Predicting support for restricting food marketing to youth.
Publication
, Journal Article
Goren, A; Harris, JL; Schwartz, MB; Brownell, KD
Published in: Health affairs (Project Hope)
March 2010
To address the obesity crisis, public health experts recommend major reductions in the marketing of unhealthy food to youth. However, policies to restrict food marketing are not currently viewed as politically feasible. This paper examines attitudes and knowledge about food marketing and support for restricting unhealthy food marketing [corrected] among one group of constituents: parents. A survey of 807 parents found that those most likely to support food marketing restrictions were also more likely to have negative views of current food practices. [corrected] These findings suggest that increased public education about the harm caused by food marketing may increase public support for policy interventions.
Duke Scholars
Published In
Health affairs (Project Hope)
DOI
EISSN
1544-5208
ISSN
0278-2715
Publication Date
March 2010
Volume
29
Issue
3
Start / End Page
419 / 424
Related Subject Headings
- United States
- Obesity
- Marketing
- Humans
- Health Policy & Services
- Health Policy
- Food Services
- Food Preferences
- Food Industry
- Child, Preschool
Citation
APA
Chicago
ICMJE
MLA
NLM
Goren, A., Harris, J. L., Schwartz, M. B., & Brownell, K. D. (2010). Predicting support for restricting food marketing to youth. Health Affairs (Project Hope), 29(3), 419–424. https://doi.org/10.1377/hlthaff.2009.0734
Goren, Amir, Jennifer L. Harris, Marlene B. Schwartz, and Kelly D. Brownell. “Predicting support for restricting food marketing to youth.” Health Affairs (Project Hope) 29, no. 3 (March 2010): 419–24. https://doi.org/10.1377/hlthaff.2009.0734.
Goren A, Harris JL, Schwartz MB, Brownell KD. Predicting support for restricting food marketing to youth. Health affairs (Project Hope). 2010 Mar;29(3):419–24.
Goren, Amir, et al. “Predicting support for restricting food marketing to youth.” Health Affairs (Project Hope), vol. 29, no. 3, Mar. 2010, pp. 419–24. Epmc, doi:10.1377/hlthaff.2009.0734.
Goren A, Harris JL, Schwartz MB, Brownell KD. Predicting support for restricting food marketing to youth. Health affairs (Project Hope). 2010 Mar;29(3):419–424.
Published In
Health affairs (Project Hope)
DOI
EISSN
1544-5208
ISSN
0278-2715
Publication Date
March 2010
Volume
29
Issue
3
Start / End Page
419 / 424
Related Subject Headings
- United States
- Obesity
- Marketing
- Humans
- Health Policy & Services
- Health Policy
- Food Services
- Food Preferences
- Food Industry
- Child, Preschool