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Rationale and Design for a Higher (Dairy) Protein Weight Loss Intervention That Promotes Muscle Quality and Bone Health in Older Adults with Obesity: A Randomized, Controlled Pilot Study.

Publication ,  Journal Article
Miller, MG; Porter Starr, KN; Rincker, J; Orenduff, MC; McDonald, SR; Pieper, CF; Fruik, AR; Lyles, KW; Bales, CW
Published in: J Nutr Gerontol Geriatr
2021

In contrast to recommendations for young and middle-aged adults, intentional weight loss among older adults remains controversial and is inconsistently advised. Recent research suggests that a higher protein diet can mitigate loss of lean mass during periods of intentional weight loss among older adults with obesity; however, the effects of intentional weight loss on skeletal muscle and bone are not fully understood. The Dairy in the Diet Yields New Approaches for Muscle Optimization (DDYNAMO) trial is a 6-month, randomized, controlled pilot study assessing the effects of combining regular, generous intakes of high quality protein (30 g/meal; primarily from dairy) with caloric restriction (-500kcal/d) and low-intensity resistance exercise (30 min/3 times per week) on muscle quality, muscle composition, bone mineral density in men and women aged ≥60 years with obesity and mild to moderate functional impairment (Short Physical Performance Battery [SPPB] score ≥4 to ≤10). Participants will be re-assessed at 18 months to evaluate weight maintenance, bone mineral density, physical function, and other secondary measures. ClinicalTrials.gov Identifier: NCT02437643.

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Published In

J Nutr Gerontol Geriatr

DOI

EISSN

2155-1200

Publication Date

2021

Volume

40

Issue

2-3

Start / End Page

150 / 170

Location

United States

Related Subject Headings

  • Weight Loss
  • Resistance Training
  • Pilot Projects
  • Outcome Assessment, Health Care
  • Obesity
  • Nutrition & Dietetics
  • Muscle, Skeletal
  • Male
  • Humans
  • Functional Status
 

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Miller, M. G., Porter Starr, K. N., Rincker, J., Orenduff, M. C., McDonald, S. R., Pieper, C. F., … Bales, C. W. (2021). Rationale and Design for a Higher (Dairy) Protein Weight Loss Intervention That Promotes Muscle Quality and Bone Health in Older Adults with Obesity: A Randomized, Controlled Pilot Study. J Nutr Gerontol Geriatr, 40(2–3), 150–170. https://doi.org/10.1080/21551197.2021.1896615
Miller, Marshall G., Kathryn N. Porter Starr, Jamie Rincker, Melissa C. Orenduff, Shelley R. McDonald, Carl F. Pieper, Angela R. Fruik, Kenneth W. Lyles, and Connie W. Bales. “Rationale and Design for a Higher (Dairy) Protein Weight Loss Intervention That Promotes Muscle Quality and Bone Health in Older Adults with Obesity: A Randomized, Controlled Pilot Study.J Nutr Gerontol Geriatr 40, no. 2–3 (2021): 150–70. https://doi.org/10.1080/21551197.2021.1896615.
Miller MG, Porter Starr KN, Rincker J, Orenduff MC, McDonald SR, Pieper CF, et al. Rationale and Design for a Higher (Dairy) Protein Weight Loss Intervention That Promotes Muscle Quality and Bone Health in Older Adults with Obesity: A Randomized, Controlled Pilot Study. J Nutr Gerontol Geriatr. 2021;40(2–3):150–70.
Miller, Marshall G., et al. “Rationale and Design for a Higher (Dairy) Protein Weight Loss Intervention That Promotes Muscle Quality and Bone Health in Older Adults with Obesity: A Randomized, Controlled Pilot Study.J Nutr Gerontol Geriatr, vol. 40, no. 2–3, 2021, pp. 150–70. Pubmed, doi:10.1080/21551197.2021.1896615.
Miller MG, Porter Starr KN, Rincker J, Orenduff MC, McDonald SR, Pieper CF, Fruik AR, Lyles KW, Bales CW. Rationale and Design for a Higher (Dairy) Protein Weight Loss Intervention That Promotes Muscle Quality and Bone Health in Older Adults with Obesity: A Randomized, Controlled Pilot Study. J Nutr Gerontol Geriatr. 2021;40(2–3):150–170.

Published In

J Nutr Gerontol Geriatr

DOI

EISSN

2155-1200

Publication Date

2021

Volume

40

Issue

2-3

Start / End Page

150 / 170

Location

United States

Related Subject Headings

  • Weight Loss
  • Resistance Training
  • Pilot Projects
  • Outcome Assessment, Health Care
  • Obesity
  • Nutrition & Dietetics
  • Muscle, Skeletal
  • Male
  • Humans
  • Functional Status