Selected Presentations & Appearances
Lecture on feeding the critically ill Obese and COVID-19 patient in the intensive care unit from the International Society for Intensive Care and Emergency Medicine. Paul Wischmeyer MD, EDIC, FCCM, FASPEN, Professor of Anesthesiology and Surgery, Director of TPN/Nutrition Team, Duke University School of Medicine, Durham, North Carolina, United States
Lecture on new nutrition, exercise, and anabolic agent interventions to improve recovery from critical illness and COVID-19 ICU stays in the intensive care unit. Targeted at recovery from Post ICU Syndrome (PICS) and ICU-acquired weakness. Lecture from the International Society for Intensive Care and Emergency Medicine. Paul Wischmeyer MD, EDIC, FCCM, FASPEN, Professor of Anesthesiology and Surgery, Director of TPN/Nutrition Team.
Presented at Southeast Chapter- Society of Critical Care Medicine.
Are you at risk of getting COVID-19?: One Easy Step to Protect Yourself From COVID-19
Critical care clinicians, the elderly, and many others are at high risk of contracting COVID-19. Society of Critical Care Member Paul Wischmeyer, MD, EDIC, FCCM, has a pearl of advice: take probiotics and vitamin D and encourage your loved ones and patients to do the same.
Duke Health researchers, led by Dr. Wischmeyer, are conducting a study to see if a regimen of over-the-counter probiotics – specifically the probiotic Lactobacillus rhamnosus GG (LGG) – may protect people from becoming infected with COVID-19 or developing severe symptoms.
“This is something safe and simple that providers can do at home. On a very practical level, the role of probiotics to prevent infection or infection progression is real. It’s something people should consider doing,” he said.
The study, which is currently enrolling participants, is based on previously published research in Shock, Nature, and Cochrane Reviews, showing probiotics have the potential to safely and effectively reduce infections, especially respiratory tract infections, by up to 50%.
The 60-day study is open to anyone in the United States who has one or more COVID-19-positive housemates. Study sign-up and procedures are online with no hospital or doctor visits necessary, and participants receive compensation upon completion of the trial.
Learn more about the study and how to enroll at: sites.duke.edu/protectehc/
No patient should ever have major elective surgery without a nutrition evaluation and nutrition optimization!
Lecture on key role nutrition plays in improving preparation and outcomes from surgery. Key advice on diagnosing malnutrition before surgery and research-based nutrition interventions to improve outcomes from surgery.
Key data on role of protein intake, ERAS pathways, parenteral nutrition, and other key nutrition data for patients and for surgical teams to improve patient outcomes. Also discusses key role of a registered dietitian in all surgical care.
Presented at 2020 EBPOM (Evidenced-Based Perioperative Medicine)
London Meeting
Essential knowledge for perioperative caregivers including surgeons, anesthesiologists, RD's, ERAS coordinators, preoperative clinic staff, and patients everywhere.
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Early Mobility in the ICU- A Multidisciplinary Journey
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Apr 22, 2019
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Dr. Paul Wischmeyer
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Early mobility...walking patients on ventilators and ECMO is the new standard of care in optimizing ICU patient outcomes. Achieving early mobility requires a multidisciplinary team of nurses, respiratory therapists, physicians and the essential physical therapist. In their role coordinating and supervising patient care, intensivists can put into place all the pieces of early mobility therapy and work together with "mobility therapists" and the whole medical team to optimize your patient or family members outcome. Please feel free to contact me at: paul.wischmeyer @duke.edu with questions. And- please follow me on twitter- @Paul_Wischmeyer and Instagram - paul_wischmeyerMD for more information.
View full video and get more information about early mobility in the iCU here: https://www.medtronic.com/covidien/en...
Thanks to Medtronics for making these educational videos possible.
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Dr Paul Wischmeyer on Malnutrition: The 3 Questions I Ask Before Surgery
“Malnutrition is truly an epidemic. We know if we address malnutrition before surgery or in cancer we can change the very outcomes that matter most not just to our physicians, but the outcomes that matter to patients—the things that keep them in the hospital, the things that take their lives away. So, the key questions I wish we could teach all our healthcare providers to ask their patients are simple ones.”
Thanks to ANHI and Abbott for making this key video
Surprising Facts about the Epidemic of Hospital #Malnutrition - Learn more about this unrecognized epidemic in this interview as I discuss my passion for clinical nutrition and addressing patient malnutrition.
My New Video on my Experience as ICU Patient and Physician and Essential Role of Early Mobility In ICU- Motion Means Life! #SurvivorsNotVictims
Paul Wischmeyer M.D., Professor of Anesthesiology and Surgery at Duke University discusses key role of protein delivery and nutrition in improving clinical outcomes and optimizing quality of life following critical illness and surgery. Provides summary of recent evidence-base and published literature regarding optimal ICU nutrition delivery and protein delivery. Discusses muscle recovery and muscle loss in ICU.
Paul Wischmeyer, M.D., E.D.I.C., Department of Anesthesiology and Duke Clinical Research Institute, Duke University Medical Center, shares his personal experience as an ICU patient and what patients wish their providers, doctors, and nurses knew. Asks the question- "are we creating survivors...or are we creating victims" in the ICU and Dr. Wischmeyer's personal experience on how to optimally recover from the ICU and prepare for surgery. Includes details on optimizing nutrition and exercise to recover from injury and illness.