

Published In

JAMA Netw Open

DOI

EISSN

2574-3805

Publication Date

January 3, 2020

Volume

3

Issue

1

Start / End Page

e1920084

Location

United States

Related Subject Headings

  • Outcome Assessment, Health Care
  • Middle Aged
  • Male
  • Laparoscopy
  • Imaging, Three-Dimensional
  • Image Interpretation, Computer-Assisted
  • Image Enhancement
  • Humans
  • Gastric Bypass
  • Female
 

Citation

APA
Chicago
ICMJE
MLA
NLM
Gabrielli, M. E., Saun, T. J., Jung, J. J., & Grantcharov, T. P. (2020). Assessment of 3-Dimensional vs 2-Dimensional Imaging and Technical Performance Using a Multiport Intraoperative Data Capture and Analytic System for Patients Undergoing Laparoscopic Roux-en-Y Gastric Bypass Surgery. JAMA Netw Open, 3(1), e1920084. https://doi.org/10.1001/jamanetworkopen.2019.20084
Gabrielli, Mauricio E., Tomas J. Saun, James J. Jung, and Teodor P. Grantcharov. “Assessment of 3-Dimensional vs 2-Dimensional Imaging and Technical Performance Using a Multiport Intraoperative Data Capture and Analytic System for Patients Undergoing Laparoscopic Roux-en-Y Gastric Bypass Surgery.JAMA Netw Open 3, no. 1 (January 3, 2020): e1920084. https://doi.org/10.1001/jamanetworkopen.2019.20084.

Published In

JAMA Netw Open

DOI

EISSN

2574-3805

Publication Date

January 3, 2020

Volume

3

Issue

1

Start / End Page

e1920084

Location

United States

Related Subject Headings

  • Outcome Assessment, Health Care
  • Middle Aged
  • Male
  • Laparoscopy
  • Imaging, Three-Dimensional
  • Image Interpretation, Computer-Assisted
  • Image Enhancement
  • Humans
  • Gastric Bypass
  • Female