Taste perception: how sweet it is (to be transcribed by you).
Publication
, Journal Article
Mainland, JD; Matsunami, H
Published in: Curr Biol
August 11, 2009
In mammals, sweet taste is mediated largely by a single receptor. New work shows that polymorphisms in the promoter region of one subunit contribute to variation in sweet perception in the human population.
Duke Scholars
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Published In
Curr Biol
DOI
EISSN
1879-0445
Publication Date
August 11, 2009
Volume
19
Issue
15
Start / End Page
R655 / R656
Location
England
Related Subject Headings
- Taste Perception
- Receptors, G-Protein-Coupled
- Promoter Regions, Genetic
- Polymorphism, Single Nucleotide
- Humans
- Developmental Biology
- 17 Psychology and Cognitive Sciences
- 11 Medical and Health Sciences
- 06 Biological Sciences
Citation
APA
Chicago
ICMJE
MLA
NLM
Mainland, J. D., & Matsunami, H. (2009). Taste perception: how sweet it is (to be transcribed by you). Curr Biol, 19(15), R655–R656. https://doi.org/10.1016/j.cub.2009.06.050
Mainland, Joel D., and Hiroaki Matsunami. “Taste perception: how sweet it is (to be transcribed by you).” Curr Biol 19, no. 15 (August 11, 2009): R655–56. https://doi.org/10.1016/j.cub.2009.06.050.
Mainland JD, Matsunami H. Taste perception: how sweet it is (to be transcribed by you). Curr Biol. 2009 Aug 11;19(15):R655–6.
Mainland, Joel D., and Hiroaki Matsunami. “Taste perception: how sweet it is (to be transcribed by you).” Curr Biol, vol. 19, no. 15, Aug. 2009, pp. R655–56. Pubmed, doi:10.1016/j.cub.2009.06.050.
Mainland JD, Matsunami H. Taste perception: how sweet it is (to be transcribed by you). Curr Biol. 2009 Aug 11;19(15):R655–R656.
Published In
Curr Biol
DOI
EISSN
1879-0445
Publication Date
August 11, 2009
Volume
19
Issue
15
Start / End Page
R655 / R656
Location
England
Related Subject Headings
- Taste Perception
- Receptors, G-Protein-Coupled
- Promoter Regions, Genetic
- Polymorphism, Single Nucleotide
- Humans
- Developmental Biology
- 17 Psychology and Cognitive Sciences
- 11 Medical and Health Sciences
- 06 Biological Sciences