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Nutrition education for osteoporosis patients: An innovative approach to care of the chronically ill elderly

Publication ,  Journal Article
Bales, CW; Gold, DT
Published in: Journal of Nutrition Education
January 1, 1991

Duke Scholars

Published In

Journal of Nutrition Education

DOI

ISSN

0022-3182

Publication Date

January 1, 1991

Volume

23

Issue

3

Start / End Page

120 / 127

Related Subject Headings

  • Nutrition & Dietetics
  • 4206 Public health
  • 3901 Curriculum and pedagogy
  • 3210 Nutrition and dietetics
  • 17 Psychology and Cognitive Sciences
  • 13 Education
  • 11 Medical and Health Sciences
 

Citation

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Bales, C. W., & Gold, D. T. (1991). Nutrition education for osteoporosis patients: An innovative approach to care of the chronically ill elderly. Journal of Nutrition Education, 23(3), 120–127. https://doi.org/10.1016/S0022-3182(12)80488-2
Bales, C. W., and D. T. Gold. “Nutrition education for osteoporosis patients: An innovative approach to care of the chronically ill elderly.” Journal of Nutrition Education 23, no. 3 (January 1, 1991): 120–27. https://doi.org/10.1016/S0022-3182(12)80488-2.
Bales CW, Gold DT. Nutrition education for osteoporosis patients: An innovative approach to care of the chronically ill elderly. Journal of Nutrition Education. 1991 Jan 1;23(3):120–7.
Bales, C. W., and D. T. Gold. “Nutrition education for osteoporosis patients: An innovative approach to care of the chronically ill elderly.” Journal of Nutrition Education, vol. 23, no. 3, Jan. 1991, pp. 120–27. Scopus, doi:10.1016/S0022-3182(12)80488-2.
Bales CW, Gold DT. Nutrition education for osteoporosis patients: An innovative approach to care of the chronically ill elderly. Journal of Nutrition Education. 1991 Jan 1;23(3):120–127.

Published In

Journal of Nutrition Education

DOI

ISSN

0022-3182

Publication Date

January 1, 1991

Volume

23

Issue

3

Start / End Page

120 / 127

Related Subject Headings

  • Nutrition & Dietetics
  • 4206 Public health
  • 3901 Curriculum and pedagogy
  • 3210 Nutrition and dietetics
  • 17 Psychology and Cognitive Sciences
  • 13 Education
  • 11 Medical and Health Sciences